FabulousFusionFood's Africa Recipes 11th Page

The map of Africa. The map of Africa with the four regions of Africa shown.
Welcome to the summary page for FabulousFusionFood's Africa recipes. This page provides links to all the Africa recipes presented on this site, with 2482 recipes in total.

These recipes, for the major part, originate in the Africa. Otherwise they are fusion recipes with major African influences.

This page is a continuation of the list of African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the African Recipes entry on this site.


The alphabetical list of all the African recipes on this site follows, (limited to 100 recipes per page). There are 2482 recipes in total:

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Isidudu
     Origin: Zimbabwe
Kaimati
(Sweet Dumplings)
     Origin: Tanzania
Kebab Koutbane
     Origin: Morocco
Isombe
     Origin: Rwanda
Kajaik
(Sudanese fish stew)
     Origin: South Sudan
Kebab with Garlic
     Origin: Western Sahara
Isophu
     Origin: Southern Africa
Kakakou
(Palm Soup Base)
     Origin: Cote dIvoire
Kebbeh Kunda Benachin
     Origin: Gambia
Isu
(Boiled Yams)
     Origin: Nigeria
Kaldi
(Algerian Crescent Pastries)
     Origin: Algeria
Kedjenou
     Origin: Cote dIvoire
Iwuk Efere
     Origin: Nigeria
Kaldu
(Senegalese Caldou)
     Origin: Senegal
Kedjenou
(Guineafowl Kedjenou)
     Origin: Cote dIvoire
Iyan
(Pounded Yam)
     Origin: Nigeria
Kaluun iyo Bariis
(Spicy Fish Sauce with Rice)
     Origin: Somalia
Kedjenou II
     Origin: Cote dIvoire
Jarret de Boeuf
     Origin: Chad
Kalya de Poulet
(Chicken Kalya)
     Origin: Mauritius
Kefta dyal Ghriba
(Synagogue Koftas)
     Origin: Tunisia
Jeerjeer Salata
     Origin: Sudan
Kammon Hoot
     Origin: Libya
Kejenou avec Agouti
(Kejenou with Cane Rat)
     Origin: Cote dIvoire
Jibna Salata
     Origin: Sudan
Kan Kan Kan
     Origin: Burkina Faso
Kekefia
(Plantain Pottage)
     Origin: Nigeria
Johonjö
     Origin: Equatorial Guinea
Kanda
(Beef Meatballs with Pumpkin Seeds)
     Origin: Central African Republic
Kelenkelen
(Fish with Cassava Leaves)
     Origin: Cameroon
Jollof Rice with Chicken Beef and Ham
     Origin: Ghana
Kanda ti Nyma
     Origin: Central African Republic
Kelewele
(Hot Plantain Chips)
     Origin: Ghana
Jollof Rice with Lamb
     Origin: Mali
Kangué
(Ragout of Beef)
     Origin: Mayotte
Kelewele II
     Origin: Liberia
Jollof Rice without Tomato Purée
     Origin: Nigeria
Kansiyé
     Origin: Guinea
Kelewele III
     Origin: Ghana
Jozi Chicken Feet Curry
     Origin: South Africa
Kansiyé avec
'Mafe'

