FabulousFusionFood's West Asian Recipes Home Page
The map of Asia, with West Asia (Middle East and Caucasus) shown in red.
Welcome to the summary page for FabulousFusionFood's West Asian recipes. This page provides links to all the West Asian recipes presented on this site, with 525 recipes in total.
These recipes, for the major part, originate in West Asia. Otherwise they are fusion recipes with major West Asian influences.
West Asia also called Western Asia or Southwest Asia, is the westernmost region of Asia. As defined by most academics, UN bodies and other institutions, the subregion consists of Anatolia, the Arabian Peninsula, Iran, Mesopotamia, the Armenian highlands, the Levant, the island of Cyprus, the Sinai Peninsula and the South Caucasus. The region is separated from Africa by the Isthmus of Suez in Egypt, and separated from Europe by the waterways of the Turkish Straits and the watershed of the Greater Caucasus. Central Asia lies to its northeast, while South Asia lies to its east. Twelve seas surround the region (clockwise): the Aegean Sea, the Sea of Marmara, the Black Sea, the Caspian Sea, the Persian Gulf, the Gulf of Oman, the Arabian Sea, the Gulf of Aden, the Red Sea, the Gulf of Aqaba, the Gulf of Suez, and the Mediterranean Sea. West Asia contains the majority of the similarly defined Middle East. The Middle East is a political term that has changed many times depending on political and historical context while West Asia is a geographical term with more consistency. It excludes most of Egypt and the northwestern part of Turkey, and includes the southern part of the Caucasus.
West Asia covers an area of 5,994,935 km2 (2,314,657 sq mi), with a population of about 313 million. Of the 20 UN member countries fully or partly within the region, 13 are part of the Arab world. The most populous countries in West Asia are Iran, Turkey, Iraq, Saudi Arabia and Yemen.
The term West Asia is used pragmatically and has no 'correct' or generally accepted definition. Its typical definitions overlap substantially, but not entirely, with definitions of the terms Middle East, Eastern Mediterranean, and Near East (which is historically familiar but widely deprecated today). The National Geographic Style Manual as well as Maddison's The World Economy: Historical Statistics (2003) by the Organisation for Economic Co-operation and Development (OECD) include only Bahrain, Iran, Iraq, Israel, Jordan, Kuwait, Lebanon, Oman, Qatar, Palestine (called West Bank and Gaza in the latter), Saudi Arabia, Syria, Turkey, UAE, and Yemen as West Asian countries. By contrast, the United Nations Industrial Development Organization (UNIDO) in its 2015 yearbook includes Armenia and Azerbaijan, and excludes Israel (as Other) and Turkey (as Europe).
'Western Asia' was in use as a geographical term in the early 19th century, before 'Near East' became current as a geopolitical concept. In the context of the history of classical antiquity, 'Western Asia' could mean the part of Asia known in classical antiquity, as opposed to the reaches of 'interior Asia', i.e. Scythia, and 'Eastern Asia' the easternmost reaches of geographical knowledge in classical authors, i.e. Transoxania and India. In the 20th century, 'Western Asia' was used to denote a rough geographical era in the fields of archaeology and ancient history, especially as a shorthand for 'the Fertile Crescent excluding Ancient Egypt' for the purposes of comparing the early civilizations of Egypt and the former.
Three major tectonic plates converge on West Asia, including the African, Eurasian, and Arabian plates. The boundaries between the tectonic plates make up the Azores-Gibraltar Ridge, extending across North Africa, the Red Sea, and into Iran. The Arabian Plate is moving northward into the Anatolian plate (Turkey) at the East Anatolian Fault, and the boundary between the Aegean and Anatolian plate in eastern Turkey is also seismically active.
The countries of West Asia are defined in the table below:
These recipes, for the major part, originate in West Asia. Otherwise they are fusion recipes with major West Asian influences.
West Asia also called Western Asia or Southwest Asia, is the westernmost region of Asia. As defined by most academics, UN bodies and other institutions, the subregion consists of Anatolia, the Arabian Peninsula, Iran, Mesopotamia, the Armenian highlands, the Levant, the island of Cyprus, the Sinai Peninsula and the South Caucasus. The region is separated from Africa by the Isthmus of Suez in Egypt, and separated from Europe by the waterways of the Turkish Straits and the watershed of the Greater Caucasus. Central Asia lies to its northeast, while South Asia lies to its east. Twelve seas surround the region (clockwise): the Aegean Sea, the Sea of Marmara, the Black Sea, the Caspian Sea, the Persian Gulf, the Gulf of Oman, the Arabian Sea, the Gulf of Aden, the Red Sea, the Gulf of Aqaba, the Gulf of Suez, and the Mediterranean Sea. West Asia contains the majority of the similarly defined Middle East. The Middle East is a political term that has changed many times depending on political and historical context while West Asia is a geographical term with more consistency. It excludes most of Egypt and the northwestern part of Turkey, and includes the southern part of the Caucasus.
