FabulousFusionFood's Meat-based Recipes 28th Page
Painting of 'Still Life with Dressed Game, Meat, and Fruit' by Alexandre-François Desportes.
Welcome to FabulousFusionFood's Meat-based Recipes Page — Meat is defined as animal tissue, often muscle, that is eaten as food. The word meat comes from the Old English word mete, meaning food in general. In modern usage, meat primarily means skeletal muscle with its associated fat and connective tissue, but it can include offal, other edible organs such as liver and kidney. The term is sometimes used in a more restrictive sense to mean the flesh of mammalian species (pigs, cattle, sheep, goats, etc.) raised and prepared for human consumption, to the exclusion of fish, other seafood, insects, poultry, or other animals.
Here I've used a broader definition of 'meat' to include the flesh of animals, birds and insects. Fish, shellfish, aquatic crustaceans and seafood are excluded and have their own section on this site as Fish and Seafood. Insects are now included in their own section as I will be increasing the number of insect-based recipes on this site over the coming months.
As this site also includes historic recipes, there will be some unusual animals in the lists (like crane and flamingos from ancient Roman cookery). Also the culinary sub-types of birds, poultry for domesicated birds, game for game birds and fowl for Galliforms (chicken-like) and Anseriformes (waterfowl). Offal, the internal organs, feet and heads of animals also has its own section.
The alphabetical list of all the meat-based recipes on this site follows, (limited to 100 recipes per page). There are 3197 recipes in total:
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| Senegalese Beef and Cabbage Curry Origin: Senegal | Sierra Leonian Egusi Soup Origin: Sierra Leone | Sorrel Sarma Origin: North Macedonia |
| Senegalese Lemon Soup Origin: Senegal | Siga Wot (Ethiopian Beef Stew) Origin: Ethiopia | Souko Dounguouri (Meat Stew with White Beans) Origin: Niger |
| Sesame Chicken Brochettes Origin: Britain | Simple Mole Poblano Origin: Mexico | Soupa Avgolemono (Rice Soup with Egg and Lemon Sauce) Origin: Cyprus |
| Sesame Pork Stir-fry Origin: Australia | Simple Suya Poussin Origin: African Fusion | Soupa Canja (Okra and Palm Oil Soup) Origin: Gambia |
| Seswaa (Pounded Meat) Origin: Botswana | Sindhi-style Pilau Origin: Pakistan | Soupe aux pois et la viande (Pea Soup and Meat) Origin: Guinea-Bissau |
| Shahi Chicken Korma Origin: India | Sinigang na Baboy (Pork Sinigang) Origin: Philippines | Soupe d'avocat Abidjanaise (Avocado Soup in the Manner of Abidjan) Origin: Cote dIvoire |
| Shahi Murgh Korma (Royal Chicken Korma) Origin: India | Skoudehkaris (Djibouti Rice) Origin: Djibouti | Soupe d'Illane (Ilan Soup) Origin: Morocco |
| Shaiyah (Pan-fried Meat) Origin: South Sudan | Slow Cooker Chicken Korma Origin: Britain | Soupe de Porc Fume (Smoked Pork Soup) Origin: Burkina Faso |
| Shako (Gizzard and Tripe Stir-fry) Origin: Nigeria | Slow Cooker Duck and Potato Massaman Curry Origin: Britain | Soupe Djiboutienne (Djibouti Soup) Origin: Djibouti |
| Shami Kebab Origin: India | Slow Cooker Lamb Rogan Josh Origin: Britain | Soupe Kandja Origin: Mali |
| Sharba Ramadan (Ramadan Soup) Origin: Libya | Slow Cooker Pork Adobo Burritos Origin: Mexico | Soupou Gertö (Chicken with Tomato Sauce and Sweet Potatoes) Origin: Guinea |