(Smoked Chicken in Peanut Sauce with
Mashed Plantains)
     Origin: Guinea
Keleya Zaara
(Tunisian Lamb with Saffron)
     Origin: Tunisia
Jubnyeh
(Sweet Cheese Fritters)
     Origin: Somalia
Kansiyé de Poisson
(Fish Kansiyé)
     Origin: Guinea
Kenkey
     Origin: Ghana
Juis de Corossol
(Soursop Drink)
     Origin: Senegal
Kansiyé de Poulet
(Chicken Kansiyé)
     Origin: Guinea
Kenyan Chapati
     Origin: Kenya
Jus de Bissap
     Origin: Senegal
Kanyah II
     Origin: Liberia
Kenyan Chicken Tikka
     Origin: Kenya
Jus de Bissap Malienne
(Malian Hibiscus Flower Juice)
     Origin: Mali
Kanyan
(Garri and Peanut Snack)
     Origin: Liberia
Kenyan Chilli Tomato Sauce
     Origin: Kenya
Jus de Bouye
(Baobab Fruit Drink)
     Origin: Mauritania
Kapana
(Barbecued Beef Strips)
     Origin: Namibia
Kenyan Chips Masala
     Origin: Kenya
Jus de Bouye
(Baobab Fruit Drink)
     Origin: Senegal
Kapana Spice Blend
     Origin: Namibia
Kenyan Kima
(Chopped Beef Chilli-fry)
     Origin: Kenya
Jus de Citron
(Lime Juice Drink)
     Origin: Senegal
Kapenta
     Origin: Zambia
Kenyan Mchuzi wa Samaki
(Swahili Fish Curry)
     Origin: Kenya
Jus de Foléré
     Origin: Guinea
Karakandji de Centrafrique
(Central African Republic Hibiscus
Flower Drink)
     Origin: Central African Republic
Kenyan Pilau Masala
     Origin: Kenya
Jus de Madd
(Madd Juice)
     Origin: Senegal
Karakanji
(Hibiscus Flower and Ginger Drink)
     Origin: Central African Republic
Kenyan Samosas
     Origin: Kenya
Jus de Souchet
(Tiger Nut Milk)
     Origin: Burkina Faso
Kari Koko
(Seychellois King Prawn and Coconut
Curry)
     Origin: Seychelles
Kenyan Ugali
(Maize Meal Pap)
     Origin: Kenya
Jus de Tamarin
(Tamarind Drink)
     Origin: Senegal
Kari Koko Zourit
(Octopus Curry)
     Origin: Seychelles
Kerrie Sult
(Curried Brawn)
     Origin: South Africa
Jus Goyave
(Guava Juice Drink)
     Origin: Senegal
Kariokor Nyama ya Kuchoma
(Barbecued Meat, as in the Nairobi
Market)
     Origin: Kenya
Kerrie-aartappels en Uie
(Curried Potatoes and Onions)
     Origin: South Africa
Kétoun
(Stew of Tubers)
     Origin: Guinea
Karkandji
(Hibiscus Sauce)
     Origin: Chad
Kerrieboontjies
(South African Curried Beans)
     Origin: South Africa
Ka'abur
(Beef and Potato Meatballs)
     Origin: Tunisia
Karkanji
     Origin: Chad
Ketoun
(Guinean Root Vegetable Porridge)
     Origin: Guinea
Kaak Malih
(Yeasted Almond Biscuits)
     Origin: Libya
Karringmelk Beskuit
(Buttermilk Rusks)
     Origin: South Africa
Kharroob
(Egyptian Carob Drink)
     Origin: Egypt
Kaapse Kerrievis
(Cape Malay Pickled Fish)
     Origin: South Africa
Kashata na nazi
(Ugandan Coconut Candy)
     Origin: Uganda
Kheulwa de Tabaski
(Fried Mutton for Tabaski)
     Origin: Senegal
Kaapse Kerrievis
(Cape Malay Pickled Fish)
     Origin: South Africa
Katakou au Poisson Frais
(Palm Soup Base with Fresh Fish)
     Origin: Cote dIvoire
Khobz Ftir
(Algerian Flatbread)
     Origin: Algeria
Kabaro au Carry
(Malagasy Curried Beans)
     Origin: Madagascar
Katles
(Spiced Beef and Potato Cakes)
     Origin: Madagascar
Khobz Sahrawi
     Origin: Western Sahara
Kabob Egyptienne
(Egyptian Kebabs)
     Origin: Egypt
Katogo
(Beans with Cassava)
     Origin: Uganda
Kachumbari
     Origin: Rwanda
Kebab Halla
(Stewed Beef)
     Origin: Egypt

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