West Asia covers an area of 5,994,935 km2 (2,314,657 sq mi), with a population of about 313 million. Of the 20 UN member countries fully or partly within the region, 13 are part of the Arab world. The most populous countries in West Asia are Iran, Turkey, Iraq, Saudi Arabia and Yemen.
The term West Asia is used pragmatically and has no 'correct' or generally accepted definition. Its typical definitions overlap substantially, but not entirely, with definitions of the terms Middle East, Eastern Mediterranean, and Near East (which is historically familiar but widely deprecated today). The National Geographic Style Manual as well as Maddison's The World Economy: Historical Statistics (2003) by the Organisation for Economic Co-operation and Development (OECD) include only Bahrain, Iran, Iraq, Israel, Jordan, Kuwait, Lebanon, Oman, Qatar, Palestine (called West Bank and Gaza in the latter), Saudi Arabia, Syria, Turkey, UAE, and Yemen as West Asian countries. By contrast, the United Nations Industrial Development Organization (UNIDO) in its 2015 yearbook includes Armenia and Azerbaijan, and excludes Israel (as Other) and Turkey (as Europe).
'Western Asia' was in use as a geographical term in the early 19th century, before 'Near East' became current as a geopolitical concept. In the context of the history of classical antiquity, 'Western Asia' could mean the part of Asia known in classical antiquity, as opposed to the reaches of 'interior Asia', i.e. Scythia, and 'Eastern Asia' the easternmost reaches of geographical knowledge in classical authors, i.e. Transoxania and India. In the 20th century, 'Western Asia' was used to denote a rough geographical era in the fields of archaeology and ancient history, especially as a shorthand for 'the Fertile Crescent excluding Ancient Egypt' for the purposes of comparing the early civilizations of Egypt and the former.
Three major tectonic plates converge on West Asia, including the African, Eurasian, and Arabian plates. The boundaries between the tectonic plates make up the Azores-Gibraltar Ridge, extending across North Africa, the Red Sea, and into Iran. The Arabian Plate is moving northward into the Anatolian plate (Turkey) at the East Anatolian Fault, and the boundary between the Aegean and Anatolian plate in eastern Turkey is also seismically active.
The countries of West Asia are defined in the table below:
West Asia
| Arms | Flag | Name of Territory | Capital | Name in Official Language(s) |
|---|---|---|---|---|
| Anatolia | ||||
| Turkey | Ankara | Türkiye Cumhuriyeti | ||
| Arabian Peninsula | ||||
| Bahrain | Manama | مملكة البحرين (Arabic: Mamlakat al-Baḥrayn) | ||
| Kuwait | Kuwait City | دَوْلَة ٱلْكُوَيْت (Arabic: Dawla al-Kuwayt) | ||
| Oman | Muscat | ދިވެހިރާއްޖޭގެ ޖުމްހޫރިއްޔާسلطنة عُمان (Arabic: Salṭanat ʻUmān) | ||
| Qatar | Doha | دولة قطر (Arabic: Dawlat Qaṭar) | ||
| Saudi Arabia | Riyadh | ٱلْمَمْلَكَة ٱلْعَرَبِيَّة ٱلسُّعُودِيَّة (Arabic: al-Mamlaka al-ʿArabiyya al-Suʿūdiyya) | ||
| United Arab Emirates | Abu Dhabi | الإمارات العربية المتحدة | ||
| Yemen | Sana'a (Houthi-led government) Aden (Seat of government) |
ٱلْجُمْهُورِيَّةُ ٱلْيَمَنِيَّةُ (Arabic: al-Jumhūriyyatu l-Yamaniyyatu) | ||
| South Caucasus | ||||
| Abkhazia (unrecognised) |
