FabulousFusionFood's Mediterranean Recipes 12th Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1244 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1244 recipes in total:
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| Tagine bal Ghalmi wa Gharraa wa Na'Na' (Lamb Tagine with Courgette and Mint) Origin: Morocco | Terbiyeli Pirincli Tavuk �°C7;orbası (Chicken Soup with Rice) Origin: Turkey | Traditional Spaghetti Bolognese Origin: Italy |
| Tagine bel Ghamli wal Barkouk wa Geijlane (Lamb Tagine with Prunes and Sesame Seeds) Origin: Morocco | Terrine de Congue aux Algues (Conger Terrine with Seaweed) Origin: France | Traou Mad (Breton Macaroons) Origin: France |
| Tagine de Daurade (Tagine of Sea Bream) Origin: Morocco | Terrine de la mer (Seafood terrine) Origin: France | Trieste Style Štruklji Origin: Slovenia |
| Tagine Lahm bil Beleh (Lamb Tagine with Dates) Origin: Morocco | Terrine de saumoun aux Quatre algues (Terrine of Salmon with Quatre Algues) Origin: France | Triopita (Greek Cheese Pie) Origin: Greece |
| Tagine of Yam, Carrots and Prunes Origin: Algeria | Terrine fraise chocolat blanc (Strawberry and White Chocolate Terrine) Origin: France | Tripolita (Greek Feta Pie) Origin: Syria |
| Tagliarini al Porcini Origin: Italy | Tfina Camounia (Potatoes and Bean Stew) Origin: Tunisia | Truchas de Bonaito (White Sweet Potato Pockets) Origin: Spain |
| Tagliatelle con gli Stridoli (Tagliatelle with Bladder Campion) Origin: Italy | Timpana (Baked Macaroni Pie) Origin: Malta | Tsoureki (Greek Easter Bread) Origin: Greece |
| Tagliatelle with Lucanian Sausage and Porcini Origin: Italy | Tiramisù #2 Origin: Italy | Tulumba (Fried Pastries in Syrup) Origin: Albania |
| Tagliatelles aux sardines et aux artichauts de Bretagne (Tagliatelle with Sardines and Breton Artichokes) Origin: France | Tiramisu Origin: Italy | Tulumba Taslisi (Tulumba Dessert) Origin: Turkey |
| Tahinat el Beid (Tahini with Eggs) Origin: Lebanon | Tirana Romaine Salad Origin: Albania | Tuna alla Favignana (Favignana Tuna) Origin: Italy |
| Tahini Pekmez (Tahini and Grape Molasses) Origin: Turkey | Tocco (Genoese Meat Sauce) Origin: Italy | Tunisian Byesar (Tunisian Broad Bean Dip) Origin: Tunisia |
| Tajin Sibnekh (Chicken and Egg Tagine) Origin: Tunisia | Tomates Monégasque (Monegasque Tomatoes) Origin: Monaco | Tunisian Chicken and Pumpkin Couscous Origin: Libya |
| Tajine de Poulet au Miel et Abricots (Chicken Tagine with Honey and Apricots) Origin: Morocco | Tomato Sauce for Pizza Origin: Italy | Tunisian Harissa Origin: Tunisia |
| Tajine el Bey (Spinach and Rocotta Tagine) Origin: Algeria | Torrijas con Canela y Miel (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Tunisian Spiced Lamb Balls Origin: Tunisia |
| Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Torta de gazpacho Manchego (Manchego Gazpacho Flatbreads) Origin: Spain | Tunisian Vegetable Couscous Origin: Tunisia |
| Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Torta di Acelga (Spinach Pie) Origin: Gibraltar | Turkish Baharat Origin: Turkey |
| Tapenade Origin: Spain | Torta di Castagne e Choccolato (Chocolate and Chestnut Torte) Origin: Italy | Turkish Cypriot Lavaş (Cypriot Pitta Bread) Origin: Northern Cyprus |
| Tapenade Monegasque (Monaco-style Tapenade) Origin: Monaco | Torta di patate e Funghi selvatici (Wild Mushroom and Potato Cake) Origin: Italy | Turkish Delight Origin: Turkey |
| Taramasalata Origin: Greece | Torta di Riso alla Carrarina (Tuscan Rice and Custard Torta) Origin: Italy | Turkish Menemen Origin: Turkey |
| Tarhana �°C7;orbası (Tarhana Soup) Origin: Turkey | Torta Pasqua con la Pasta Frolla (Easter Tart with Pasta Frolla) Origin: Italy | Turrón de Alicante (Alicante Nougat) Origin: Spain |
| Tarhana Dough Origin: Turkey | Torta Plava zaguna (Blue Lagoon Cake) Origin: Slovenia | Turron de Jijona (Jijona Nougat) Origin: Spain |
| Tarja Bil-Bajt (Fried Noodles) Origin: Malta | Tortas de Aceite (Sesame Seed and Aniseed Biscuits) Origin: Spain | Tzadziki Origin: Cyprus |
| Tart au Citron (French Lemon Tart) Origin: France | Tortellini di Natale (Christmas Tortellini) Origin: Italy | Tzatziki Origin: Greece |
| Tart au Citron Vert avec Sauce Cassis (Lime Tart with Cassis Sauce) Origin: France | Tortilla (Classic Spanish Tortilla) Origin: Spain | Tzatziki (Yoghurt, Cucumber and Garlic Dip) Origin: Greece |
| Tartare d'algues fraîches (Tartare of Fresh Seaweed) Origin: France | Tortilla Española (Spanish Omelette) Origin: Spain | Umak �°C7;orbası (Umak Soup) Origin: Turkey |
| Tarte au fromage blanc (White Cheeseeake) Origin: France | Tourchi Batata (Potato Salad with Cumin) Origin: Tunisia | Un bon cassoulet (A Good Cassoulet) Origin: France |
| Tarte aux oignons de Roscoff (Roscoff onion tart) Origin: France | Tournedos Rossini (Fillet Rossini) Origin: France | Ungodly Chocolate Truffles Origin: France |
| Tarte aux Poireaux (Leek Tart) Origin: France | Tournedos Rossini Origin: France | Uzum Receli (Grape Jam) Origin: Turkey |
| Tarte aux Pommes Bretonne (Breton Apple Pie) Origin: France | Tourta de Blea (Chard Pie) Origin: Monaco | Vadouvan Butter Halibut Origin: France |
| Tasqebap (Fried Lamb with Tomatoes) Origin: Albania | Tourte bretonne (Breton pie) Origin: France | Vadouvan Chicken Curry Origin: France |
| Tavë Kosi (Baked Lamb and Yoghurt) Origin: Albania | Tourtes parmeriennes (Parmesan Pies) Origin: France | Vadouvan Curry Powder Origin: France |
| Tave Elbanasi (Boiled Lamb with Yoghurt) Origin: Albania | Traditional Bread Dough Pizza Base Origin: Italy | Vanilla Fondant Origin: France |
| Tave Kosi 2 (Baked Lamb with Yoghurt) Origin: Albania | Traditional French Baguette Origin: France | |
| Tavuklu Bamya (Chicken with Okra) Origin: Turkey | Traditional Slovenian Štruklji (Rolled Dumplings with Quark) Origin: Slovenia |
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