FabulousFusionFood's Africa Recipes 12th Page
The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 1681 recipes in total.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 1681 recipes in total:
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| Nigerian Curry Powder Origin: Nigeria | Nyeleng (Beef and Peanut Gumbo) Origin: Senegal | Palaver 'Sauce' Origin: West Africa |
| Nigerian Fresh Fish Pepper Soup Origin: Nigeria | Nyembwe Sauce Origin: Gabon | Palaver Chicken Origin: Ghana |
| Nigerian Fried Rice II Origin: Nigeria | Nyma Choma (Roast Meat) Origin: East Africa | Palm Butter Soup Origin: Liberia |
| Nigerian Fried Turkey Origin: Nigeria | Nyma ye Huku (Zimbabwean Chicken Stew) Origin: Zimbabwe | Palm Soup Base #2 Origin: Liberia |
| Nigerian Goat Stew Origin: Nigeria | Obe Ata (Nigerian Pepper Soup) Origin: Nigeria | Pampoenkokies (Christmas Fruit Fritters) Origin: South Africa |
| Nigerian Guinea Fowl Stew Origin: Nigeria | Obe Eja Dindin (Fried Fish Stew) Origin: Nigeria | Pão de Cacau (Chocolate Loaf) Origin: Sao Tome |
| Nigerian Guineafowl Pepper Soup Origin: Nigeria | Obe Eja Tutu (Fresh Fish Stew) Origin: Nigeria | Pão Doce Origin: Sao Tome |
| Nigerian Meat Pasties Origin: Nigeria | Octopus Curry Origin: Seychelles | Pap Origin: Lesotho |
| Nigerian Meat Pie Origin: Nigeria | Ofada-Ugba Jollof (Fermented Jollof Rice) Origin: Nigeria | Pap II Origin: South Africa |
| Nigerian Pancakes with Prawns Origin: Nigeria | Ofam (Ripe Plantain Loaf) Origin: Ghana | Papaya Fairy Cakes with Tangy Lemon Glaze Origin: African Fusion |
| Nigerian Pancakes with Suya-spiced Tofu Scramble Origin: Nigeria | Ofe Achara (Elephant Grass Stew) Origin: Nigeria | Parilla de Pescado (Barbecued Fish) Origin: Equatorial Guinea |
| Nigerian Peanut Fool Origin: Nigeria | Ofio Drink (Tiger Nut Drink) Origin: Nigeria | Party Jollof Rice Origin: Nigeria |
| Nigerian Pepper Soup Spices Origin: Nigeria | Ogi Origin: West Africa | Pasta al Sugo e Berbere (Pasta with Eritrean Tomato Sauce) Origin: Eritrea |
| Nigerian Sausage Rolls Origin: Nigeria | Ojojo Origin: Nigeria | Pastilla (Moroccan Meat Pie) Origin: Morocco |
| Nigerian Seasoning Mix Origin: Nigeria | Ojojo Meat Balls Origin: Nigeria | Patates Douces Frites (Guinean Fried Sweet Potatoes) Origin: Guinea |
| Nigerian Spiced Grasscutter Pepper Soup Origin: Nigeria | Okok (Eru Leaf Stew) Origin: Cameroon | Pau-Pau Chatni (Papaya Chutney) Origin: Seychelles |
| Nigerian Spicy Scrambled Eggs Origin: Nigeria | Okpa (Bambara Groundnut Breakfast Pudding) Origin: Nigeria | Pawpaw Stew Origin: Ghana |
| Nigerian-style Spaghetti Origin: Nigeria | Oluwombo Origin: Uganda | Peanut and Greens Soup Origin: African Fusion |
| Nigeria’s Mother Sauce Origin: Nigeria | Omajova-Pilz-Ragout mit Hirse (Omajova Mushroom Ragout with Millet) Origin: Namibia | Peanut Nougat Origin: Rwanda |
| Niter Kebbeh (Spiced Ghee) Origin: Ethiopia | Omo Tuo (Hausa Rice Balls) Origin: Ghana | Peanut Rougail Origin: Mauritius |
| Njanga Rice Origin: Cameroon | Onunu (Mashed Yam and Plantain) Origin: Nigeria | Peanut Soup Origin: West Africa |
| Nkatenkwan (Ghanaian Peanut Soup) Origin: Ghana | Oodkac (Somali Preserved Meat) Origin: Somalia | Pem Pem Origin: Gambia |
| Nnam Owondo Origin: Cameroon | Osban (Offal Sausages) Origin: Libya | Pépésup (Pepper Soup) Origin: Equatorial Guinea |
| Nougat d'Arachide (Peanut Nougat) Origin: Togo | Oshifima (Stiff Poridge) Origin: Namibia | Pepper Pasta Pie Origin: South Africa |
| Nshima Origin: Zambia | Ostrich Goulash Origin: Namibia | Pepper Soup Origin: Liberia |
| Nsima Origin: Malawi | Oto (Mashed Yams with Eggs) Origin: Ghana | Pepper Soupe de Poisson (Fish Pepper Soup) Origin: Cameroon |
| Nsima Origin: Malawi | Oxtail Pot Pies Origin: South Africa | Peppered Snails Origin: Nigeria |
| Nthochi Bread (Banana Bread) Origin: Malawi | Oysters Mombassa Origin: Kenya | Perch Benachin Origin: Gambia |
| Nyaba Origin: Sudan | Pâté Blanche (White Pâté) Origin: Benin | Peri Peri Kari Camarão (Fiery Prawn Curry) Origin: Mozambique |
| Nyama na Irio (Meat with Corn) Origin: Kenya | Pâté Rouge (Red Pâté) Origin: Benin | Peri-peri Chicken Origin: South Africa |
| Nyama ya Figo (Beef and Kidneys) Origin: Tanzania | Pâtes 'Teuf-Teuf' (Pasta 'Teuf-Teuf') Origin: Mali | Peri-peri Prawn Pasta Origin: South Africa |
| Nyama yeMbudzi (Traditional Zimbabwean Goat Meat Stew) Origin: Zimbabwe | Pâtissons Farcis (Stuffed Squash) Origin: Mauritius | Phane Stew Origin: Botswana |
| Nyebbeh with Oli Gravy Origin: Gambia | Paella de Carne de Caza (Bushmeat Paella) Origin: Equatorial Guinea | |
| Nyekoe (Lesotho Sorghum and Beans) Origin: Lesotho | Paella de Pintada (Guineafowl Paella) Origin: Equatorial Guinea |
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