FabulousFusionFood's Spice Guide for Chilli 14th Page

Finger chillies and red chilli powder Green finger chillies (left) and red chilli powder (right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3508 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Chilli as a major flavouring.

This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.


The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3508 recipes in total:

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Goat Meat Pepper Soup with Calabash
Nutmeg

     Origin: Nigeria
Green Mango Bhurta
     Origin: Anglo-Indian
Gujarati Kadhi
     Origin: India
Goat Meat Soup
     Origin: Liberia
Green Mango Chutney with Cuban Oregano
     Origin: Trinidad
Gujarati-style Monkfish Curry
     Origin: Fusion
Goat Water
     Origin: Antigua
Green Masala
     Origin: India
Gulai Lemak
(Beef Spicy Stew)
     Origin: Indonesia
Goat Water
     Origin: Saint Kitts
Green Papaya Curry with Fresh Coconut
     Origin: Pitcairn Islands
Gulha
(Fried Fish Balls)
     Origin: Maldives
Goatherd's Pastry Pie
     Origin: British
Green Pea and Liver Curry
     Origin: Sri Lanka
Gulha Riha
(Maldives Fish Ball Curry)
     Origin: Maldives
Gobi Manchurian
(Cauliflower Manchurian)
     Origin: Britain
Green Stew
     Origin: Nigeria
Gummadikaya Majjiga Pulusu
(White Pumpkin Yogurt Stew)
     Origin: India
Gochugaru Seasoning Blend
     Origin: Korea
Green Yoghurt Chutney
     Origin: Pakistan
Gundruk
(Nepali Fermented Leafy Greens)
     Origin: Nepal
Gochujang
(Korean Fermented Chilli Paste)
     Origin: Korea
Grenada Breadfruit Soup
     Origin: Grenada
Gungo Rice and Peas
     Origin: Jamaica
Goen Hogay
(Cucumbers with Onion and Cheese)
     Origin: Bhutan
Grenada Callaloo Soup
     Origin: Grenada
Gunpowder Potato Puffs
     Origin: Fusion
Golbeda Achar
(Nepali Tomato Achar)
     Origin: Nepal
Grenada Curry Goat
     Origin: Grenada
Gurnard Curry
     Origin: Britain
Gombo et Kissar
(Okra Stew with Kissar)
     Origin: Chad
Grenada Curry Powder
     Origin: Grenada
Gutti Vankaya
(Stuffed Brinjal Curry)
     Origin: India
Gombos au Boeuf
(Beef and Okra)
     Origin: Central African Republic
Grenada Oil Down
     Origin: Grenada
Gutweed Salad with Fennel and Orange
     Origin: Britain
Gomen Kitfo
(Spiced Curd Cheese with Greens)
     Origin: Ethiopia
Grenadian Hot Pepper Sauce
     Origin: Grenada
Guy Fawkes Gunpowder Casserole
     Origin: Britain
Gong Bao Chicken
     Origin: China
Grenadian Nutmeg Chicken Curry
     Origin: Grenada
Guyana Black Pudding
     Origin: Guyana
Gongura Mamsam
     Origin: India
Grilled Mackerel Two Ways
     Origin: Fusion
Guyana Pressure-cooker Mango Sour
     Origin: Guyana
Gongura Pappu
(Sorrel Leaf Dal)
     Origin: India
Grilled Mackerel with Spicy Dahl
     Origin: South Africa
Guyana White Pudding
     Origin: Guyana
Good King Henry Aloo
     Origin: Fusion
Grilled Orange Roughy
     Origin: New Zealand
Guyanese Chicken Curry
     Origin: Guyana
Good Luck Chilli Biscuits
     Origin: Fusion
Grilled Red Snapper
     Origin: Sint Eustatius
Guyanese Cook-up Rice and Peas
     Origin: Guyana
Gooseberry Spiced Atchar
     Origin: South Africa
Griots
     Origin: Haiti
Guyanese Curried Chickpeas
     Origin: Guyana
Gorkhali Lamb Curry
(Nepalese Lamb Curry)
     Origin: Nepal
Ground Provisions
     Origin: Sint Eustatius
Guyanese Green Seasoning
(Guianan Green Seasoning)
     Origin: Guyana
Gosht Pullao
(Beef Pullao)
     Origin: India
Guacamole
     Origin: Mexico
Guyanese Hot Pepper Sauce
     Origin: Guyana
Govjadina Tblisi i Griby
(Tblisi Beef and Mushrooms)
     Origin: Georgia
Guadeloupe Cod Accras
(Cod Fritters)
     Origin: Guadeloupe
Guyanese Metemgee
     Origin: Guyana
Grain Mustard Based Fish Curry
     Origin: India
Guai Daun Singlong Tumbuk
(Grilled Fish with Greens)
     Origin: Sumatra
Guyanese Pepper Pot
     Origin: Guyana
Grannat Chop
     Origin: Sierra Leone
Guai wei ji si
(Bang-bang Chicken)
     Origin: China
Habanero Hot Sauce
     Origin: America
Grape Jelly Meatballs
     Origin: American
Guava Peppersauce
     Origin: Turks Caicos
Haggis Kheema with Tattie Rotis
     Origin: Fusion
Grasscutter Soup with Okra
     Origin: Ghana
Guiana Green Seasoning
     Origin: French Guiana
Haggis Koftas
     Origin: Scotland
Grasscutter Stew
     Origin: Ghana
Guiana Rice and Peas
     Origin: French Guiana
Halibut and Tomato Curry
     Origin: Britain
Green Apple Curry
     Origin: Sri Lanka
Guinaar
(Fried Chicken)
     Origin: Senegal
Halloumi Cheese and Vegetable Kebabs
     Origin: British
Green Bean and Mango Dhal Curry
     Origin: South Africa
Guinean Avocado Sauce
     Origin: Equatorial Guinea
Hambúrger
(Brazilian-style Burgers)
     Origin: Brazil
Green Bean Bredie
     Origin: South Africa
Guinean Fish Grill with Three Sauces
     Origin: Equatorial Guinea
Hamutzim
(Israeli Pickled Vegetables)
     Origin: Israel
Green Beans in Coconut Sauce
     Origin: Fusion
Guinean Spinach Sauce
     Origin: Equatorial Guinea
Hapai Hantue
(Filled Buckwheat Dumplings)
     Origin: Bhutan
Green Chilli Paste
     Origin: Britain
Guinness Bottle Chicken Stew
     Origin: Saint Vincent
Hara Mircha
(Bell Pepper Curry)
     Origin: India
Green Coconut Chutney
     Origin: India
Guisado de la Quinoa
(Quinoa Stew)
     Origin: Peru
Green Duck Curry
     Origin: Anglo-Indian
Guisado Perviuano de la Calabaza
(Peruvian Pumpkin Stew)
     Origin: Peru

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