FabulousFusionFood's sub-Saharan African Recipes 9th Page

The map of Africa with sub-Saharan Africa showm. The map of Africa with sub-Saharan Africa shown.
Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1754 recipes in total.

These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.

This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1754 recipes in total:

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Kongodo
(Peanut Brittle)
     Origin: Equatorial Guinea		Lamb with Spinach
     Origin: Mauritius		Liberian Aubergine Fritters
     Origin: Liberia
Konkoé Turé Gbéli
(Smoked Catfish Stew with Vegetables)
     Origin: Guinea		Langouste à la Vanille
(Lobsters with Vanilla Sauce)
     Origin: Comoros		Liberian Aubergine Stew
     Origin: Liberia
Kontomire Stew
(Cocoyam Leaf Stew)
     Origin: Ghana		Lapin au Vin Blanc
(Rabbit with White Wine)
     Origin: Gabon		Liberian Cassava Biscuits
     Origin: Liberia
Kookoo Sabzi
(Seasoned Savoury Cakes)
     Origin: North Africa		Lasary Citron
(Lemon Condiment)
     Origin: Reunion		Liberian Cassava Bread
     Origin: Liberia
Koro Owu Soup
(Cotton Seed Soup)
     Origin: Nigeria		Lasary Manga
(Mango Condiment)
     Origin: Madagascar		Liberian Cornbread
     Origin: Liberia
Koumrangan
     Origin: Chad		Lasary Voatabia
(Tomato and Spring Onion Salad)
     Origin: Madagascar		Liberian Cornbread
     Origin: Liberia
Kouti
(Cassava Croquettes)
     Origin: Guinea		Lasopy
(Madagascar Vegetable Soup)
     Origin: Madagascar		Liberian FuFu
     Origin: Liberia
Kpakpo Shito
(Fresh Shitor)
     Origin: Ghana		Latchiri Kössan
(Maize Couscous with Curdled Milk)
     Origin: Guinea		Liberian Jollof Rice
     Origin: Liberia
Krummelpap
(Crumbly Maize Meal)
     Origin: South Africa		Laxoox
     Origin: Djibouti		Liberian Jollof Rice
     Origin: Liberia
Kubecake
     Origin: Ghana		Laxoox
     Origin: Somaliland		Liberian Pound Cake
     Origin: Liberia
Kuindiong
(South Sudanese Semolina Pudding)
     Origin: South Sudan		Laxoox/Canjeero
(Sorghum Bread)
     Origin: Somalia		Liberian Rice Bread II
     Origin: Liberia
Kuka Soup
     Origin: Nigeria		Le Canard au tangor et à la
Vanille
(Clementine and Vanilla Duck)
     Origin: Reunion		Liberian Succotash
(Corn and Beans)
     Origin: Liberia
Kuku
(Chicken)
     Origin: Kenya		Le Chou au Beurre
(Buttered Cabbage)
     Origin: Mauritius		Liboké de Poisson
(Fish in Banana Leaf)
     Origin: Central Africa
Kuku Paka
(Chicken-coconut Curry)
     Origin: East Africa		Le Kissar
     Origin: Chad		Liphaphatha
(Lesothan Bakestone Bread)
     Origin: Lesotho
Kuku wa Nazi
(Chicken with Coconut Milk)
     Origin: Kenya		Le Koki
(Bean Cake)
     Origin: Chad		Liphaphatha
(Lesothan Bakestone Bread)
     Origin: Lesotho
Kuli-kuli
     Origin: Benin		Le Koki de Cameroun
(Cameroonian Bean Cake)
     Origin: Cameroon		Lopo
(Fried Summer Squash and Greens)
     Origin: Lesotho
Kulikuli
(Peanut Balls)
     Origin: Nigeria		Le Me Tsolola
     Origin: Comoros		Lourenço Marques Prawns
     Origin: South Africa
Kulu'wa
(Eritrean Chopped Meat)
     Origin: Eritrea		Le Ndolé Camerounais
(Cameroonian Ndolé)
     Origin: Cameroon		Lowumbo
(Ugandan Steamed Fish)
     Origin: Uganda
Kunu Zaki
(Millet Kunu Drink)
     Origin: Nigeria		Le Poulet à la Crème de
Vanille
(Chicken with Vanilla Sauce)
     Origin: Reunion		M'Baazi
     Origin: Kenya
Kunun gyada
     Origin: Nigeria		Le Rougail Boucané
(Smoked Pork Rougail)
     Origin: Reunion		M'Chuzi wa Nyama
(Tanzanian Curried Beef)
     Origin: Tanzania
Kunun Kwakwa
     Origin: Nigeria		Le Salade Côte Cap Vert
(Cape Vert Coast Salad)
     Origin: Senegal		M'borokhé
(Peanut Sauce with Spinach)
     Origin: Mali
Lémou Hari
(Lemon Juice with Ginger)
     Origin: Niger		Lebanese-style Braaied Fruit Salad
     Origin: South Africa		M'tsolola
(Fish and Plantain stew in Coconut Milk)
     Origin: Comoros
La Bouillie
     Origin: Chad		Leftover Roast Lamb Kota
     Origin: South Africa		Maïs Grillé
(Barbecued Corn Cobs)
     Origin: Niger
La Capitaine Sangha
(Nile Perch with Red Sauce)
     Origin: Mali		Leksour
(Mauritanian-style Pancakes with Sauce)
     Origin: Mauritania		Maafé
     Origin: Mali
Labadja
     Origin: Mali		Leksour
(Lamb Stew on Millet Pancakes)
     Origin: Mauritania		Maafe
(Meat Peanut Stew)
     Origin: Mali
Labaniyad
(Somali Custard)
     Origin: Somalia		Lemon and Condensed Milk Biscuits
     Origin: Botswana		Maandazi
(Swahili Doughnuts)
     Origin: Tanzania
Ladu
     Origin: Comoros		Lemon Couscous Cake
     Origin: African Fusion		Maasa
(Sweet Millet Fritters)
     Origin: Mali
Lahooh
     Origin: Somalia		Leqebekoane
(Lesothan Steamed Bread)
     Origin: Lesotho		Maboke
(Steamed Nile Perch)
     Origin: Central African Republic
Lait Caillé
(Curdled Milk)
     Origin: Guinea		Les Bouchons
(Pork Dumplings)
     Origin: Reunion		Mabuyu
(Kenyan Baobab Candies)
     Origin: Kenya
Lait de Corossol
(Soursop Milk)
     Origin: Senegal		Les Cakes
(Chadian Biscuits)
     Origin: Chad		Madora
(Mapone Worm Curry)
     Origin: Zimbabwe
Lakh
     Origin: Senegal		Les Galettes de Farine de Riz
(Yeasted Rice Flour Cakes)
     Origin: Mali		Mafé
     Origin: Senegal
Lakh Mauritanienne
     Origin: Mauritania		Les Lentilles
(Reunion Lentils)
     Origin: Reunion		Mafé Malienne
(Malian Mafé)
     Origin: Mali
Lamb and Apricot Cape Malay Curry
     Origin: South Africa		Lesothan Chakalaka
     Origin: Lesotho
Lamb Koftas
     Origin: North Africa		Lièvre fumé à
l'odika
(Smoked Rabbit with Ogbono)
     Origin: Gabon

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