FabulousFusionFood's Spice Guide for Chilli 26th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 2970 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 2970 recipes in total:
Page 26 of 30
| Silsi (Eritrean Tomato Sauce) Origin: Eritrea | Sofrito Origin: Spain | Soupou Konkoé (Smoked Fish Soup) Origin: Guinea |
| Simba Mbili (Swahili Curry Powder) Origin: Kenya | Sofrito Cubano (Cuban Sofrito) Origin: Cuba | Soupou Tehou (Beef Soup) Origin: Guinea |
| Simba Mbili (Swahili Curry Powder) Origin: Comoros | Soft-wrapped Pork and Prawn Rolls Origin: Fusion | Sour and Spicy Pork with Noodles Origin: China |
| Simba Mbili (Swahili Curry Powder) Origin: Tanzania | Sokossoko de Rognon (Sokossoko with Kidneys) Origin: Burkina Faso | Sous Vide of Camel Ribs Origin: Fusion |
| Simple Mole Poblano Origin: Mexico | Solachi Kadhi (Kokam Sauce) Origin: India | Souse Origin: Saint Lucia |
| Simple Okra Curry Origin: Australia | Solomon Islands Tuna Curry Origin: Solomon Islands | Sousi Pa (Fish with Coconut Cream) Origin: Laos |
| Simple Suya Poussin Origin: African Fusion | Solomon-a-Gundy Origin: Jamaica | South African Cape Malay Curry Origin: South Africa |
| Sing Mapan Singju (Ginger Flower and Water Dropwort Singju) Origin: India | Som Tam (Thai Green Papaya Salad) Origin: Thailand | South African Curry Powder Origin: South Africa |
| Singapore Chilli Sauce Origin: Singapore | Somali-style Liver Origin: Somaliland | South African Prego Steak Origin: South Africa |
| Singapore Hokkien Mee Origin: Singapore | Somali-style Liver Origin: Somalia | South African Rhus Bukhari Origin: South Africa |
| Singapore Hot Sweet chilli Sauce Origin: Singapore | Somlah Machou Khmer (Sour Soup with Tomato and Lotus Roots) Origin: Cambodia | South African Tomato-hake Curry Origin: South Africa |
| Sint Eustatian Goat Water Origin: Sint Eustatius | Somlar Kari Saek Mouan (Chicken Red Curry) Origin: Cambodia | South African Vegetable Biryani Origin: South Africa |
| Sint Maarten Crab Backs Origin: Sint Maarten | Somlar Mochu Sachko (Sour Beef Stew) Origin: Cambodia | Southern-fried Chicken Origin: American |
| Sint Maarten Roe Accras Origin: Sint Maarten | Sopa de calabaza de invierno (Winter Squash Soup) Origin: Paraguay | Souvlaki Origin: Greece |
| Sint Maarten Stewed Saltfish Origin: Saint-Martin | Sopa de Caracol (Honduran Conch Soup) Origin: Honduras | Soya (Grilled Beef, Cameroon Style) Origin: Cameroon |
| Sint Maarten Whelk Soup Origin: Sint Maarten | Sopa de Frijol Negro (Cuban Black Bean Soup) Origin: Cuba | Spaghetti with Scarlet Elf Cups and Wild Garlic Origin: Britain |
| Sisig Origin: Philippines | Sopa Mexicana de Flor de Calabaza (Mexican Pumpkin Flower Soup) Origin: Mexico | Spam Kelaguen Origin: Northern Mariana Islands |
| Skoudehkaris (Djibouti Rice) Origin: Djibouti | Sopi di Piská (Fish Soup) Origin: Aruba | Spam Kelaguen Origin: Guam |
| Sliced Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian | Sopi di Piská (Fish Soup) Origin: Bonaire | Spanakorizo (Spinach Rice) Origin: Greece |
| Slow Cooker Chicken Korma Origin: Britain | Sopi di Piská (Fish Soup) Origin: Curacao | Spanish Prawns Origin: Britain |
| Slow Cooker Duck and Potato Massaman Curry Origin: Britain | Sorpotel Origin: India | Spanish Tomato Soup with Garlic Bread Croûtons Origin: Spain |
| Slow Cooker Turkey and Lentil Chili Origin: American | Sos Nasi Trafasie (Suriname Stir-fry Sauce) Origin: Suriname | Spatchcocked Poussin with Lentils and Harissa Origin: Fusion |
| Slow-cooked Lamb Curry Origin: Britain | Sos Ti-malice (Ti-malice Sauce) Origin: Haiti | Special Chicken Bengal Origin: Britain |
| Slow-cooked Lamb Madras Origin: Britain | Soto Ayam Origin: Indonesia | Special Curry Powder Origin: South Africa |
| Slow-cooked Ox Cheek Rendang Origin: Singapore | Soto Ayam Origin: Malaysia | Special Efo Riro Origin: Nigeria |
| Slow-roasted Lamb Shanks with Tomatoes and Olives Origin: Australia | Soto Ayam Origin: Singapore | Special Jaipuri Masala Origin: India |
| Smoked Chillies Origin: Mexico | Soup Joumou (Haitian Squash Soup) Origin: Haiti | Special Nihari Origin: Pakistan |
| Smoked Fish Light Soup Origin: Ghana | Soupa Canja (Okra and Palm Oil Soup) Origin: Gambia | Spee Chrout (Mustard Green Pickle) Origin: Cambodia |
| Smoked Haddock Curry with Butter Beans Origin: Fusion | Soupe aux pois et la viande (Pea Soup and Meat) Origin: Guinea-Bissau | Spice Pickled Jelly Ear Mushrooms Origin: Britain |
| Smoked Sausage and Bean Casserole Origin: British | Soupe de Porc Fume (Smoked Pork Soup) Origin: Burkina Faso | Spice-infused Oli Origin: Britain |
| Smoky Aubergine Curry with Cauliflower Parathas Origin: India | Soupe Djiboutienne (Djibouti Soup) Origin: Djibouti | Spiced Ash Key Pickle Origin: Britain |
| Smoky Prawn Jollof Rice Origin: Nigeria | Soupe Kandja Origin: Mali | Spiced Buttermilk Origin: India |
| Smoky Pumpkin Chili Origin: American | Souphet (Thai Maitake Salad) Origin: Thailand | |
| Sneezewort Arroz de Jambú Origin: Britain | Soupou Gertö (Chicken with Tomato Sauce and Sweet Potatoes) Origin: Guinea |
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