FabulousFusionFood's Spice Guide for Garlic 43th Page
The bulb of
Allium
sativum show
dried, raw and a
single clove..
Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 4653 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4653 recipes in total:
Page 43 of 47
| Taiwan Pickled Cabbage Origin: Taiwan | Taramasalata Origin: Greece | Thai Green Curry of Prawn and Fish Origin: Thailand |
| Taiwanese Beef Noodle Soup Origin: Taiwan | Tarbooz ke Chilke ki Sabji (Watermelon Rind Curry) Origin: India | Thai Green Curry Paste Origin: Thailand |
| Taiwanese Hot Pot Origin: Taiwan | Tariwala Murgh (Home-style Chicken Curry) Origin: India | Thai Green Curry Paste Origin: Thailand |
| Tajine el Bey (Spinach and Rocotta Tagine) Origin: Algeria | Tarka Dal Origin: Britain | Thai Hake Bites Origin: South Africa |
| Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Taro Leaf Stew Origin: Pitcairn Islands | Thai Peanut Coconut Curry with Pheasant and Squash Origin: Fusion |
| Tajine Misir Zeetoon (Tagine of Chicken with Olives and Preserved Lemon) Origin: Morocco | Tartare d'algues fraîches (Tartare of Fresh Seaweed) Origin: France | Thai Pork Curry in the Burmese Style Origin: Myanmar |
| Tajine Msir Zeetoon (Chicken with Lemon and Olives) Origin: Middle East | Tarten Gwreiddlysiau wedi'i Charameleiddio (Caramelised Root Vegetable Tart) Origin: Welsh | Thai Red Curry Duck Origin: Thailand |
| Talattouri (Yoghurt and Cucumber Salad) Origin: Cyprus | Tatws Stwns Cennin gyda Garlleg a Chennin Syfi (Mashed Potatoes with Leeks, Garlic and Chives) Origin: Welsh | Thai Red Curry Paste Origin: Thailand |
| Tam Mak Hoong (Laotian Papaya Salad) Origin: Laos | Tausug Beef Kulma Origin: Philippines | Thai Red Jackfruit Curry Origin: Fusion |
| Tam Som (Lao Green Papaya Salad) Origin: Laos | Tavče Gravče Origin: North Macedonia | Thai Shrimp Soup Origin: Thailand |
| Tamal de Olla Origin: Panama | Tavuk Döner (Turkish Doner Kebab) Origin: Turkey | Thai Yellow Curry Paste Origin: Thailand |
| Tamales de pollo salvadoreños (Salvadoran Chicken Tamales) Origin: El Salvador | Tavuklu Bamya (Chicken with Okra) Origin: Turkey | Thai-style Curry Powder Origin: Thailand |
| Tamåles Gisu (Tamales gisu) Origin: Northern Mariana Islands | Tawabel (Maghrebi Spice Blend) Origin: Algeria | Thai-style Red Rock Salmon Curry Origin: Britain |
| Tamåles Gisu (Tamales gisu) Origin: Guam | Tchektchouka de Médéa Origin: Algeria | Thakkali Meen Kari (Fish Tomato Curry) Origin: India |
| Tamarillo and Beef Curry Origin: Fusion | Tchevapchitchi (Bulgarian Minced Meat Croquettes) Origin: Bulgaria | Tharoi Thongba (Water Snail Curry) Origin: India |
| Tamarind Sour Origin: Antigua | Tegelese Tesmi (Spiced Butter) Origin: Eritrea | Thattukada Chicken Fry Origin: India |
| Tamarind-chilli Dipping Sauce Origin: Britain | Teisen Frau Noswaith Lawen (Pan-fried Parsnips and Mushrooms with a Garlic and Parsley Crust) Origin: Welsh | The Ultimate Chilli Con Carne Origin: Fusion |
| Tanabour (Beef, Barley and Yoghurt Soup) Origin: Armenia | Teisennau Cranc wedi'u Grilio (Barbecued Crab Cakes) Origin: Welsh | The Ultimate Sharing Nachos Origin: Fusion |
| Tandoori Chicken Origin: India | Telo met Bakkeljauw (Fried Cassava with Salt Cod) Origin: Suriname | Thee Sone Thanut (Vegetable Pickle) Origin: Myanmar |
| Tandoori Chicken Traybake Origin: Britain | Tembran Sauce Origin: Trinidad | Thepla Origin: India |
| Tandoori Garlic Chilli Chicken Origin: Britain | Tempeh Stroganoff with Parasol Mushrooms Origin: American | Thiébouyapp Origin: Senegal |
| Tandoori King Prawns Origin: Britain | Tepsi kebabı (Turkish Tray Kebab) Origin: Turkey | Thiéré Bassi (Millet Couscous Stew) Origin: Senegal |
| Tandoori Masala Origin: India | Terîn Cig Oen (Welsh Lamb Terrine) Origin: Welsh | Thiéré bassy Origin: Senegal |
| Tandoori Paste Origin: Fusion | Terung Saus Santan (Fried Aubergines with Coconut Milk) Origin: Papua | Thiebou dieune (Street-style Senegalese Fish and Rice) Origin: Senegal |
| Tandoori Roast Chicken Origin: Fusion | Tex-Mex Beef Tacos Origin: America | Thiebou kéthiakh (Rice with Dried Fish and Tamarind) Origin: Senegal |
| Tandoori Roast Guinea Fowl Origin: Fusion | Tex-Mex Meatball Tacos Origin: America | Thiebou Yapp Vermicelles Origin: Senegal |
| Tannia and Pineapple Fritters Origin: Saint Kitts | Texas Caviar Origin: American | Thiéré ak Mboum (Couscous with Moringa Sauce) Origin: Senegal |
| Tanzanian Meat Curry Origin: Tanzania | Texas Chili Origin: American | Thiéré Bassi Salté (Couscous with Meat and Tomato Sauce) Origin: Senegal |
| Tanzanian Plantain Curry Origin: Tanzania | Texas Red Chili Origin: America | Thiou Curry (White Rice with Curry Sauce) Origin: Senegal |
| Tanzanian Vegetable Rice Origin: Tanzania | Texas-style Pork and Beef Chili Origin: American | Thiou Curry au Boeuf (Senegalese Beef Curry) Origin: Senegal |
| Tapas de Hongos y Patatas Origin: Britain | Tfina Camounia (Potatoes and Bean Stew) Origin: Tunisia | Thon Curry Moutarde à la Mauricienne (Mauritian-style Tuna Mustard Curry) Origin: Mauritius |
| Tapenade Origin: Spain | Thai Chicken and Burdock Curry Origin: Fusion | Thoran Origin: India |
| Tapenade Monegasque (Monaco-style Tapenade) Origin: Monaco | Thai Crab and Sea-blite Curry Origin: Thailand | |
| Tapp's Sauce Origin: Anglo-Indian | Thai Green Curried Dandelion Roots and Chicken Origin: Malaysia |
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