FabulousFusionFood's Egg-based Recipes 8th Page

Welcome to FabulousFusionFood's egg-based Recipes Page — The recipes presented here are all based on eggs, either as the main component of a dish, or as an ingredient in a dish. Biologically, eggs are organic vessels grown by an animal to carry a possibly fertilized egg cell (a zygote) and to incubate from it an embryo within the egg until the embryo has become an animal foetus that can survive on its own, at which point the animal hatches..
Hominids (humans and our ancestors) have been consuming eggs as a source of nutrition for millennia. The most widely consumed eggs are those of fowl, especially chickens. People in Southeast Asia began harvesting chicken eggs for food by 1500 BCE. Eggs of other birds, such as ducks and ostriches, are eaten regularly but much less commonly than those of chickens. People may also eat the eggs of reptiles, amphibians, and fish. Fish eggs consumed as food are known as roe or caviar.
Bird eggs are a common food and one of the most versatile ingredients used in cooking. The most commonly used bird eggs are those from the chicken, duck, and goose. Smaller eggs, such as quail eggs, are used occasionally as a gourmet ingredient in Western countries. The largest bird eggs, from ostriches, tend to be used only as special luxury food. Gull eggs are considered a delicacy in England, as well as in some Scandinavian countries, particularly in Norway. In some African countries, guineafowl eggs often are seen in marketplaces, especially in the spring of each year. Pheasant, turkey and emu eggs are edible, but less widely available.
Guineafowl eggs are amongst the most flavourful, due to the broad diet of these birds and contain good levels of omega-3 fatty acids. The more variable diets of free range chickens also frequently mean that their eggs are also more flavourful and contain more omega-3 fatty acids.
The alphabetical list of all the egg-based recipes on this site follows, (limited to 100 recipes per page). There are 2953 recipes in total:
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Christmas Cake Origin: Britain | Clitocybe Odora Fritta (Fried, Breaded, Aniseed Toadstool) Origin: Italy | Congress Tarts Origin: England |
Christmas Cheesecake Origin: Britain | Clotted Cream Splits Origin: England | Connates Origin: England |
Christmas Leek and Brie Pie Origin: Britain | Cloutie Dumpling Origin: Scotland | Copycat Duncan Hines White Cake Origin: American |
Christmas Mincemeat Bread Pudding Origin: British | Cobnut Fairy Cakes Origin: British | Coques (Andorran Flat Cakes) Origin: Andorra |
Christmas Plum Pudding Origin: Northern Ireland | Cobnut Stuffing Origin: Britain | Corate Origin: England |
Christmas Plum Pudding Origin: Jamaica | Coca de San Juan (St James Cake) Origin: Spain | Corate II Origin: England |
Christmas Sugar Cookies Origin: American | Cocktail de Crevettes (Senegalese Prawn Cocktail) Origin: Senegal | Corn and Chicken Soup Origin: China |
Christmas Walnut and Mincemeat Cheesecake Origin: Britain | Coconetes (Dominican Rustic Coconut Biscuits) Origin: Dominica | Corn and Rice Bread Origin: Angola |
Chubolet (Fish Balls in Tomato Sauce) Origin: Gambia | Coconut and Maraschino Cherry Cake Origin: Britain | Cornish Black Cake Origin: England |
Chuoereg (Armenian Easter Bread) Origin: Armenia | Coconut Bread Pudding Origin: St Helena | Cornish Burnt Cream Origin: England |
Churros (Fried Choux Pastries) Origin: Spain | Coconut Chocolate Cheesecake Origin: American | Cornish Carrot Cake Origin: England |
Chyckenys in Caudel (Chickens in Caudle) Origin: England | Coconut Crust Origin: Belize | Cornish Charter Pie Origin: England |
Ciambella (Sammarinese Ring Cake) Origin: San Marino | Coconut Macaroons Origin: Britain | Cornish Cinnamon Cake Origin: England |
Cider Cake Origin: Ireland | Coconut Pineapple Muffins (Coconut Pineapple Muffins) Origin: Britain | Cornish Clotted Cream Cake Origin: England |
Cider Fruitcake Origin: Britain | Coconut Rum Bread Pudding Origin: Saint Kitts | Cornish Clotted Cream Ice Cream Origin: England |
Cig Oen Gyda Stwffin a Saws Bricyll (Stuffed Lamb with Apricot Sauce) Origin: Welsh | Coconut Tart Origin: US Virgin Islands | Cornish Cod with Samphire Origin: Britain |
Cilbir (Eggs on Yoghurt) Origin: Turkey | Coconut Tart Origin: Bonaire | Cornish Cream Tea Scone Origin: England |
Cinnamon Stars Origin: British | Coconut, Banana and Chocolate Mini Muffins (Coconut, Banana and Chocolate Mini Muffins) Origin: Britain | Cornish Easter Cakes Origin: England |
Cinq Centimes (Five-cent Biscuit) Origin: Senegal | Cocos ac Wyau (Cockles and Scrambled Eggs) Origin: Welsh | Cornish Farmhouse Cake Origin: Britain |
Cisnes de Verano (Summer Swans) Origin: Spain | Cocos Mewn Cytew (Cockles in Batter) Origin: Welsh | Cornish Farmhouse Sultana Cake Origin: England |
Citrus Cake Origin: British | Cod-fish Balls Origin: Dominica | Cornish Fish Cakes Origin: Britain |
Citrus Duckling Skewers Origin: Britain | Coeur Coulant Chocolat Fruits Rouges (Chocolate Pudding with Flowing Berry Hearts) Origin: France | Cornish Fish Pie Origin: England |
Citrusy Ripe Breadfruit Cake Origin: Saint Lucia | Coffee and Chocolate Tiramisu Origin: Italy | Cornish Fruit Loaf Origin: England |
Clafoutis aux Fleurs Sauvages (Wildflower Clafouti) Origin: France | Coffee Custard Cups Origin: American | Cornish Great Cake Origin: England |
Clafoutis de Pissenlit (Dandelion Clafouti) Origin: France | Čokoládové lanýže (Czech Chocolate Truffles) Origin: Czech | Cornish Kedgeree Origin: Britain |
Clafoutis de Pommes (Apple Clafoutis) Origin: Togo | Cold Curry Soup Origin: Fusion | Cornish King Scallops and Black Pudding Origin: Canada |
Classic Cornish Pasty Origin: England | Colomba Pasquale (Easter Dove) Origin: Italy | Cornish Luncheon Cake Origin: England |
Classic Crêpes Suzette Origin: France | Colonial Goose Origin: Ireland | Cornish Pig's Head Pudding Origin: England |
Classic Crêpes Origin: France | Colonial Goose II Origin: New Zealand | Cornish Porter Cake Origin: England |
Classic Fairy Cakes Origin: Britain | Coltsfoot Flower Sorbet Origin: France | Cornish Railway Pudding Origin: England |
Classic Quiche Pastry Origin: France | Common Hogweed à la Polonaise Origin: Britain | Cornish Rock Cakes Origin: England |
Classic Victoria Sponge Sandwich Origin: Britain | Common Hogweed Flower Bud Tempura Origin: Britain | Cornish Salt Pork Origin: England |
Clate Origin: England | Conchicla Commodiana (Legumes à la Commodus) Origin: Roman | |
Clementine Cake Origin: Britain | Conchiclam Apicianam (Dried Peas à la Apicius) Origin: Roman |
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