FabulousFusionFood's Africa Recipes 19th Page
The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2041 recipes in total.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.
This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.
The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2041 recipes in total:
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| Stuffed Pears with Mincemeat Origin: South Africa | Tagin Lisan 'asfur (Orzo Casserole) Origin: Egypt | Thiacri Senegalaise Origin: Senegal |
| Stywepap (Stiff Maize Porridge) Origin: South Africa | Tagine Almaaz bil Beleh (Goat Tagine with Dates) Origin: Morocco | Thiacry Origin: Senegal |
| Succotash Origin: Equatorial Guinea | Tagine bal Ghalmi wa Aflour (Lamb Tagine with Broad Beans) Origin: Morocco | Thiakry Origin: Guinea |
| Sudanese Cinnamon Tea Origin: Sudan | Tagine bal Ghalmi wa Gharraa wa Na'Na' (Lamb Tagine with Courgette and Mint) Origin: Morocco | Thiebou dieune (Street-style Senegalese Fish and Rice) Origin: Senegal |
| Sudanese Pasta Bake Origin: Sudan | Tagine bel Ghamli wal Barkouk wa Geijlane (Lamb Tagine with Prunes and Sesame Seeds) Origin: Morocco | Thiebou kéthiakh (Rice with Dried Fish and Tamarind) Origin: Senegal |
| Sudanese Rice Origin: Sudan | Tagine de Daurade (Tagine of Sea Bream) Origin: Morocco | Thiebou Kéthiakh (Rice with Dried Fish, Seafood and Vegetables) Origin: Senegal |
| Sugar Bean Curry Origin: South Africa | Tagine Lahm bil Beleh (Lamb Tagine with Dates) Origin: Morocco | Thiebou Yapp Vermicelles Origin: Senegal |
| Sukuma Wiki Origin: Kenya | Tagine of Lamb with Pumpkin Origin: North Africa | Thieboudienne (Fish in the Manner of Dakar) Origin: Senegal |
| Sukuma Wiki Origin: South Sudan | Tagine of Yam, Carrots and Prunes Origin: Algeria | Thiéré ak Mboum (Couscous with Moringa Sauce) Origin: Senegal |
| Sunday Stew Origin: Nigeria | Taita (Eritrean Flatbread) Origin: Eritrea | Thiéré ak sow Origin: Senegal |
| Superkanja Origin: Gambia | Tajin Sibnekh (Chicken and Egg Tagine) Origin: Tunisia | Thiou a la Viande (Senegalese Beef Stew) Origin: Senegal |
| Supu ya Kuku (Zanzibar Chicken Soup) Origin: Tanzania | Tajine de chameau aux abricots secs (Camel tagine with dried apricots) Origin: Mali | Thiou Curry (White Rice with Curry Sauce) Origin: Senegal |
| Supu ya Ndizi (Plantain Soup) Origin: Tanzania | Tajine de Poulet au Miel et Abricots (Chicken Tagine with Honey and Apricots) Origin: Morocco | Thiou Curry au Boeuf (Senegalese Beef Curry) Origin: Senegal |
| Suqaar (Somali Beef Stew) Origin: Somalia | Tajine el Bey (Spinach and Rocotta Tagine) Origin: Algeria | Thiou Tiir (White Rice and Fish with Palm Oil) Origin: Senegal |
| Swahili Aubergine Curry Origin: East Africa | Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Thon Curry Moutarde à la Mauricienne (Mauritian-style Tuna Mustard Curry) Origin: Mauritius |
| Swala (South Sudanese Okra Soup with Kombo) Origin: South Sudan | Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Tibs Wet Origin: Ethiopia |
| Sweet Chilli Sauce Origin: South Africa | Tamina (Semolina Dessert) Origin: Niger | Tieb au Poulet (Chicken and Rice) Origin: Mali |
| Sweet Potato Dumpling Origin: Liberia | Tankora Powder Origin: Ghana | Tiebe (Rice and Meat with Vegetables) Origin: Togo |
| Sweet Potato Pizza Base Origin: African Fusion | Tanzanian Coconut Bean Soup Origin: Tanzania | Tiep bou wekh (White Senegalese Rice and Fish) Origin: Senegal |
| Sweet Potato Pottage Origin: Nigeria | Tanzanian Curried Okra Origin: Tanzania | Tiga Dégué (Beef in Peanut Sauce) Origin: Mali |
| Sweet Potato Stew Origin: African Fusion | Tanzanian Meat Curry Origin: Tanzania | Tiga Dégué au Poisson Fumé (Smoked Fish in Peanut Sauce) Origin: Mali |
| Swiss Roll Frozen Cake Origin: South Africa | Tanzanian Meat Stew Origin: Tanzania | Tigadeguena (Chicken in Peanut Sauce) Origin: Mali |
| Swordfish Steaks with Chermoula Origin: South Africa | Tanzanian Pineapple Salad Origin: Tanzania | Tiger Nut Flour Origin: African Fusion |
| Tô Origin: Burkina Faso | Tanzanian Plantain Curry Origin: Tanzania | Tiger Nut Snacks Origin: Nigeria |
| Tô de Guinée (Guinean Tô) Origin: Guinea | Tanzanian Vegetable Rice Origin: Tanzania | Tiger-Nut Juice Origin: Ghana |
| T'fina Aricha (Beef and Wheat Stew) Origin: Tunisia | Tapioca Origin: Nigeria | Tiguadege Na Origin: Mali |
| Ta'amia (Egyptian Falafel) Origin: Egypt | Taro aux Fruits de Mer (Taro with Seafood) Origin: Cote dIvoire | Tilapia Braisée (Barbecued Tilapia) Origin: Cameroon |
| Tabah Moostafah (Tagine of Marrakech Lamb) Origin: Morocco | Tatale (Plantain Cakes) Origin: Ghana | Tilapia grillé avec aloco (Grilled Tilapia with Aloco) Origin: Cameroon |
| Tabil Spice Origin: Tunisia | Teff Injeera Origin: Ethiopia | Toborgee Beans Origin: Liberia |
| Table Harissa Sauce Origin: Tunisia | Tegelese Tesmi (Spiced Butter) Origin: Eritrea | Togolese Yam Fufu Origin: Togo |
| Table Pepper Origin: Nigeria | Tej Origin: Ethiopia | Tom Brown Origin: Nigeria |
| Tadjine Zdef (Mutton and Cheese Tagine) Origin: Benin | Tfina Camounia (Potatoes and Bean Stew) Origin: Tunisia | Tomato and Peanut Relish Origin: Zambia |
| Taffi (Condensed Milk Toffee) Origin: Togo | Thai Hake Bites Origin: South Africa | |
| Tagalia Origin: South Sudan | Thiéré Bassi (Millet Couscous Stew) Origin: Senegal |
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