FabulousFusionFood's West Asian Recipes 2nd Page

Map of Asia. The map of Asia, with West Asia (Middle East and Caucasus) shown in red.
Welcome to the summary page for FabulousFusionFood's West Asian recipes. This page provides links to all the West Asian recipes presented on this site, with 120 recipes in total.

These recipes, for the major part, originate in West Asia. Otherwise they are fusion recipes with major West Asian influences.

This page is a continuation of the list of West Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Asia then please go back to the First Page of the West Asian Recipes entry on this site.


The alphabetical list of all the West Asian recipes on this site follows, (limited to 100 recipes per page). There are 120 recipes in total:

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Tagin Lisan 'asfur
(Orzo Casserole)
     Origin: Egypt		Tzadziki
     Origin: Cyprus		Zabadee el Mishmish
(Egyptian Apricot Mousse)
     Origin: Egypt
Tarhana Çorbası
(Tarhana Soup)
     Origin: Turkey		Um Ali
(Puff Pastry Milk Pudding)
     Origin: Kuwait		Zahtar
     Origin: Jordan
Tarhana Dough
     Origin: Turkey		Warm Halloumi and Fennel Salad
     Origin: Cyprus		Zahtar-spiced Barbecued Goat
     Origin: Jordan
Tishreeb Hummus
(Chickpea Casserole)
     Origin: Iraq		Yemeni hawaij
     Origin: Yemen		Zalatina
(Pork in Lemon and Vinegar Jelly)
     Origin: Cyprus
Tripolita
(Greek Feta Pie)
     Origin: Syria		Yiouvarlakia Souppa
(Meatball Soup)
     Origin: Cyprus		Zereshk Polo ba Morgh
(Saffron Chicken with Barberry Rice)
     Origin: Iran
Turkish Baharat
     Origin: Turkey		Zaatar
     Origin: Lebanon		Zhoug
     Origin: Yemen
Turkish Delight
     Origin: Turkey		Zaatar Mankoushe
(Lebanese Zaatar Pizza)
     Origin: Lebanon

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