FabulousFusionFood's Spice Guide for Chilli 13th Page

Finger chillies and red chilli powder Green finger chillies (left) and red chilli powder (right).
Welcome to the summary page for FabulousFusionFood's Spice guide to Chilli along with all the Chilli containing recipes presented on this site, with 3079 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Chilli as a major flavouring.

This page is a continuation of the list of spice recipes including Chilli held on the FabulousFusionFood site. If you are specifically looking for this site's information on Chilli as a spice please navigate to First Page of the Chilli Containing Recipes entry on this site.


The alphabetical list of all Chilli recipes on this site follows, (limited to 100 recipes per page). There are 3079 recipes in total:

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Gulha Riha
(Maldives Fish Ball Curry)
     Origin: Maldives
Hilsa Fish Fried in Curry Condiments
     Origin: Anglo-Indian
Hot Red Chicken
     Origin: Fusion
Gummadikaya Majjiga Pulusu
(White Pumpkin Yogurt Stew)
     Origin: India
Hilsa Fish Gravy Curry
     Origin: Anglo-Indian
Hot Sesame Beef
     Origin: China
Gundruk
(Nepali Fermented Leafy Greens)
     Origin: Nepal
Himachali Chana Madra
(Himachala Chickpea Yoghurt Curry)
     Origin: India
Hot Sweet Mango Chutney
     Origin: Anglo-Indian
Gungo Rice and Peas
     Origin: Jamaica
Himalayan Balsam Seed Curry
     Origin: Fusion
Hot Turkey and Black Bean Chili
     Origin: American
Gunpowder Potato Puffs
     Origin: Fusion
Hinga Mirsang
(Green Chillies in Asafoetida)
     Origin: India
Hot Wings in Haw Sauce
     Origin: Britain
Gurnard Curry
     Origin: Britain
Home Cured Herring
     Origin: British
Hotpot Porc y Gaeaf
(Wintery Pork Hotpot)
     Origin: Welsh
Gutti Vankaya
(Stuffed Brinjal Curry)
     Origin: India
Home-made Anchovy Essence
     Origin: Britain
Huevos Rancheros
     Origin: Costa Rica
Gutweed Salad with Fennel and Orange
     Origin: Britain
Home-made Chilli Oil
     Origin: China
Huli Podi
(Udupi Sambar Powder)
     Origin: India
Guy Fawkes Gunpowder Casserole
     Origin: Britain
Home-made Deggi Mirch
     Origin: India
Huntsman's Pie
     Origin: Scotland
Guyana Black Pudding
     Origin: Guyana
Home-made Quick Gochujang
(Quick Korean Chilli Paste)
     Origin: Korea
Ibiharage
(Burundian Fried Beans)
     Origin: Burundi
Guyana Pressure-cooker Mango Sour
     Origin: Guyana
Home-made Salsa Lizano
     Origin: Costa Rica
Ibiharage II
(Fried Beans II)
     Origin: Burundi
Guyana White Pudding
     Origin: Guyana
Home-made Sichuan Garlic Chilli Oil
     Origin: China
Ibirayi Bisize
(Rwandan Fried Potatoes)
     Origin: Rwanda
Guyanese Chicken Curry
     Origin: Guyana
Honey Chilli Chicken
     Origin: China
Iga Babi Jerk Pedas
(Spicy Jerk Pork Chops)
     Origin: Turks Caicos
Guyanese Cook-up Rice and Peas
     Origin: Guyana
Honeyed Carrot Soup
     Origin: British
Ijogó
(Cabbage and Smoked Fish Stew)
     Origin: Sao Tome
Guyanese Curried Chickpeas
     Origin: Guyana
Hong Kong Curry Fish Balls
     Origin: Hong Kong
Ikan Assam Pedas
(Hot-and-sour Fish Stew)
     Origin: Malaysia
Guyanese Green Seasoning
(Guianan Green Seasoning)
     Origin: Guyana
Hong Shao Rou
(Red-cooked Pork Belly)
     Origin: China
Ikan Bungkus Papua
(Papuan Fish Wrap)
     Origin: Papua
Guyanese Hot Pepper Sauce
     Origin: Guyana
Hong Shao Rou
(Red-braised pork belly)
     Origin: British
Ikan Sabuko
(Grilled Tamarind Fish)
     Origin: East Timor
Guyanese Metemgee
     Origin: Guyana
Hoontoo
(Sierra Leonean Steamed Beef and
Polenta Dumplings)
     Origin: Sierra Leone
Ikokore
     Origin: Nigeria
Guyanese Pepper Pot
     Origin: Guyana
Hoppin' John
     Origin: America
Ila Alasepo
(Okra and Spinach Soup)
     Origin: Nigeria
Haggis Kheema with Tattie Rotis
     Origin: Fusion
Hor Mok Pla Chawnn Bai-Yaw
(Steamed Serpent Head Fish Curry with
Indian Mulberry Leaf)
     Origin: Thailand
Imli Chutney
(Tamarind Chutney)
     Origin: Pakistan
Haggis Koftas
     Origin: Scotland
Hor Mok Pla Chawnn Bai-Yaw
(Steamed Serpent Head Fish Curry with
Indian Mulberry Leaf)
     Origin: Thailand
Indian Chilli Dipping Sauce
     Origin: Britain
Halibut and Tomato Curry
     Origin: Britain
Hor'i
(Stewed Beef Shank)
     Origin: Yemen
Indian Chilli Pickle
     Origin: India
Hambúrger
(Brazilian-style Burgers)
     Origin: Brazil
Hot and Sour Sauce
     Origin: China
Indian Dumpode Goose
     Origin: Anglo-Indian
Hamutzim
(Israeli Pickled Vegetables)
     Origin: Israel
Hot and Sticky Chicken
     Origin: Fusion
Indian Mustard Curry Paste
     Origin: India
Hapai Hantue
(Filled Buckwheat Dumplings)
     Origin: Bhutan
Hot Blood Soup
     Origin: Britain
Indian Takeaway Style Seekh Kebabs
     Origin: Britain
Hara Mircha
(Bell Pepper Curry)
     Origin: India
Hot Chili Beans
     Origin: American
Indian-spiced Leftover Christmas Roast
Veg

     Origin: Britain
Hararat
(Libyan Five-spice)
     Origin: Libya
Hot Chilli Paste
     Origin: Liberia
Indian-style Charred Chicken
     Origin: Fusion
Hari Mirch ka Achar
(Indian Pickled Green Chillies)
     Origin: India
Hot Chilli Sauce
     Origin: Jamaica
Indian-style pancakes with spiced
Jersey Royals

     Origin: Fusion
Harissa
     Origin: North Africa
Hot Curry Powder
     Origin: Anglo-Indian
Indian-style Spicy Baby Potatoes
     Origin: Britain
Hassa
(Libyan Gravy)
     Origin: Libya
Hot Enchilada Sauce
     Origin: America
Indo-Chinese Chilli Chicken
     Origin: India
Hawthorn Berry Sauce
     Origin: Britain
Hot Green Tamarind Chicken
     Origin: Indonesia
Indo-Chinese Ginger Chicken
     Origin: India
Heat Wave Chili
     Origin: American
Hot Jalfrezi Spices
     Origin: African Fusion
Indo-Chinese Szechwan Sauce
     Origin: India
Helle Aşı
(Helle Soup)
     Origin: Turkey
Hot Pepper Sauce
     Origin: West Africa
Highveld Lamb Curry
     Origin: South Africa
Hot Pinto Bean Chili
     Origin: American

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