FabulousFusionFood's Spice Guide for Chilli 19th Page
Green finger
chillies (left) and
red chilli powder
(right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3508 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Chilli as a major flavouring.
This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.
The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3508 recipes in total:
Page 19 of 36
| Le Ndolé Camerounais (Cameroonian Ndolé) Origin: Cameroon | Linguine and Trumpet Chanterelles Origin: Britain | Macher Jhol (Keralan Fish Curry) Origin: India |
| Le Rougail Boucané (Smoked Pork Rougail) Origin: Reunion | Liula-kebab Origin: Georgia | Macher Jhol (Bengali Carp Curry) Origin: India |
| Le Tô Sauce Gombos (Tô with Okra Sauce) Origin: Burkina Faso | Liver and Heart Kofta Curry Origin: India | Machli aur Tamatar (Curried Halibut with Tomatoes) Origin: India |
| Lebanese-style Braaied Fruit Salad Origin: South Africa | Lo Sui (Chinese Master Sauce) Origin: China | Mackerel and Tamarind Noodle Soup Origin: Fusion |
| Leftover Ham Vindhalo Origin: Britain | Loaded Fish Burritos Origin: Britain | Mackerel in Breadfruit Gravy Origin: Liberia |
| Leftover Roast Beef Jalfrezi Origin: Anglo-Indian | Lobio Tkemali (Red Beans with Sour Plums and Balsamic Vinegar) Origin: Georgia | Mackerel Run Down Origin: Jamaica |
| Leftover Turkey and Chickpea Curry Origin: Fusion | Logosta Assada (Roasted Lobster) Origin: Guinea-Bissau | Madaba (Cassava Leaf and Coconut Stew) Origin: Britain |
| Leftover Vegetable Curry with Tofu Origin: Britain | Lonumiru Curry Powder Origin: Maldives | Madeiran Carne Vinha d'Alhos (Pork Marinated in Garlic and Wine) Origin: Portugal |
| Leftovers Butter Turkey Origin: Britain | Lonumirus (Maldives Chilli Sambal) Origin: Maldives | Madras Curry Paste Origin: Britain |
| Leftovers Jalfrezi with Gravy Origin: India | Loubia B'dersa (Algerian Chili) Origin: Algeria | Madras-style Leftovers Curry Origin: India |
| Leftovers Stir-fry with Green Papaya Origin: American | Louisiana Hot Sauce Origin: America | Mafé Origin: Senegal |
| Leksour (Lamb Stew on Millet Pancakes) Origin: Mauritania | Lourenço Marques Prawns Origin: South Africa | Mafé Malienne (Malian Mafé) Origin: Mali |
| Lemon Chilli Chicken Origin: Cocos Islands | Lowumbo (Ugandan Steamed Fish) Origin: Uganda | Mafé Poulet (Chicken Mafé) Origin: Senegal |
| Lemongrass Curry Origin: Cambodia | Lucknow Chicken Korma Origin: India | mafè tatou nènn (Naked Peanut Stew) Origin: Mali |
| Lemongrass Pork with Rice Noodles Origin: Australia | Luk Marinovannyi Origin: Georgia | Maffe aux Legumes Arachide (Beef or Lamb in Peanut Butter) Origin: Senegal |
| Lentil and Nettle Curry Origin: Britain | Luwombo () Origin: Uganda | Maffi Gumbo (Okra Sauce) Origin: Guinea |
| Lentil Curry with Japanese Knotweed and Sweet Potatoes Origin: Fusion | M'Baazi Origin: Kenya | Maffi Hakko Bangtura (Sweet Potato Leaf Sauce) Origin: Guinea |
| Lentil Curry with Rhubarb and Sweet Potatoes Origin: Fusion | M'Chuzi wa Nyama (Tanzanian Curried Beef) Origin: Tanzania | Maharagwe (Spiced Red Beans in Coconut Milk) Origin: Kenya |
| Lentil Or Potato Tempering Origin: India | M'Chuzi wa Nyama (Zanzibar-style Beef Curry) Origin: Britain | Maharashtrian Masala Bhat (Spicy Maharashtrian Rice) Origin: India |
| Les Bouchons (Pork Dumplings) Origin: Reunion | M'hajeb (Filled Pastries) Origin: Algeria | Mahjouba (Algerian Crêpes) Origin: Algeria |
| Lesothan Chakalaka Origin: Lesotho | M'borokhé (Peanut Sauce with Spinach) Origin: Mali | Mahluta Çorbası (Red Lentil Soup) Origin: Turkey |
| Liberian Dry Rice Origin: Liberia | M'tsolola (Fish and Plantain stew in Coconut Milk) Origin: Comoros | Makhan Chicken Origin: India |
| Liberian Jollof Rice Origin: Liberia | Maïs Grillé (Barbecued Corn Cobs) Origin: Niger | Makhan Murgh Wala (Butter Chicken) Origin: India |
| Liberian Jollof Rice Origin: Liberia | Maacher Chop (Indian Fish Croquettes) Origin: India | Makher Taukari (Fish Curry) Origin: Bangladesh |
| Liberian Pepper Sauce Origin: Liberia | Maafé Origin: Mali | Makher Taukari II (Fish Curry II) Origin: Bangladesh |
| Liberian Prawn Bisque Origin: Liberia | Maafe (Meat Peanut Stew) Origin: Mali | Makhni Curry Sauce Origin: India |
| Liberian Red Oil Okra Soup Origin: Liberia | Maboké de Capitaine (Maboke of Nile Perch) Origin: Central African Republic | Makki di Roti Origin: India |
| Liberian Spaghetti Origin: Liberia | Maboke (Steamed Nile Perch) Origin: Central African Republic | Mala Long Xia (Chinese Spicy Crayfish) Origin: China |
| Liberian Split Peas Origin: Liberia | Macanese Choy Sum Origin: Macau | Mala Long Xia (Chinese Spicy Crayfish) Origin: China |
| Liberian Succotash (Corn and Beans) Origin: Liberia | Macaroni Salad Origin: American | Mála spíosrach (Irish Spice Bag) Origin: Ireland |
| Liberian-style Fried Cabbage Origin: Liberia | Macedonian Ajvar (Macedonian Pepper Relish) Origin: North Macedonia | Mala Xiang Guo (Spicy Numbing Stir-fry Pot) Origin: China |
| Lightly-brined Turkey Origin: Britain | Mach Bhaja (Bangladeshi Fish Fry) Origin: Bangladesh | Malabar Chicken Biryani Origin: India |
| Lime Pickle Origin: India | Machaca (Mexican Shredded Beef) Origin: Mexico | |
| Lime Pickle Origin: India | Machali aur Daal (Fish and Lentil Curry) Origin: India |
Page 19 of 36