FabulousFusionFood's Mediterranean Recipes 4th Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1244 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1244 recipes in total:
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| Demi-glace Origin: France | Fava Pure e Cicorielle (Mashed Broad Beans with Potatoes and Chicory) Origin: Italy | Gâteau à L'Orange Origin: France |
| Dill Dip Origin: France | Fenek Moqli (Fried Rabbit) Origin: Malta | Gâteau Caraque Origin: France |
| Dill Piccata Sauce Origin: France | Fennel Vinaigrette Dressing Origin: Italy | Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France |
| Djed b'l-Qasbour (Chicken and Olive Stew) Origin: Algeria | Fettucine Alfredo Origin: Italy | Gâteau de Savoie (Savoy Cake) Origin: France |
| Domatesli Pilav (Pilaf with Tomato) Origin: Turkey | Fettucine with Sun-Dried Tomatoes and Basil Origin: Italy | Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France |
| Domatossoupa (Tomato Soup) Origin: Greece | Feuilles de Consoude Farcies (Stuffed Comfrey Leaves) Origin: France | Gâteau Mont Blanc Origin: France |
| Dover Sole á la Meuniere Origin: France | Fiadone Origin: France | Gül Şurubu (Rose Syrup) Origin: Turkey |
| Dukkah Origin: Egypt | Figolli (Maltese Easter Biscuits) Origin: Malta | Galette aux champignons (Mushroom galette) Origin: France |
| Dulse and Chocolate Bouchons Origin: France | Fines Herbes Origin: France | Galette des rois bretonne (Breton King Cake) Origin: France |
| Duxelle Origin: France | Firin Makarna (Macaroni Bake) Origin: Northern Cyprus | Galette joinville (Joinville Pie) Origin: France |
| Easter Greek Lamb Origin: Greece | Fish in Orange and Caraway Sauce Origin: Mediterranean | Galette Pastry Origin: France |
| Egyptian Basboosa (Semolina Cake) Origin: Egypt | Fish in Vine Leaves Origin: Greece | Galette saucisse (Sausage Pancakes) Origin: France |
| Egyptian Basbousa Origin: Egypt | Fistikli Baklava (Turkish Pistachio Baklava) Origin: Turkey | Galettes Bretonnes Origin: France |
| Ekşili �°C7;orba (Sour Soup) Origin: Turkey | Flan Amande et d'abricot (Almond and Apricot Flan) Origin: France | Galettes de sarrasin (Buckwheat Pancakes) Origin: France |
| El Cocido Origin: Spain | Flaón Origin: Spain | Galician-style Goose Barnacles Origin: Spain |
| Elleniké arnié aiga Paschast (Greek Easter Lamb or Kid) Origin: Greece | Flija (Layered Pancake) Origin: Albania | Gambas ou langoustines au pastis (Prawns or Langoustines with Pastis) Origin: Monaco |
| Ember-baked Focaccia Origin: Montenegro | Florentine Pizza Origin: Italy | Garbanzos con Acelgas (Chickpeas with Chard) Origin: Spain |
| Empanada Gallega (Spicy Galician Chicken Empanada) Origin: Spain | Focaccia Barese Origin: Italy | Garlic and Yoghurt Sauce Origin: Turkey |
| Enchiladas (Stuffed Tortillas with Chilli Sauce) Origin: Spain | Focaccia with Rosemary Leaves and Olives Origin: Italy | Garlic Mustard Pesto Origin: Italy |
| Entrecote a La Plancha Con Salsa De Aceitunas (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Fondant baulois (Baule fondant) Origin: France | Garlic Soup Origin: France |
| Escargots à la Bourguignonne Origin: France | Fool Medames (Egyptian Beans) Origin: Egypt | Garlic Spinach Origin: Italy |
| Estouffade de rognons à la Bretonne (Breton-style Kidney Stew) Origin: France | Fougasse de Monégasque (Monaco-style Fougasse) Origin: Monaco | Gaspachio Origin: Monaco |
| Fërgesë e Tiranës me Mish Viçi (Tiranian Veal with Fried Cottage Cheese) Origin: Albania | Franjki (Dalmatian Fried Pastry) Origin: Croatia | Gateau breton au crème de pruneaux (Breton cake with prune paste) Origin: France |
| Fagato Alla Veneziana (Venetian Liver) Origin: Italy | French Bread Origin: France | Gâteau breton traditionnel (Traditional Breton Cake) Origin: France |
| Faggioli con le Cotiche (Barlotti Beans with Pork Rinds) Origin: Italy | French Bread Pizza Origin: Italy | Gâteau du Matin Breton (Breton Morning Cake) Origin: France |
| Fairy Ring Champignon Omelette Origin: France | French Coconut Fish Curry Origin: France | Gavottes ou crêpes dentelle de Bretagne (Gavottes or Brittany Lace Crepes) Origin: France |
| Fakes Soupa (Greek Lentil Soup) Origin: Greece | French Onion Soup Origin: France | Gazpacho Manchego (Manchego Gazpacho) Origin: Spain |
| Fanouropita (Greek Spiced Sultana Cake) Origin: Greece | French Stuffing Origin: France | Gazpacho Soup Origin: Spain |
| Far Breton à la Cerise (Breton Far with Cherries) Origin: France | French Toffee Origin: France | Gazpacho Vuido Origin: Spain |
| Far breton aux pruneaux (Breton Far with Prunes) Origin: France | Fresh Tomato Salsa Origin: Spain | Gebne Mankoushe (Lebanese Cheese Pizza) Origin: Lebanon |
| Farka (Couscous Breakfast) Origin: Tunisia | Friands aux Amandes (Mini Almond Cakes) Origin: France | Gelée de Genièvre (Juniper Berry Jelly) Origin: France |
| Farz buen (Crepes cooked like scrambled eggs) Origin: France | Fricadelles Origin: France | Gelato di Mascarpone con le Violette (Mascarpone Gelato with Violets) Origin: Italy |
| Fasolada (Greek Bean Soup) Origin: Greece | Fritela di Malva (Common Mallow Flower Fritters) Origin: Italy | |
| Fassolada (Greek White Bean Soup) Origin: Greece | Gâlat dagga (Tunisian Five Spice) Origin: Tunisia |
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