FabulousFusionFood's Mediterranean Recipes 5th Page
Map showing the extent of the Mediterranean region with the countries coloured yellow.
Welcome to the summary page for FabulousFusionFood's Mediterranean recipes. Here you will find all the recipes for each and every country within or bordering the Mediterranean sea gathered into one place. All the countries of the region of the Mediterranean are represented here with a (growing) number of recipes representing each. There are many hundreds of recipes in this collection, which represents the largest collection of native and traditional Western European recipes gathered in one place on the internet. This page provides links to all the Mediterranean recipes presented on this site, with 1463 recipes in total.
Here each country around the Mediterranean sea is listed with a collection of recipes from that country.This page also gives recipes that are common to all countries in the Mediterranean. The Mediterranean sea being the region that, after the defeat of Carthage the Ancient Romans referred to as mare nostrum (our sea).
These recipes also cover all historical periods from ancient stone-age recipes through the recipes of Ancient Rome to latest fusion recipes.
This page is a continuation of the list of Western European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Western Europe then please go back to the First Page of the Mediterranean Recipes entry on this site.
The alphabetical list of all the Mediterranean recipes on this site follows, (limited to 100 recipes per page). There are 1463 recipes in total:
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| Farka (Couscous Breakfast) Origin: Tunisia | French Onion Soup Origin: France | Gâteau du Matin Breton (Breton Morning Cake) Origin: France |
| Farz buen (Crepes cooked like scrambled eggs) Origin: France | French Stuffing Origin: France | Gavottes ou crêpes dentelle de Bretagne (Gavottes or Brittany Lace Crepes) Origin: France |
| Fasolada (Greek Bean Soup) Origin: Greece | French Toffee Origin: France | Gazpacho Manchego (Manchego Gazpacho) Origin: Spain |
| Fasolia Soliatica (Haricot Beans, Soleas Style) Origin: Cyprus | Fresh Tomato Salsa Origin: Spain | Gazpacho Soup Origin: Spain |
| Fassolada (Greek White Bean Soup) Origin: Greece | Friands aux Amandes (Mini Almond Cakes) Origin: France | Gazpacho Vuido Origin: Spain |
| Fava Pure e Cicorielle (Mashed Broad Beans with Potatoes and Chicory) Origin: Italy | Fricadelles Origin: France | Gebne Mankoushe (Lebanese Cheese Pizza) Origin: Lebanon |
| Fenek Moqli (Fried Rabbit) Origin: Malta | Fricando con champiñones (Fricando with Mushrooms) Origin: Spain | Gelée de Genièvre (Juniper Berry Jelly) Origin: France |
| Fennel Vinaigrette Dressing Origin: Italy | Fritela di Malva (Common Mallow Flower Fritters) Origin: Italy | Gelée du Pomme au Calvados (Crab Apple and Calvados Jelly) Origin: France |
| Fettucine Alfredo Origin: Italy | Gâlat dagga (Tunisian Five Spice) Origin: Tunisia | Gelato di Mascarpone con le Violette (Mascarpone Gelato with Violets) Origin: Italy |
| Fettucine with Sun-Dried Tomatoes and Basil Origin: Italy | Gâteau à L'Orange Origin: France | Gelo d'Anguria (Sicilian Watermelon Folly) Origin: Italy |
| Fettuna con Rucola (Grilled Ciabatta with Tomatoes and Rocket) Origin: Italy | Gâteau Caraque Origin: France | Ghagina tal-Isfoll (Pastizzi Dough) Origin: Malta |
| Fettuna Toscana (Grilled Ciabatta with Tomatoes) Origin: Italy | Gâteau de Crêpes à l'Ananas (Millefeuille of Pancakes and Caramelized Pineapple) Origin: France | Ghrayba Origin: Libya |
