FabulousFusionFood's sub-Saharan African Recipes 5th Page
The map of Africa with sub-Saharan Africa shown.
Welcome to the summary page for FabulousFusionFood's sub-Saharan African recipes. This page provides links to all the sub-Saharan African recipes presented on this site, with 1754 recipes in total.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in sub-Saharan African. Otherwise they are fusion recipes with major sub-Saharan African influences.
This page is a continuation of the list of sub-Saharan African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of sub-Saharan African then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the sub-Saharan African recipes on this site follows, (limited to 100 recipes per page). There are 1754 recipes in total:
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| Curried Baked Hake with Cauliflower and Chickpeas Origin: South Africa | Damaa Origin: Sudan | Dried Fish Origin: Liberia |
| Curried Beef and Squash Origin: Tanzania | Dambou (Rice Couscous with Moringa) Origin: Niger | Dromedary Tibs Origin: Djibouti |
| Curried Beef Gratin Origin: African Fusion | Dan Waké Origin: Niger | Dry Rice Origin: Liberia |
| Curried Beef Stew Origin: South Africa | Daraba Origin: Chad | Dry Rice and Fish Origin: Liberia |
| Curried Cabbage Origin: West Africa | Date and Banana Mix Origin: Burundi | Dry-fry Pork, Kenyan Style Origin: Kenya |
| Curried Corn Origin: Somalia | Date Sauce Origin: Niger | Duckling Dar es Salaam Origin: Tanzania |
| Curried Fishcakes Origin: Zimbabwe | Daube de Banane Plantains (Daube de Banane) Origin: Seychelles | Dumboy Origin: Liberia |
| Curried Gazelle Origin: Zambia | Dawadawa Jollof Rice with Guinea Fowl Origin: Ghana | Dundu Oniyeri Origin: Nigeria |
| Curried Gazelle Origin: Zambia | Deadnettle and Chilli Soup Origin: African Fusion | Dunguri nda Mo (Rice and Black-eyed Peas) Origin: Niger |
| Curried Mutton Stew Origin: South Africa | Dengu (Green Lentil Stew) Origin: Kenya | Durban Bunny Chow Origin: South Africa |
| Curried Neck of Mutton Potjie Origin: Namibia | Dhaltjies (Cape Malay Chilli Bites) Origin: South Africa | Durban Cornish Hen Curry Origin: South Africa |
| Curried Noodles Origin: Kenya | Dholl Origin: Mauritius | Durban Fish Curry Origin: South Africa |
| Curried Rice with Beef Origin: Ghana | Dholl Pooris Origin: Mauritius | Durban Fish Masala Origin: South Africa |
| Curried Sosaties Origin: South Africa | Dibi Origin: Gambia | Durban Ginger and Garlic Masala Origin: South Africa |
| Curried Spinach with peanut butter Origin: Burundi | Ditakh (Sweet Detar) Origin: Senegal | Durban Leaf Masala Origin: South Africa |
| Curried Vegetables Origin: East Africa | Djaratankai Origin: Mali | Durban Mango Atchar Origin: South Africa |
| Curry comorien (Comoros Curry) Origin: Comoros | Djibouti Banana Fritters Origin: Djibouti | Durban Masala Origin: South Africa |
| Curry d'Agneau (Comoran Lamb Curry) Origin: Comoros | Djibouti Lentils Origin: Djibouti | Durban Style Rotis Origin: South Africa |
| Curry de Boeuf (Beef Curry) Origin: Mauritius | Djibouti Sambusas Origin: Djibouti | Durban Vegetable Curry Origin: South Africa |
| Curry de Boeuf au Yaourt (Beef Curry with Yoghurt) Origin: Mauritius | Djindjan (Guinean Ginger Juice) Origin: Guinea | Durban-style Hake and Butternut Squash Curry Origin: South Africa |
| Curry de Lotte au Citron Vert (Monkfish Curry with Lime) Origin: Senegal | Djouka Fonio Origin: Mali | Durban-style Mutton Curry with Potatoes and Dumplings Origin: South Africa |
| Curry de Pintade à la Noix de Coco (Guinea Fowl and Coconut Curry) Origin: Madagascar | Dombolo (South African Dumplings) Origin: South Africa | Durban-style Steak and Kidney Stew Origin: South Africa |
| Curry de poulet au gingembre et lait de coco (Chicken curry with ginger and coconut milk) Origin: Burkina Faso | Domoda Origin: Gambia | Durban-style Watermelon Rind Curry Origin: South Africa |
| Curry de Poulet aux Bananes Plantain (Chicken and Plantain Curry) Origin: Cote dIvoire | Domoda II Origin: Gambia | East African Curry Powder Origin: East Africa |
| Curry Mince Jaffles Origin: South Africa | Domoda III Origin: Gambia | East African Prawn Curry Origin: East Africa |
| Curry Vovoka (Malagasy Curry Powder) Origin: Madagascar | Dongo (Fish with Cassava Leaves) Origin: Congo | East African Shrimp Curry Origin: East Africa |
| Custard-baked Sago Pudding with Meringue Topping Origin: South Africa | Dongo-Dongo Gabonnaise Origin: Gabon | East African Vegetable Soup Origin: East Africa |
| Dégué (Couscous and Yoghurt Dessert) Origin: Mali | Dorade Braisé (Braised Sea Bream) Origin: Togo | Easter Lamb Bobotie Origin: South Africa |
| Dékoudéssi aux Boeuf (Palm Nut Soup with Beef) Origin: Togo | Doro Alicha Origin: Ethiopia | Easy Pilau Rice Origin: Kenya |
| Dabo Origin: Ethiopia | Doro Wat (Red Chicken Stew) Origin: Ethiopia | Eba Origin: Nigeria |
| Dabo Kolo (Crunchy Spice Bites) Origin: Ethiopia | Doro Wot (Red Chicken Stew) Origin: Ethiopia | Eba (Garri Swallow) Origin: Nigeria |
| Dagaa (Dried Fish with Tomatoes) Origin: Tanzania | Doro Zigini (Zesty Chicken Stew) Origin: Eritrea | Eba Piron Rouge (Beef and Red Gari) Origin: Cameroon |
| Dakhine Origin: Senegal | Dounguouri Soko (Meat Stew with White Beans) Origin: Niger | |
| Dama be Potaatas (Beef and Potato Stew) Origin: Sudan | Dovi (Peanut Butter Stew) Origin: Zimbabwe |
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