FabulousFusionFood's Asian Recipes 14th Page
The map of Asia, with sub-divisions into North Asia (dark blue), Central Asia(red),West Asia (Middle East and Caucasus) [light blue], South Asia (green),
East Asia (yellow) and Southeast Asia (brown).
Welcome to the summary page for FabulousFusionFood's Asian recipes. This page provides links to all the Asian recipes presented on this site, with 1378 recipes in total.
These recipes, for the major part, originate in Asia. Otherwise they are fusion recipes with major Asian influences.
This page is a continuation of the list of Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Asia then please go back to the First Page of the Asian Recipes entry on this site.
These recipes, for the major part, originate in Asia. Otherwise they are fusion recipes with major Asian influences.
This page is a continuation of the list of Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Asia then please go back to the First Page of the Asian Recipes entry on this site.
The alphabetical list of all the Asian recipes on this site follows, (limited to 100 recipes per page). There are 1378 recipes in total:
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| Tomato Rice Origin: India | Usilampatti Kozhi Kuzhambu (Chicken Kuzhambu) Origin: India | Wonton Wrappers Origin: China |
| Tonkatsu Pork Origin: Japan | Uzum Receli (Grape Jam) Origin: Turkey | Xinjiang Lamb Casserole Origin: China |
| Tonkatsu Sauce Origin: Japan | Varo Origin: India | Yala Çorbası (Yoghurt Soup) Origin: Turkey |
| Traditional Chicken Dopiaza Origin: India | Varutharacha Kozhi Curry (Varutharacha Chicken Curry) Origin: India | Yangon Kyet Thar Hin (Yangon Chicken Curry) Origin: Myanmar |
| Traditional Mattar Keema Curry Origin: India | Varuval Chicken Curry Origin: India | Yaprak Sarmasi (Vine Leaf Rolls) Origin: Turkey |
| Traditional Thai Jungle Curry Origin: Thailand | Vegan Aubergine Dhansak Origin: India | Yemeni hawaij Origin: Yemen |
| Trey Cham Hoy Chia Mui Spee Chrout (Steamed Fish with Sour Mustard Greens) Origin: Cambodia | Vegetable Momos Origin: Nepal | Yen Thongba (Manipuri Chicken Curry) Origin: India |
| Trey Kho Manor (Caramelized Fish with Pineapple) Origin: Cambodia | Vegetable Pilau Origin: India | Yesil Marcimek Çorbası (Green Lentil Soup) Origin: Turkey |
| Tricolour Pilau Rice Origin: India | Vegetable Seekh Kebab Origin: India | Yiouvarlakia Souppa (Meatball Soup) Origin: Cyprus |
| Tripolita (Greek Feta Pie) Origin: Syria | Vegetable Tempura Origin: Japan | Yoghurt Naan Origin: India |
| Tulumba Taslisi (Tulumba Dessert) Origin: Turkey | Vegetarian Kibbeh Origin: India | Yoghurt Sharbat Origin: India |
| Turbot in Kerala Red Curry Sauce Origin: India | Vermicelli with Chicken and Wood Ear Mushrooms Origin: China | Yuk Gae Jang (Spicy Beef and Vegetable Soup) Origin: Korea |
| Turkish Baharat Origin: Turkey | Vindaloo Curry Paste Origin: India | Yumurtali Ekmek (Turkish-style French Toast) Origin: Turkey |
| Turkish Delight Origin: Turkey | Vindaloo Curry Spice Powder Origin: India | Zaatar Origin: Lebanon |
| Turkish Menemen Origin: Turkey | Vinthaleaux Origin: India | Zaatar Mankoushe (Lebanese Zaatar Pizza) Origin: Lebanon |
| Tusha Halwa Origin: Bangladesh | Warm Halloumi and Fennel Salad Origin: Cyprus | Zabadee el Mishmish (Egyptian Apricot Mousse) Origin: Egypt |
| Tzadziki Origin: Cyprus | Wattakka Soup (Pumpkin Soup) Origin: Sri Lanka | Zafrani Murgh Origin: India |
| Udang Masak Lemak Nenas (Pineapple Prawn Curry) Origin: Malaysia | Wet Thar Hin (Pork Curry) Origin: Myanmar | Zafrani Mutton Korma Origin: Pakistan |
| Ukkarai Origin: India | Wethani Kyet (Dry Burmese Pork Curry) Origin: Myanmar | Zahtar Origin: Jordan |
| Uli Petataws (Sweet Potato Fritters) Origin: Indonesia | Wethani Kyet II (Dry Burmese Pork Curry II) Origin: Myanmar | Zahtar-spiced Barbecued Goat Origin: Jordan |
| Um Ali (Puff Pastry Milk Pudding) Origin: Kuwait | Wheat Flour Chapati Origin: India | Zalatina (Pork in Lemon and Vinegar Jelly) Origin: Cyprus |
| Umak Çorbası (Umak Soup) Origin: Turkey | Whole Chicken Soup Origin: China | Zavla (Dried Prawn Curry) Origin: India |
| Unakkameen Thenga Chammanthy (Dry Fish Chutney) Origin: India | Wholegrain Lachha Paratha Origin: India | Zereshk Polo Origin: Iran |
| Urap (Steamed Vegetables with Coconut) Origin: Brunei | Winter Rice Pudding with Dried Fruit Origin: China | Zereshk Polo ba Morgh (Saffron Chicken with Barberry Rice) Origin: Iran |
| Urulaikilangu Varuval (Potato Chip Curry) Origin: India | Wisteria Flower Porridge Origin: China | Zhoug Origin: Yemen |
| Urunda (Sweet Coconut Balls) Origin: Sri Lanka | Wisteria Pancakes Origin: China | レアチーズケーキ (Japanese Rare Cheesecake) Origin: Japan |
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