Sukhumi | Аԥсны Аҳәынҭқарра (Abkhaz: Apsny Ahwyntqarra) Республика Абхазия (Russian: Respublika Abkhaziya) |
||
| Armenia | Yerevan | Հայաստանի Հանրապետություն (Armenian: Hayastani Hanrapetut'yun) | ||
| Azerbaijan | Baku | Azərbaycan Respublikası | ||
| Georgia | Tblisi | საქართველო (Georgian: Sakartvelo) | ||
| South Ossetia (Unrecognised) |
Tskhinvali | Республикӕ Хуссар Ирыстон Паддзахад Алани (Ossetian Respiblikae Khussar Iryston Paddzakhad Alani)/ სამხრეთ ოსეთის რესპუბლიკა ალანეთის სახელმწიფო (Georgian:Samkhret Osetis Resp’ublik’a Alanetis Sakhelmts’ipo)/ Республика Южная Осетия Государство Алания (Russian: Respublika Yuzhnaya Osetiya Gosudarstvo Alaniya) |
||
| Fertile Crescent | ||||
| Iraq | Baghdad | جُمْهُورِيَّة ٱلْعِرَاق (Arabic: Jumhūriyya al-ʿIrāq) کۆماری عێراق (Kurdish: Komarî Êraq) |
||
| Israel | Jerusalem | מְדִינַת יִשְׂרָאֵל/دَوْلَة إِسْرَائِيل | ||
| Jordan | Amman | المملكة الأردنية الهاشمية (Arabic: al-Mamlakah al-ʾUrdunniyah al-Hāshimiyah) | ||
| Lebanon | Beiruit | الجمهورية اللبنانية (Arabic: al-Jumhūrīyah al-Lubnānīyah) | ||
| Palestine | Ramallah | دولة فلسطين (Arabic: Dawlat Filasṭīn) | ||
| Syria | Damascus | الجمهورية العربية السورية (Arabic: al-Jumhūriyya al-ʿArabiyya as-Sūriya) | ||
| Iranian Plateau | ||||
| Iran | Tehran | جمهوری اسلامی ایران (Persian: Jomhuri-ye Eslâmi-ye Irân) | ||
| Mediterranean Sea | ||||
| Akrotiri and Dhekelia | Episkopi | Sovereign Base Areas of Akrotiri and Dhekelia | ||
| Cyprus | Nicosia | Κυπριακή Δημοκρατία (Greek)/Kıbrıs Cumhuriyeti (Turkish) | ||
| Northern Cyprus (Unrecognised) |
North Nicosia | Kuzey Kıbrıs Türk Cumhuriyeti (Turkish) | ||
| Sinai Peninsula | ||||
| Egypt | Cairo | جمهورية مصر العربية (Arabic: Jumhūrīyat Miṣr al-ʻArabīyah) | ||
The alphabetical list of all the West Asian recipes on this site follows, (limited to 100 recipes per page). There are 525 recipes in total:
Page 1 of 6
| Abgousht (Persian Beef Stew) Origin: Iran | Aseed Origin: Yemen | Bayth Mashi (Stuffed Eggs) Origin: Lebanon |
| Abkhazia Achamykva Origin: Abkhazia | Ash Guznh Mazndrana (Mazandarani Style Nettle Soup) Origin: Iran | Bazlama Flatbread Origin: Turkey |
| Abkhazia Ayladzh Origin: Abkhazia | Asheh Mast (Persian Herb and Yoghurt Soup) Origin: Iran | Beyaz Peynirli Yumurta (Eggs with Feta Cheese) Origin: Turkey |
| Abkhazia Mamalyga Origin: Abkhazia | Aşure (Noah's Pudding) Origin: Northern Cyprus | Bezar Spice Blend Origin: Bahrain |
| Abysta (Cornmeal Polemnta) Origin: Abkhazia | Atar Allecha (Spiced Green Pea Purée) Origin: Egypt | Biber Salçası (Turkish Red Pepper Paste) Origin: Turkey |
| Achapa (Walnut Lobio) Origin: Abkhazia | Atayef (Pancakes) Origin: Lebanon | Bint al Sahn (Honey Cake) Origin: Yemen |
| Adana Kebab Origin: Turkey | Ayran (Turkish Buttermilk) Origin: Turkey | Bizar Spice Blend Origin: Qatar |
| Adana Kebap Origin: Turkey | Ayran (Turkish Cypriot Chicken and Taro Stew) Origin: Northern Cyprus | Boorrma (String Pastry Rolls) Origin: Lebanon |
| Adas Polo (Rice with Lentils) Origin: Iran | Azerbaijani Plav (Azerbaijani Pilaf) Origin: Azerbaijan | Borulce (Black-eyed Pea Stew) Origin: Turkey |
| Adjarian Khachapuri (Georgian Cheese Pies) Origin: Georgia | Azeri Chicken Skewers Origin: Azerbaijan | Bozartma (Lamb Stewed with Vegetables and Cherry Plums) Origin: Azerbaijan |