| Feuilles de Consoude Farcies (Stuffed Comfrey Leaves) Origin: France | Gâteau de Savoie (Savoy Cake) Origin: France | Gibelotte aux Amandes (Gibelotte with Almonds) Origin: France |
| Fiadone Origin: France | Gâteau marbré chocolat poire (Marbled Chocolate Yoghurt Cake) Origin: France | Gibraltar Caramel Flan Origin: Gibraltar |
| Figolli (Maltese Easter Biscuits) Origin: Malta | Gâteau Mont Blanc Origin: France | Ginger Beurre Blanc Origin: France |
| Fines Herbes Origin: France | Gül Şurubu (Rose Syrup) Origin: Turkey | Gjellë me Arra të Ellit (Chicken with Walnuts) Origin: Albania |
| Firin Makarna (Macaroni Bake) Origin: Northern Cyprus | Galette aux champignons (Mushroom galette) Origin: France | Glace bretonne au caramel beurre salé (Breton Ice Cream) Origin: France |
| Fish in Orange and Caraway Sauce Origin: Mediterranean | Galette des rois bretonne (Breton King Cake) Origin: France | Glace de Viande Origin: France |
| Fish in Vine Leaves Origin: Greece | Galette joinville (Joinville Pie) Origin: France | Gliko Kerasi (Cherries in Syrup) Origin: Cyprus |
| Fistikli Baklava (Turkish Pistachio Baklava) Origin: Turkey | Galette Pastry Origin: France | Gliko Kitromilo (Bitter Oranges in Syrup) Origin: Cyprus |
| Flan Amande et d'abricot (Almond and Apricot Flan) Origin: France | Galette saucisse (Sausage Pancakes) Origin: France | Gliko Melintzanakia (Small Aubergines in Syrup) Origin: Cyprus |
| Flaón Origin: Spain | Galettes Bretonnes Origin: France | Gliko Milo (Apples in Syrup) Origin: Cyprus |
| Flaounes II (Easter Cheese Cakes) Origin: Cyprus | Galettes de sarrasin (Buckwheat Pancakes) Origin: France | Gnocchi Basilico con Salsa al Pomodoro e Rucola (Basil Gnocchi with Tomato Sauce and Wild Rocket) Origin: Italy |
| Flija (Layered Pancake) Origin: Albania | Galician-style Goose Barnacles Origin: Spain | Gnocchi di Ortica (Nettle Gnocchi) Origin: Italy |
| Florentine Pizza Origin: Italy | Galletti Origin: Malta | Gnocchi di semolino alla romana (Roman-Style Semolina Gnocchi) Origin: Italy |
| Focaccia Barese Origin: Italy | Gambas ou langoustines au pastis (Prawns or Langoustines with Pastis) Origin: Monaco | Gnocchi Verdi (Spinach Gnocchi) Origin: Italy |
| Focaccia with Rosemary Leaves and Olives Origin: Italy | Garbanzos con Acelgas (Chickpeas with Chard) Origin: Spain | Golden Brioche Loaves Origin: France |
| Fondant baulois (Baule fondant) Origin: France | Garlic and Yoghurt Sauce Origin: Turkey | Golden Cinnamon and Musk Brioche Loaves Origin: France |
| Fool Medames (Egyptian Beans) Origin: Egypt | Garlic Mustard Pesto Origin: Italy | Gouroundopulo Psito (Oven-baked Suckling Pig) Origin: Cyprus |
| Fougasse de Monégasque (Monaco-style Fougasse) Origin: Monaco | Garlic Soup Origin: France | Granidazo de Naranja Sanguina (Blood Orange Granita) Origin: Spain |
| Franjki (Dalmatian Fried Pastry) Origin: Croatia | Garlic Spinach Origin: Italy | Granité de Champagne Rosé avec Cerises (Pink Champagne Granita with Cherries) Origin: France |
| French Bread Origin: France | Gaspachio Origin: Monaco | Granizado de Limón (Iced Lemon Crush) Origin: Spain |
| French Bread Pizza Origin: Italy | Gateau breton au crème de pruneaux (Breton cake with prune paste) Origin: France | |
| French Coconut Fish Curry Origin: France | Gâteau breton traditionnel (Traditional Breton Cake) Origin: France |
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