FabulousFusionFood's Mediterranean Recipes 4th Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1245 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1245 recipes in total:
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| Demi-glace Origin: France | Fava Pure e Cicorielle (Mashed Broad Beans with Potatoes and Chicory) Origin: Italy | Gâlat dagga (Tunisian Five Spice) Origin: Tunisia |
| Dill Dip Origin: France | Fenek Moqli (Fried Rabbit) Origin: Malta | Gâteau à L'Orange Origin: France |
| Dill Piccata Sauce Origin: France | Fennel Vinaigrette Dressing Origin: Italy | Gâteau Caraque Origin: France |
| Djed b'l-Qasbour (Chicken and Olive Stew) Origin: Algeria | Fettucine Alfredo Origin: Italy | Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France |
| Domatesli Pilav (Pilaf with Tomato) Origin: Turkey | Fettucine with Sun-Dried Tomatoes and Basil Origin: Italy | Gâteau de Savoie (Savoy Cake) Origin: France |
| Domatossoupa (Tomato Soup) Origin: Greece | Feuilles de Consoude Farcies (Stuffed Comfrey Leaves) Origin: France | Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France |
| Dover Sole á la Meuniere Origin: France | Fiadone Origin: France | Gâteau Mont Blanc Origin: France |
| Dukkah Origin: Egypt | Figolli (Maltese Easter Biscuits) Origin: Malta | Gül Şurubu (Rose Syrup) Origin: Turkey |
| Dulse and Chocolate Bouchons Origin: France | Fines Herbes Origin: France | Galette aux champignons (Mushroom galette) Origin: France |
| Duxelle Origin: France | Firin Makarna (Macaroni Bake) Origin: Northern Cyprus | Galette des rois bretonne (Breton King Cake) Origin: France |
| Easter Greek Lamb Origin: Greece | Fish in Orange and Caraway Sauce Origin: Mediterranean | Galette joinville (Joinville Pie) Origin: France |
| Egyptian Basboosa (Semolina Cake) Origin: Egypt | Fish in Vine Leaves Origin: Greece | Galette Pastry Origin: France |
| Egyptian Basbousa Origin: Egypt | Fistikli Baklava (Turkish Pistachio Baklava) Origin: Turkey | Galette saucisse (Sausage Pancakes) Origin: France |
| Ekşili �°C7;orba (Sour Soup) Origin: Turkey | Flan Amande et d'abricot (Almond and Apricot Flan) Origin: France | Galettes Bretonnes Origin: France |
| El Cocido Origin: Spain | Flaón Origin: Spain | Galettes de sarrasin (Buckwheat Pancakes) Origin: France |
| Elleniké arnié aiga Paschast (Greek Easter Lamb or Kid) Origin: Greece | Flija (Layered Pancake) Origin: Albania | Galician-style Goose Barnacles Origin: Spain |
| Ember-baked Focaccia Origin: Montenegro | Florentine Pizza Origin: Italy | Gambas ou langoustines au pastis (Prawns or Langoustines with Pastis) Origin: Monaco |
| Empanada Gallega (Spicy Galician Chicken Empanada) Origin: Spain | Focaccia Barese Origin: Italy | Garbanzos con Acelgas (Chickpeas with Chard) Origin: Spain |
| Enchiladas (Stuffed Tortillas with Chilli Sauce) Origin: Spain | Focaccia with Rosemary Leaves and Olives Origin: Italy | Garlic and Yoghurt Sauce Origin: Turkey |
| Entrecote a La Plancha Con Salsa De Aceitunas (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Fondant baulois (Baule fondant) Origin: France | Garlic Mustard Pesto Origin: Italy |
| Escargots à la Bourguignonne Origin: France | Fool Medames (Egyptian Beans) Origin: Egypt | Garlic Soup Origin: France |
| Estouffade de rognons à la Bretonne (Breton-style Kidney Stew) Origin: France | Fougasse de Monégasque (Monaco-style Fougasse) Origin: Monaco | Garlic Spinach Origin: Italy |
| Fërgesë e Tiranës me Mish Viçi (Tiranian Veal with Fried Cottage Cheese) Origin: Albania | Franjki (Dalmatian Fried Pastry) Origin: Croatia | Gaspachio Origin: Monaco |
| Fagato Alla Veneziana (Venetian Liver) Origin: Italy | French Bread Origin: France | Gateau breton au crème de pruneaux (Breton cake with prune paste) Origin: France |
| Faggioli con le Cotiche (Barlotti Beans with Pork Rinds) Origin: Italy | French Bread Pizza Origin: Italy | Gâteau breton traditionnel (Traditional Breton Cake) Origin: France |
| Fairy Ring Champignon Omelette Origin: France | French Coconut Fish Curry Origin: France | Gâteau du Matin Breton (Breton Morning Cake) Origin: France |
| Fakes Soupa (Greek Lentil Soup) Origin: Greece | French Onion Soup Origin: France | Gavottes ou crêpes dentelle de Bretagne (Gavottes or Brittany Lace Crepes) Origin: France |
| Fanouropita (Greek Spiced Sultana Cake) Origin: Greece | French Stuffing Origin: France | Gazpacho Manchego (Manchego Gazpacho) Origin: Spain |
| Far Breton à la Cerise (Breton Far with Cherries) Origin: France | French Toffee Origin: France | Gazpacho Soup Origin: Spain |
| Far breton aux pruneaux (Breton Far with Prunes) Origin: France | Fresh Tomato Salsa Origin: Spain | Gazpacho Vuido Origin: Spain |
| Farka (Couscous Breakfast) Origin: Tunisia | Friands aux Amandes (Mini Almond Cakes) Origin: France | Gebne Mankoushe (Lebanese Cheese Pizza) Origin: Lebanon |
| Farz buen (Crepes cooked like scrambled eggs) Origin: France | Fricadelles Origin: France | Gelée de Genièvre (Juniper Berry Jelly) Origin: France |
| Fasolada (Greek Bean Soup) Origin: Greece | Fricando con champiñones (Fricando with Mushrooms) Origin: Spain | |
| Fassolada (Greek White Bean Soup) Origin: Greece | Fritela di Malva (Common Mallow Flower Fritters) Origin: Italy |
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