FabulousFusionFood's Cook's Guide for Garlic 9th Page

Two bulbs of garlic, two isolated cloves and two peeled cloves Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the Garlic containing recipes presented on this site, with 3125 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.

These recipes, all contain Garlic as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.


The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3125 recipes in total:

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Coquilles Saint-Jaques à la
Bretonne

(Breton Scallops)
     Origin: France
Creamy Potato and Vegetable Pie
     Origin: Ireland
Curd Raita
     Origin: Pakistan
Corgimwch dell Patagonia
(Prawn Patagonia)
     Origin: Welsh (Patagonia)
Creamy Tomatillo Ranch Dressing
     Origin: America
Curried Alexanders Leaves
     Origin: Britain
Coriander Paste
     Origin: India
Cregyn Bylchog wedi Gradellu
(Grilled Scallops)
     Origin: Welsh
Curried Beef Kebabs
     Origin: British
Cornish Chicken Curry
     Origin: England
Cregyn Cylchog wedi Grilio
(Grilled Scallops)
     Origin: Welsh
Curried Chestnut Soup
     Origin: Britain
Cornish Cutting Pie
     Origin: England
Creole Calamari
     Origin: Aruba
Curried Chicken
     Origin: Saint Kitts
Cornish King Scallops and Black
Pudding

     Origin: Canada
Creole Mustard
     Origin: Louisiana
Curried Corn
     Origin: Somalia
Cornish King Scallops and Black
Pudding

     Origin: England
Creole Seasoning
     Origin: USA
Curried Crumbed Fish
     Origin: Britain
Cornish Pig's Head Pudding
     Origin: England
Creole Succotash
     Origin: America
Curried Fireweed Shoots
     Origin: Canada
Cornish Pollack Curry
     Origin: England
Crevettes au Curry
(Malagasy Prawn Curry)
     Origin: Madagascar
Curried Gazelle
     Origin: Zambia
Cornish Salt Pork
     Origin: England
Cricket and Two-bean Chili
     Origin: Fusion
Curried Gazelle
     Origin: Zambia
Cornish Seaside Chowder with Saffron
     Origin: England
Criollo de los Mordedores
(Snapper Criollo)
     Origin: Venezuela
Curried Gluten-free Lamb Cobbler
     Origin: Britain
Country Style Guinea Fowl Potje
     Origin: Southern Africa
Crisp-fried Wood Avens Leaves
     Origin: Britain
Curried Goat
     Origin: Jamaica
Courgette and Coriander Soup
     Origin: Britain
Crispy duck noodles with vegetables
     Origin: Britain
Curried Green Banana Skin
     Origin: India
Courgette Poêlêe
(Courgette Skillet)
     Origin: Madagascar
Crispy Pork Roast with Basil Sauce
     Origin: Germany
Curried Noodles
     Origin: Kenya
Couscous de Timbuktu
     Origin: Mali
Croatian Ajvar
(Aubergine and Bell Pepper Dip)
     Origin: Croatia
Curried Parsnip and Apple Soup
     Origin: Britain
Couscous et Sauce Tomate
(Couscous with Tomato Sauce)
     Origin: Burkina Faso
Croatian Bolete Soup with Buckwheat
     Origin: Croatia
Curried Parsnip Soup
     Origin: Britain
Cowl Bysk
(Bisque Broth)
     Origin: England
Crockpot Bayou Gumbo
     Origin: American
Curried Prawn Noodle Soup with Stevia
     Origin: Fusion
Crab and Potato Soup
     Origin: Scotland
Crockpot Beef Chili
     Origin: American
Curried Rice
     Origin: Fusion
Crab and Watercress Quiche
     Origin: Britain
Crockpot Black Bean Chili
     Origin: American
Curried Scallops in Coconut Milk with
Stevia

     Origin: American
Crabe Béninoise
(Beninese Crabs)
     Origin: Benin
Crockpot Black Bean Chili with Pork
     Origin: American
Curried Sweet Potato Soup
     Origin: New Zealand
Crabe et Riz
(Crab and rice)
     Origin: Saint-Martin
Crockpot Black Bean Soup
     Origin: American
Curry Breadfruit
     Origin: Trinidad
Crabes Épicées
(Pepper Crabs)
     Origin: Guinea
Crockpot Chili
     Origin: American
Curry Chicken with Potatoes
     Origin: Trinidad
Cranberry Chutney
     Origin: British
Crockpot Chili Con Carne
     Origin: American
Curry comorien
(Comoros Curry)
     Origin: Comoros
Cranberry Cocktail Meatballs
     Origin: American
Crockpot Costa Rican Beef and
Vegetable Soup with Yellow Rice

     Origin: Costa Rica
Curry de Boeuf
(Beef Curry)
     Origin: Mauritius
Crayfish Curry
     Origin: South Africa
Crockpot Curry Hotpot
     Origin: Fusion
Curry de Boeuf au Yaourt
(Beef Curry with Yoghurt)
     Origin: Mauritius
Cream of Celery Soup
     Origin: Britain
Crockpot Pumpkin Beef Chili
     Origin: American
Curry de Lotte Bretonne
(Breton Monkfish Curry)
     Origin: France
Cream of Chicken Soup
     Origin: Britain
Crocodile Curry
     Origin: Zambia
Curry de pollo y coco
(Chicken and Coconut Curry)
     Origin: Dominican Republic
Cream of Nettle and Watercress Soup
     Origin: Britain
Crocodile Sandakkan
     Origin: Malaysia
Curry de poulet au gingembre et lait
de coco

(Chicken curry with ginger and coconut
milk)
     Origin: Burkina Faso
Cream of Tomato Soup
     Origin: Britain
Crusty Garlic Potatoes
     Origin: Ireland
Curry de Poulet aux Bananes Plantain
(Chicken and Plantain Curry)
     Origin: Cote dIvoire
Cream of Turkey Soup
     Origin: Britain
Cubed Chicken with Coffee Sauce
     Origin: Sao Tome
Curry In a Hurry Base Curry Sauce
     Origin: Britain
Creamed Corn
     Origin: American
Cumin Paste
     Origin: India
Curry Mince Jaffles
     Origin: South Africa
Creamed Garlicky Potatoes
     Origin: France
Cunillo
(Rabbit in Tomato Sauce)
     Origin: Andorra
Curry Mince with Carrots
     Origin: Australia
Creamy Garlic Mash
     Origin: Britain
Curaçao Pastechi di Karni
(Meat Pastechi)
     Origin: Curacao
Creamy Monkfish and Shellfish Potpie
     Origin: British
Curaçao Sambal Tomat
(Tomato Sambal)
     Origin: Curacao

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