FabulousFusionFood's Africa Recipes 11th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2574 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2574 recipes in total:

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Hlalem
(Pasta with Beans)
     Origin: Tunisia
Inafliton Lemai
(Fried Breadfruit Slices)
     Origin: Comoros
Jus de Madd
(Madd Juice)
     Origin: Senegal
Hlelim
(Pasta, Meat and Vegetable Soup)
     Origin: Tunisia
Ingame
(Cocoyam Paste)
     Origin: Benin
Jus de Souchet
(Tiger Nut Milk)
     Origin: Burkina Faso
Hoender Pasteie
(Boer Chicken Pie)
     Origin: South Africa
Ingelegde Vis
(Pickled Fish)
     Origin: South Africa
Jus de Tamarin
(Tamarind Drink)
     Origin: Senegal
Hoenderpastei
(South African Chicken Pie)
     Origin: South Africa
Ingelegde Vis II
(Pickled Fish)
     Origin: South Africa
Jus Goyave
(Guava Juice Drink)
     Origin: Senegal
Home-made Kataifi
     Origin: Nigeria
Inhame Frito
(Fried Yams)
     Origin: Sao Tome
Kétoun
(Stew of Tubers)
     Origin: Guinea
Honey Orange Koskosi
     Origin: Egypt
Injeera
(Eritrean Flatbread)
     Origin: Eritrea
Ka'abur
(Beef and Potato Meatballs)
     Origin: Tunisia
Hot Chilli Paste
     Origin: Liberia
Injera
(Ethiopian Flat Bread)
     Origin: Ethiopia
Kaak Malih
(Yeasted Almond Biscuits)
     Origin: Libya
Hot Eko
(Hot Cornflour Gruel)
     Origin: Nigeria
Inswa
(Boiled Termite Snack)
     Origin: Zambia
Kaapse Kerrievis
(Cape Malay Pickled Fish)
     Origin: South Africa
Hot Jalfrezi Spices
     Origin: African Fusion
Inyama Yegusha
(Mutton Casserole)
     Origin: South Africa
Kaapse Kerrievis
(Cape Malay Pickled Fish)
     Origin: South Africa
Hot Pepper Sauce
     Origin: West Africa
Inyama Yenkukhu
(South African Chicken Casserole)
     Origin: South Africa
Kabaro au Carry
(Malagasy Curried Beans)
     Origin: Madagascar
Hummus bil Dukkah
(Hummus with Dukkah)
     Origin: Egypt
Irio
     Origin: Kenya
Kabob Egyptienne
(Egyptian Kebabs)
     Origin: Egypt
Hummus with Muqmad
     Origin: Djibouti
Isi Ewu
(Spiced Goat Head)
     Origin: Nigeria
Kachumbari
     Origin: Rwanda
Hummus with Oodkac
     Origin: Somalia
Isidudu
     Origin: Zimbabwe
Kaimati
(Sweet Dumplings)
     Origin: Tanzania
Iab
     Origin: Ethiopia
Isombe
     Origin: Rwanda
Kajaik
(Sudanese fish stew)
     Origin: South Sudan
Ibiharage
(Burundian Fried Beans)
     Origin: Burundi
Isophu
     Origin: Southern Africa
Kakakou
(Palm Soup Base)
     Origin: Cote dIvoire
Ibiharage II
(Fried Beans II)
     Origin: Burundi
Isu
(Boiled Yams)
     Origin: Nigeria
Kaldi
(Algerian Crescent Pastries)
     Origin: Algeria
Ibihaza
(Beans with Pumpkin)
     Origin: Rwanda
Iwuk Efere
     Origin: Nigeria
Kaldu
(Senegalese Caldou)
     Origin: Senegal
Ibirayi Bisize
(Rwandan Fried Potatoes)
     Origin: Rwanda
Iyan
(Pounded Yam)
     Origin: Nigeria
Kaluun iyo Bariis
(Spicy Fish Sauce with Rice)
     Origin: Somalia
Ifisashi
(Bean Leaves with Peanuts)
     Origin: Zambia
Jarret de Boeuf
     Origin: Chad
Kalya de Poulet
(Chicken Kalya)
     Origin: Mauritius
Igbekere
(Plantain Chips)
     Origin: Nigeria
Jeerjeer Salata
     Origin: Sudan
Kammon Hoot
     Origin: Libya
Igbo MoinMoin
     Origin: Nigeria
Jibna Salata
     Origin: Sudan
Kan Kan Kan
     Origin: Burkina Faso
Igisafuliya
(Chicken Plantain and Vegetable Stew)
     Origin: Rwanda
Johonjö
     Origin: Equatorial Guinea
Kanda
(Beef Meatballs with Pumpkin Seeds)
     Origin: Central African Republic
Igitoke
     Origin: Rwanda
Jollof Rice with Chicken Beef and Ham
     Origin: Ghana
Kanda ti Nyma
     Origin: Central African Republic
Igname Frite
(Guinean Fried Yams)
     Origin: Guinea
Jollof Rice with Lamb
     Origin: Mali
Kangué
(Ragout of Beef)
     Origin: Mayotte
Igname Rôtie
(Baked Yam)
     Origin: Burkina Faso
Jollof Rice without Tomato Purée
     Origin: Nigeria
Kansiyé
     Origin: Guinea
Ignames à la sauce tomate
(Yams with Tomato Sauce)
     Origin: Burkina Faso
Jozi Chicken Feet Curry
     Origin: South Africa
Kansiyé avec
'Mafe'

(Smoked Chicken in Peanut Sauce with
Mashed Plantains)
     Origin: Guinea
Ignames à la Tomate
(Yams with Tomatoes)
     Origin: Burkina Faso
Jubnyeh
(Sweet Cheese Fritters)
     Origin: Somalia
Kansiyé de Poisson
(Fish Kansiyé)
     Origin: Guinea
Ijjah Bil Tawabel
(Seasoned Herby Frittata)
     Origin: Algeria
Juis de Corossol
(Soursop Drink)
     Origin: Senegal
Kansiyé de Poulet
(Chicken Kansiyé)
     Origin: Guinea
Ijogó
(Cabbage and Smoked Fish Stew)
     Origin: Sao Tome
Jus de Bissap
     Origin: Senegal
Kanyah II
     Origin: Liberia
Ikokore
     Origin: Nigeria
Jus de Bissap Malienne
(Malian Hibiscus Flower Juice)
     Origin: Mali
Kanyan
(Garri and Peanut Snack)
     Origin: Liberia
Ila
(Okra)
     Origin: Nigeria
Jus de Bouye
(Baobab Fruit Drink)
     Origin: Mauritania
Kapana
(Barbecued Beef Strips)
     Origin: Namibia
Ila Alasepo
(Okra and Spinach Soup)
     Origin: Nigeria
Jus de Bouye
(Baobab Fruit Drink)
     Origin: Senegal
Kapana Spice Blend
     Origin: Namibia
Imbila
(Sour Porridge)
     Origin: South Africa
Jus de Citron
(Lime Juice Drink)
     Origin: Senegal
Imoyo Eba
     Origin: Nigeria
Jus de Foléré
     Origin: Guinea

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