FabulousFusionFood's Spice Guide for Garlic 16th Page
The bulb of
Allium
sativum show
dried, raw and a
single clove..
Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 3717 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3717 recipes in total:
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| Gulai Lemak (Beef Spicy Stew) Origin: Indonesia | Hariyali Murgh Tikka (Green Chicken Tikka) Origin: India | Hong am Rèisleck (Chicken Cooked in Wine) Origin: Luxembourg |
| Gulha Riha (Maldives Fish Ball Curry) Origin: Maldives | Harvest Soup Origin: American | Hong Kong Curry Fish Balls Origin: Hong Kong |
| Gungo Rice and Peas Origin: Jamaica | Harvey's Sauce Origin: Britain | Hong Kong Style Braised Beef Brisket in Chu Hou Paste Origin: Hong Kong |
| Gurnard Curry Origin: Britain | Hassa (Libyan Gravy) Origin: Libya | Hoontoo (Sierra Leonean Steamed Beef and Polenta Dumplings) Origin: Sierra Leone |
| Guru (Zimbabwean-style Tripe) Origin: Zimbabwe | Haunch of Venison with Madeira Sauce Origin: Britain | Hoppin' John Origin: America |
| Gustato pro Caro (Sauce for Meat) Origin: Roman | Hazelnut and Garlic Mustard Pesto Origin: British | Hor'i (Stewed Beef Shank) Origin: Yemen |
| Gutti Vankaya (Stuffed Brinjal Curry) Origin: India | Heat Wave Chili Origin: American | Hot Blood Soup Origin: Britain |
| Gutweed Salad with Fennel and Orange Origin: Britain | Hedgehog Fungus Risotto Origin: Britain | Hot Chili Beans Origin: American |
| Guyana Pressure-cooker Mango Sour Origin: Guyana | Hembesha (Eritrean Bread) Origin: Eritrea | Hot Enchilada Sauce Origin: America |
| Guyanese Chicken Curry Origin: Guyana | Hena-Kisoa sy voanjobory (Pork with Bambara Groundnuts) Origin: Madagascar | Hot Green Tamarind Chicken Origin: Indonesia |
| Guyanese Cook-up Rice and Peas Origin: Guyana | Herb and Garlic Prawns Origin: Britain | Hot Pinto Bean Chili Origin: American |
| Guyanese Curried Chickpeas Origin: Guyana | Herb Flower Pesto Origin: Britain | Hot Sesame Beef Origin: China |
| Guyanese Green Seasoning (Guianan Green Seasoning) Origin: Guyana | Herby Millet Rings Origin: African Fusion | Hot Sweet Mango Chutney Origin: Anglo-Indian |
| Guyanese Green Seasoning Origin: Guyana | Hifridzi (Beef and Greens) Origin: Zimbabwe | Hot Turkey and Black Bean Chili Origin: American |
| Guyanese Hot Pepper Sauce Origin: Guyana | Highveld Lamb Curry Origin: South Africa | Hot Wings in Haw Sauce Origin: Britain |
| Guyanese Metemgee Origin: Guyana | Hilib Ari (Somali Camel Meat Kebabs) Origin: Somalia | Hotpot Porc Cymreig, Chorizo a Ffa Gwynion (Welsh Pork, Chorizo and White Bean Hotpot) Origin: Welsh |
| Guyanese Pepper Pot Origin: Guyana | Hilib Ari (Djibouti Camel Meat Kebabs) Origin: Djibouti | Hotpot Porc y Gaeaf (Wintery Pork Hotpot) Origin: Welsh |
| Hígado Aromático (Aromatic Liver) Origin: Colombia | Hilib Ari (Somaliland Camel Meat Kebabs) Origin: Somaliland | Huîtres à la laitue de mer (Oysters with Sea Lettuce) Origin: France |
| Habichuelas Guisadas (Dominican Bean Stew) Origin: Dominican Republic | Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian | Huevos Rancheros Origin: Costa Rica |
| Haggis Kheema with Tattie Rotis Origin: Fusion | Hilsa Fish Gravy Curry Origin: Anglo-Indian | Humarsúpa (Creamy Icelandic Langoustine Soup) Origin: Iceland |
| Haggis Koftas Origin: Scotland | Himalayan Balsam Seed Curry Origin: Fusion | Hummus with Muqmad Origin: Djibouti |
| Haiken (Chicken and Prawn Egg Rolls) Origin: Mauritius | Hinbeh B'zeit (Dandelion Greens with Caramelized Onions) Origin: Lebanon | Hummus with Oodkac Origin: Somalia |
| Halibut and Tomato Curry Origin: Britain | Hineksa’ Aga’ga’ (Northern Mariana Red Rice) Origin: Northern Mariana Islands | Hægeldaðir lambalæri (Slow-cooked Lamb Shanks) Origin: Iceland |
| Halibut with Pine Nut and Parmesan Crust Origin: Britain | Hogao (Colombian Creole Sauce) Origin: Colombia | Iakwe Stew (Marshallese Chicken Stew) Origin: Marshall Islands |
| Halloween Swamp Dip Origin: American | Hoisin Pork with Garlic Noodles Origin: China | Ibiharage (Burundian Fried Beans) Origin: Burundi |
| Halupki Stuffed with Buckwheat Groats Origin: Slovakia | Hoisin Sauce Origin: China | Ibiharage II (Fried Beans II) Origin: Burundi |
| Ham and Haddie Pie Origin: Scotland | Home-made Chilli Oil Origin: China | Iga Babi Jerk Pedas (Spicy Jerk Pork Chops) Origin: Turks Caicos |
| Hamam Meshwi (Char-grilled Pigeon) Origin: Egypt | Home-made Linguia Sausage (Home-made Linguiça Sausage) Origin: Portugal | Igra Stobá (Liver Stew) Origin: Bonaire |
| Hambúrger (Brazilian-style Burgers) Origin: Brazil | Home-made Sichuan Garlic Chilli Oil Origin: China | Igra Stobá (Liver Stew) Origin: Curacao |
| Hamutzim (Israeli Pickled Vegetables) Origin: Israel | Home-made Tomato Sauce Origin: Australia | Ijogó (Cabbage and Smoked Fish Stew) Origin: Sao Tome |
| Hapai Hantue (Filled Buckwheat Dumplings) Origin: Bhutan | Honduran Refried Beans Origin: Honduras | Ika Lolo (Fish in Taro Leaves) Origin: Tonga |
| Hara Mircha (Bell Pepper Curry) Origin: India | Honduran Salpicón Origin: Honduras | Ikan Bungkus Papua (Papuan Fish Wrap) Origin: Papua |
| Harissa Origin: North Africa | Honey Chilli Chicken Origin: China | |
| Harissa Lamb Noodles Origin: Fusion | Honey Mushroom Stuffing Origin: American |
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