FabulousFusionFood's Mediterranean Recipes 9th Page

Map showing the extent of the Mediterranean region with the countries coloured yellow. Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1576 recipes in total.


Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).

These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.

This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.


The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1576 recipes in total:

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Makaronia tou Fournou
(Oven-baked Macaroni with Layers of
Minced Meat)
     Origin: Cyprus
Mazze de Tamburo
(Fried Shaggy Parasols)
     Origin: Italy
Mojo Picón
(Spicy Canarian Chilli Sauce)
     Origin: Spain
Makhlouta
(All-bean Soup)
     Origin: Lebanon
Me'orav Yerushalmi
(Jerusalem Mixed Grill)
     Origin: Israel
Mojo Rojo
(Canaries Red Sauce)
     Origin: Spain
Makluba
(Upside Down Dish)
     Origin: Palestine
Meat Steamed in Rumen
     Origin: Montenegro
Mojo Verde
(Canaries Green Sauce)
     Origin: Spain
Makovnjaca
(Poppy Seed Roll)
     Origin: Croatia
Meatballs in Garlic Broth
     Origin: Algeria
Molleux chocolat cour de framboise
(Chocolate Tarts with Raspberry Filling)
     Origin: France
Malabi Milk Pudding with Rose Water
     Origin: Israel
Medieval Sweeteners Vino Cotto
     Origin: Italy
Molohiya
(Chicken and Jute Mallow Stew)
     Origin: Northern Cyprus
Maltese Pastizzi
     Origin: Malta
Mediterranean Lamb in a Dijon Mustard
Sauce

     Origin: Mediterranean
Molokheya au Poulet
(Chicken Molokhia)
     Origin: Tunisia
Maltese Sauce
     Origin: Malta
Mediterranean Mint Salad
     Origin: Mediterranean
Molokhia
(Egyptian Greens Soup)
     Origin: Egypt
Manitaria Krasata
(Mushrooms in Wine)
     Origin: Cyprus
Medlar Gelato
     Origin: Italy
Molokhia
     Origin: Egypt
Mankoushe
(Lebanese Pizza Dough)
     Origin: Lebanon
Medvjeđe Šape
(Bear Paws)
     Origin: Croatia
Molokhia
(Jute Mallow Soup)
     Origin: Egypt
Mantar Çorbası
(Mushroom Soup)
     Origin: Turkey
Meghli
(Lebanese Rice Pudding)
     Origin: Lebanon
Mont Blancs
     Origin: France
Mantarinadha
(Tangerine Squash)
     Origin: Cyprus
Meghli
(Rice Flour Pudding)
     Origin: Lebanon
Montenegrin Imam Bajeldi
     Origin: Montenegro
Mantecadas
(Spanish Cinnamon Biscuits)
     Origin: Morocco
Mejillones con Salsa Picante
(Mussels with Spicy Sauce)
     Origin: Spain
Montpelier Butter
     Origin: France
Mantı
(Turkish lamb dumplings)
     Origin: Turkey
Melachino
(Greek Wedding Cake)
     Origin: Greece
Moroccan Almond Stuffing
     Origin: Morocco
Maouchi b'Zaatar
(Manoush and Spice Rounds)
     Origin: Lebanon
Melintzanes Yiemistes
(Stuffed Aubergines)
     Origin: Cyprus
Moroccan Braised Lamb
     Origin: Morocco
Marinara Pizza
     Origin: Italy
Melitzanaki Toursi
(Pickled Baby Aubergines)
     Origin: Greece
Moroccan Chicken Harira
     Origin: Morocco
Marinara Sauce
     Origin: Italy
Melitzanes Me Lathi
(Aubergines with Olive Oil)
     Origin: Greece
Moroccan Chickpea Soup
     Origin: Morocco
Maritozzi
(Roman-style Cream Buns)
     Origin: Italy
Melokhia
     Origin: Egypt
Moroccan Harira
     Origin: Morocco
Markit Ommalah
(Chickpea and Lentil Stew)
     Origin: Tunisia
Melomakrona
(Honey Semolina Biscuits)
     Origin: Greece
Moroccan Haroseth
     Origin: Morocco
Markouk
     Origin: Israel
Menthe Vert
(Green Mint Syrup)
     Origin: France
Moroccan Harost Balls with Dates,
Sultanas and Nuts

     Origin: Morocco
Markouk
     Origin: Lebanon
Merguez Sausage
     Origin: Algeria
Moroccan Lamb Couscous
     Origin: Morocco
Markouk
     Origin: Palestine
Merluza à la Gallega
(Galician-style Hake)
     Origin: Spain
Moroccan Rice Pudding
     Origin: Morocco
Marquise au Chocolat
     Origin: France
Meshoui
(Moroccan Lamb)
     Origin: Morocco
Moroccan Shish Sesame Skewers
     Origin: Morocco
Marrakech Vegetable Curry
     Origin: Morocco
Meshwiya
     Origin: Tunisia
Moroccan Spice-rubbed Leg of Lamb
     Origin: Morocco
Marrons Glacés
(Candied Chestnuts)
     Origin: France
Mhajeb
(Algerian Filled Flatbread Squares)
     Origin: Algeria
Moroccan Spiced Lamb Shanks
     Origin: Morocco
Masfouf bin Narine
(Couscous and Nut Dessert)
     Origin: Tunisia
Miške
(Mice)
     Origin: Slovenia
Moroccan Spiced Olives
     Origin: Morocco
Masfouf de Tunis
(Tunisian Sweet Couscous Snack)
     Origin: Tunisia
Midia Atmou me Aspro Krasi
(Mussels Steamed in White Wine)
     Origin: Greece
Moroccan Vegetable Harira
     Origin: Morocco
Massak'a
(Egyptian Moussaka)
     Origin: Egypt
Migas de Extremadura
(Migas with Serrano Ham)
     Origin: Spain
Mortarolo
     Origin: Italy
Matbucha
(Spicy Cooked Tomato and Pepper Salad)
     Origin: Israel
Milanese Sauce
     Origin: France
Morue à la portugaise
(Cod with Tomato Sauce)
     Origin: France
Matzo Bread
     Origin: Israel
Mille Feuille
     Origin: France
Morue Rôtie à la Sauce
Tomate

(Roast Salt Cod with Tomato Sauce)
     Origin: Monaco
Matzo Brei
     Origin: Israel
Minestra
(Maltese Vegetable Soup)
     Origin: Malta
Moschari me Saltsa Aspri
(Veal with White Sauce)
     Origin: Cyprus
Mayiritsa
(Easter Soup)
     Origin: Greece
Minestra di farro
(Tuscan Farro Soup with White Beans and
Vegetables)
     Origin: Italy
Moshari me Patates
(Veal with Potatoes)
     Origin: Cyprus
Mayonnaise
     Origin: France
Minestra siciliana di Pasqua
(Sicilian Easter Soup)
     Origin: Italy
Moules a la Bretonne
(Brittany-style Mussels)
     Origin: France
Mayonnaise Collée
     Origin: France
Minestrone Toscana
(Tuscan Minestrone Soup)
     Origin: Italy
Mayonnaise Sauce
     Origin: France
Mint Tea
     Origin: Morocco

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