FabulousFusionFood's sub-Saharan African Recipes 9th Page

The map of Africa with sub-Saharan Africa showm. The map of Africa with sub-Saharan Africa shown.
Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1870 recipes in total.

These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.

This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1870 recipes in total:

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Kansiyé de Poisson
(Fish Kansiyé)
     Origin: Guinea		Khoodra Mafrooka
     Origin: Sudan		Kuku Paka
(Chicken-coconut Curry)
     Origin: East Africa
Kansiyé de Poulet
(Chicken Kansiyé)
     Origin: Guinea		Kibeba
(Cassava and Cuttlefish Stew)
     Origin: Mozambique		Kuku wa Nazi
(Chicken with Coconut Milk)
     Origin: Kenya
Kanyah II
     Origin: Liberia		Kibeba de Angola
     Origin: Angola		Kuli-kuli
     Origin: Benin
Kanyan
(Garri and Peanut Snack)
     Origin: Liberia		Kilishi
(Dried Sliced Beef)
     Origin: Nigeria		Kuli-kuli
(Groundnut Cakes)
     Origin: Nigeria
Kapenta
     Origin: Zambia		Kima
(Chopped Beef and Chilli Fry)
     Origin: Senegal		Kulikuli
(Peanut Balls)
     Origin: Nigeria
Karakanji
(Hibiscus Flower and Ginger Drink)
     Origin: Central African Republic		Kingklip and Prawn Biryani
     Origin: South Africa		Kulu'wa
(Eritrean Chopped Meat)
     Origin: Eritrea
Kari Koko
(Seychellois King Prawn and Coconut
Curry)
     Origin: Seychelles		Kissra be Omregayga
     Origin: Sudan		Kunu Zaki
(Millet Kunu Drink)
     Origin: Nigeria
Kariokor Nyama ya Kuchoma
(Barbecued Meat, as in the Nairobi
Market)
     Origin: Kenya		Kissuto Rombo
(Baked Kid Goat)
     Origin: Sao Tome		Kunun gyada
     Origin: Nigeria
Karkanji
     Origin: Chad		Kitfo
(Ethiopian Steak Tartar)
     Origin: Ethiopia		Kunun Kwakwa
     Origin: Nigeria
Kashata na nazi
(Ugandan Coconut Candy)
     Origin: Uganda		Kitfo Leb Leb
(Fried Beef with Spices)
     Origin: Ethiopia		Kyinkyinga
(Beef and Liver Kebabs)
     Origin: Ghana
Katakou au Poisson Frais
(Palm Soup Base with Fresh Fish)
     Origin: Cote dIvoire		Kitoza
     Origin: Madagascar		Lémou Hari
(Lemon Juice with Ginger)
     Origin: Niger
Katles
(Spiced Beef and Potato Cakes)
     Origin: Madagascar		Kitta
(Eritrean Kitta Flatbread)
     Origin: Eritrea		La Bouillie
     Origin: Chad
Katogo
(Beans with Cassava)
     Origin: Uganda		Koeksisters
     Origin: South Africa		La Capitaine Sangha
(Nile Perch with Red Sauce)
     Origin: Mali
Kebbeh Kunda Benachin
     Origin: Gambia		Koeksisters II
     Origin: South Africa		Labadja
     Origin: Mali
Kedjenou
     Origin: Cote dIvoire		Koki
     Origin: Cameroon		Labaniyad
(Somali Custard)
     Origin: Somalia
Kedjenou II
     Origin: Cote dIvoire		Koko na Nyama
(Meat with Koko)
     Origin: Central African Republic		Ladu
     Origin: Comoros
Kejenou avec Agouti
(Kejenou with Cane Rat)
     Origin: Cote dIvoire		Kokonte
     Origin: Ghana		Lahooh
     Origin: Somalia
Kekefia
(Plantain Pottage)
     Origin: Nigeria		Kokonte
     Origin: Togo		Lait Caillé
(Curdled Milk)
     Origin: Guinea
Kelenkelen
(Fish with Cassava Leaves)
     Origin: Cameroon		Koliko
(Fried Yam Chips)
     Origin: Togo		Lait de Corossol
(Soursop Milk)
     Origin: Senegal
Kelewele
(Hot Plantain Chips)
     Origin: Ghana		Kondré de Porc
(Kondré of Pork)
     Origin: Cameroon		Lakh
     Origin: Senegal
Kenkey
     Origin: Ghana		Kongodo
(Peanut Brittle)
     Origin: Equatorial Guinea		Lakh Mauritanienne
     Origin: Mauritania
Kenyan Chapati
     Origin: Kenya		Konkoé Turé Gbéli
(Smoked Catfish Stew with Vegetables)
     Origin: Guinea		Lakhou bissap
     Origin: Senegal
Kenyan Chicken Tikka
     Origin: Kenya		Kontomire Stew
(Cocoyam Leaf Stew)
     Origin: Ghana		Lamb and Apricot Cape Malay Curry
     Origin: South Africa
Kenyan Chilli Tomato Sauce
     Origin: Kenya		Kookoo Sabzi
(Seasoned Savoury Cakes)
     Origin: North Africa		Lamb Koftas
     Origin: North Africa
Kenyan Chips Masala
     Origin: Kenya		Koro Owu Soup
(Cotton Seed Soup)
     Origin: Nigeria		Lamb with Spinach
     Origin: Mauritius
Kenyan Kima
(Chopped Beef Chilli-fry)
     Origin: Kenya		Korokoro
(Cornmeal Sticks)
     Origin: Nigeria		Langouste à la Vanille
(Lobsters with Vanilla Sauce)
     Origin: Comoros
Kenyan Mchuzi wa Samaki
(Swahili Fish Curry)
     Origin: Kenya		Koumrangan
     Origin: Chad		Lapin au Vin Blanc
(Rabbit with White Wine)
     Origin: Gabon
Kenyan Pilau Masala
     Origin: Kenya		Kouti
(Cassava Croquettes)
     Origin: Guinea		Lasary Citron
(Lemon Condiment)
     Origin: Reunion
Kenyan Samosas
     Origin: Kenya		Kpakpo Shito
(Fresh Shitor)
     Origin: Ghana		Lasary Manga
(Mango Condiment)
     Origin: Madagascar
Kenyan Ugali
(Maize Meal Pap)
     Origin: Kenya		Krummelpap
(Crumbly Maize Meal)
     Origin: South Africa		Lasary Voatabia
(Tomato and Spring Onion Salad)
     Origin: Madagascar
Kerrie Sult
(Curried Brawn)
     Origin: South Africa		Kubecake
     Origin: Ghana		Lasopy
(Madagascar Vegetable Soup)
     Origin: Madagascar
Kerrie-aartappels en Uie
(Curried Potatoes and Onions)
     Origin: South Africa		Kuindiong
(South Sudanese Semolina Pudding)
     Origin: South Sudan		Latchiri Kössan
(Maize Couscous with Curdled Milk)
     Origin: Guinea
Kerrieboontjies
(South African Curried Beans)
     Origin: South Africa		Kuka Soup
     Origin: Nigeria
Ketoun
(Guinean Root Vegetable Porridge)
     Origin: Guinea		Kuku
(Chicken)
     Origin: Kenya

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