| Sharbat Libya (Libyan Soup) Origin: Libya | Slow-cooked Duck Ragù for Valentine’s Origin: Fusion | Soupou Tehou (Beef Soup) Origin: Guinea |
| Shark and Bake Origin: Trinidad | Slow-cooked Lamb Curry Origin: Britain | Sour and Spicy Pork with Noodles Origin: China |
| Shatkora Beef Curry BIR Origin: Britain | Slow-cooked Lamb Madras Origin: Britain | Souse Origin: Saint Lucia |
| Shav (Cold Polish Sorrel Soup) Origin: Poland | Slow-cooked Moorish Lamb with Buttermilk Dressing Origin: Fusion | South African Cape Malay Curry Origin: South Africa |
| Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion | Slow-Cooker Pork and Apple Curry Origin: America | South African Curried Leg of Lamb Origin: India |
| Sheikh Kebab Origin: India | Slow-roast Lamb Shoulder with Honey, Herbs and Harissa Origin: Britain | South African Lamb Curry Origin: South Africa |
| Sheikh Mahshi Origin: India | Slow-roasted Lamb Shanks with Tomatoes and Olives Origin: Australia | South African Lamb Pilaff Origin: South Africa |
| Shellfish Forcemeats Origin: Roman | Small Raised Mutton Pies Origin: Scotland | South African Rhus Bukhari Origin: South Africa |
| Shepherd's Pie Origin: Britain | Smoked Beef Origin: British | Southern Style Pot of Greens Origin: American |
| Sherried Chicken Liver Brochettes Origin: Britain | Smoked Chicken, Leek and Mushroom Pie Origin: Australia | Southern Succotash Origin: America |
| Shin Ngoa Lap (Spicy Beef Salad) Origin: Laos | Soft-wrapped Pork and Prawn Rolls Origin: Fusion | Southern-fried Chicken Origin: American |
| Shinwari Karahi Origin: Pakistan | Sokossoko de Rognon (Sokossoko with Kidneys) Origin: Burkina Faso | Soy Chicken Wings Origin: China |
| Shish Kebabs Origin: Britain | Sollaghan (Savoury Christmas Porridge) Origin: Manx | Soya (Grilled Beef, Cameroon Style) Origin: Cameroon |
| Shito (Dark Chilli Sambal) Origin: Ghana | Somlah Machou Khmer (Sour Soup with Tomato and Lotus Roots) Origin: Cambodia | Spaghetti alla Carbonara Origin: Italy |
| Shoko (Nigerian Beef and Spinach) Origin: Nigeria | Somlar Kari Saek Mouan (Chicken Red Curry) Origin: Cambodia | Spaghetti with Duck Egg Carbonara Origin: Britain |
| Shorba Origin: Sudan-a | Somlar Mochu Sachko (Sour Beef Stew) Origin: Cambodia | Spam Musubi Origin: Hawaii |
| Shorbet Ads (Sudanese Lentil Soup) Origin: Sudan | Sopa de Boldroegas (Portuguese Common Purslane Soup) Origin: Portugal | Spatchcocked Poussin with Garlic and Herbs Origin: Britain |
| Shoyu Chicken Origin: Hawaii | Sopa de Caracol (Honduran Conch Soup) Origin: Honduras | Special Chicken Bengal Origin: Britain |
| Sibierskie Pelmeni (Siberian Meat Dumplings) Origin: Siberia | Sopa de Hígado de Pollo (Chicken Liver Soup) Origin: Peru | Special Efo Riro Origin: Nigeria |
| Sibirskie Jeskimosy (Siberian Huskies) Origin: Siberia | Sopa Mexicana de Flor de Calabaza (Mexican Pumpkin Flower Soup) Origin: Mexico | Special Nihari Origin: Pakistan |
| Sic Farcies eam Sepiam Coctam (Stuffed and Cooked Cuttlefish) Origin: Roman | Sopa Puertoriqueña de Frijoles Negros (Puerto Rican Black Bean Soup) Origin: Puerto Rico | Spiced Beef Origin: Northern Ireland |
| Sichuan Beef Stir-fry Origin: China | Sorpotel Origin: India | |
| Sichuan-style Chicken with Chilli Bean Sauce Origin: China | Sorrel Gazpacho Origin: France |
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