| Adjika (Paprika Sauce) Origin: Abkhazia | Baba Ghanoush Origin: Iraq | Braaied Flatbreads Origin: Turkey |
| Adjika (Abkhazian Paprika Sauce) Origin: Abkhazia | Baba Ghanoush Origin: Egypt | Bulgur Pilaf Origin: Turkey |
| Advieh (Iranian Spice Mix) Origin: Iran | Baba Ghanoush Origin: Jordan | Cacık (Turkish Cucumber and Yoghurt Salad) Origin: Turkey |
| Advieh Ash (Persian Soup Spice Blend) Origin: Iran | Baba Ghanoush Origin: Turkey | Cacık (Yoghurt, Cucumber and Mint Dip) Origin: Northern Cyprus |
| Advieh Baklava Origin: Iran | Baba Ghanoush Origin: Armenia | Ceregi Origin: Georgia |
| Advieh Khoresh (Persian Stew Blend) Origin: Iran | Baba Ghanoush Origin: Lebanon | Cevizli Baklava (Turkish Walnut Baklava) Origin: Turkey |
| Advieh Mahi (Persian Fish Spice Blend) Origin: Iran | Baba Ghanoush Origin: Palestine | Chaimen (Armenian Mixed Spice) Origin: Armenia |
| Advieh Polow (Persian Rice Spice Blend) Origin: Iran | Baghali Polo (Persian Dill Rice) Origin: Iran | Chaimen Spice Mix Origin: Armenia |
| Advieh Torshi (Persian Pickle Spice Blend) Origin: Iran | Baghali Shevid Polow (Lima Bean with Dill Rice) Origin: Iran | Chakapuli (Georgian Lamb and Tarragon Stew) Origin: Georgia |
| Advieh-spiced Persian Meatballs Origin: Iran | Bahki Kufta (Chickpea and Wheat Balls Stuffed with Peanut Butter) Origin: Armenia | Chebeh Rubyan (Prawn Balls) Origin: Oman |
| Aijet Beythat (Spiced Eggs) Origin: Saudi Arabia | Bahrain Baharat Spice Blend Origin: Bahrain | Chebeh Rubyan (Prawn Balls) Origin: Iraq |
| Aish Baladi Origin: Egypt | Baklava Origin: Northern Cyprus | Chebeh Rubyan (Prawn Balls) Origin: Qatar |
| Aish bel-Lahm (Bread with Lamb) Origin: Saudi Arabia | Baklawa Origin: Egypt | Chebeh Rubyan (Prawn Balls) Origin: Saudi Arabia |
| Akutekarsh (Chicken with Nut Sauce) Origin: Abkhazia | Baklazhan Pkhali (Aubergine Pkhali) Origin: Georgia | Chebeh Rubyan (Prawn Balls) Origin: Kuwait |
| Al Rangina (Dates in Butter Sauce) Origin: Saudi Arabia | Balık °C7;orbası (Mackerel Soup) Origin: Turkey | Chebeh Rubyan (Prawn Balls) Origin: Bahrain |
| Al-Motubug (Stuffed Pastry Squares) Origin: Saudi Arabia | Bamia (Okra in Tomato Sauce) Origin: Egypt | Cheese Baklava Origin: Syria |
| Amba Sauce Origin: Israel | Bamieh (Okra Stew) Origin: Iraq | Chelo Kabab Koobideh Origin: Iran |
| Ancient Egyptian Flatbread Origin: Egypt | Bamya °C7;orbası (Okra Soup) Origin: Turkey | Chemen Spice Mix Origin: Georgia |
| Ancient Egyptian Tigernut Sweetmeats Origin: Egypt | Barazek (Syrian Sesame Biscuits) Origin: Syria | Cheoreg (Armenian Sweet Bread) Origin: Armenia |
| Armenian Bamiya (Okra Stew) Origin: Armenia | Basterma (Spiced Dried Meat) Origin: Armenia | Chicken Kabsa Origin: Saudi Arabia |
| Armenian Basturma Origin: Armenia | Basturma (Spiced Dried Meat) Origin: Georgia | Chicken Machboos Origin: Bahrain |
| Armjanskij sup chechevicy (Armenian Lentil Soup) Origin: Armenia | Batatis Mahshiya (Stuffed Potatoes) Origin: Egypt | Chicken Machboos Origin: Oman |
| Arni Souvla (Skewered Lamb) Origin: Cyprus | Batingan Mekhali (Pickled Aubergines) Origin: Egypt | |
| Aruk Khass (Lettuce Fritters) Origin: Iraq | Bayth Mashi (Stuffed Eggs) Origin: Saudi Arabia |
Page 1 of 6