
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Olive Oil along with all the Olive Oil containing recipes presented on this site, with 1595 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Olive Oil recipes added to this site.
These recipes, all contain Olive Oil as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Olive Oil held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Olive Oil Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Olive Oil recipes added to this site.
These recipes, all contain Olive Oil as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Olive Oil held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Olive Oil Culinary Term entry on this site.
The alphabetical list of all Olive Oil recipes on this site follows, (limited to 100 recipes per page). There are 1595 recipes in total:
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Basto and Suugo Origin: Somalia | Boulettes de viande à l’indienne (Indian-style Meatballs) Origin: France | Cacık (Turkish Cucumber and Yoghurt Salad) Origin: Turkey |
Basto and Suugo Origin: Djibouti | Boulgour aux Fruits Secs (Bulgur Wheat with Dried Fruit) Origin: Mauritania | Caccabinam Fusilem (Fluid Casserole) Origin: Roman |
Basyniai (Walnut and Fig Cakes) Origin: Roman | Boxty Origin: Ireland | Caccabinam Minorem (Small Casserole) Origin: Roman |
Batinjaan Zalud (Moroccan Aubergine Salad) Origin: Morocco | Braaied Coffee-spiced Steak Origin: South Africa | Cachupa Rica Origin: Cape Verde |
Bean and Wild Mushroom Stew Origin: Britain | Braaied Flatbreads Origin: Turkey | Cachupa Rica Origin: Cape Verde |
Bean Goulash with Beef Origin: Czech | Braaied Snoek Origin: South Africa | Cachupinha Origin: Cape Verde |
Beans with Artichokes and Olives Origin: British | Braised Greek-style Lamb Chops Origin: Fusion | Caesar Salad Origin: Mexico |
Beef, Tomato and Olive Kebabs Origin: Britain | Braised Lamb Shanks with Cannellini Beans Origin: Britain | Cajun Crayfish Cornbread Origin: Cajun |
Beetroot and Celeriac with Pickled Blackberries Origin: Britain | Brazilian-style barbecue beef skewers Origin: Brazil | Calabrese Mushroom Chili Origin: American |
Beetroot Falafel Pitta with Carrot Slaw Origin: Britain | Breadfruit Cou-Cou Origin: Saint Lucia | Calalou Origin: French Guiana |
Bergamot, Basil and Almond Pesto Origin: Fusion | Breadfruit Crisps Origin: Saint Lucia | Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal |
Berkoukes Origin: Algeria | Brithyll wedi eu Llenwi (Stuffed Trout) Origin: Welsh | Caldo Branco (White Stew) Origin: Guinea-Bissau |
Bermuda Chicken Origin: Bermuda | Brithyll wedi'i serio gyda Stwnsh Bara Lawr, Samffir, Sbigoglys a Phys (Seared Trout with Laver Mash, Samphire, Spinach and Peas) Origin: Welsh | Caldo de Mancarra (Chicken in Peanut Sauce) Origin: Guinea-Bissau |
Bermuda Salmon Origin: Bermuda | Brochettes de Boeuf (Beef Kebabs) Origin: Rwanda | Caldo de Pescado (Aruban Fish Soup) Origin: Aruba |
Betaceos Varronis (Beets à la Varro) Origin: Roman | Broudou bil Hout (Tunisian Fish Soup) Origin: Tunisia | Calentina Origin: Gibraltar |
Betas et Polypodiae (Beetroot and Polypody Root) Origin: Roman | Brown Shrimp Soup with Crisp Sesame Croûtons Origin: British | Camarão na Abóbora (Prawns in Pumpkin Shells) Origin: Mozambique |
Bigilla (Broad Bean Dip) Origin: Malta | Brown Stock Origin: Britain | Camarones al Ajillo (Garlic Prawns) Origin: Uruguay |
Biscuits Molleux aux Carrotes et Cumin (Soft Carrot and Cumin Biscuits) Origin: Mali | Bruscandoli Frittata (Hop Shoot Frittata) Origin: Italy | Camarones Guisados (Stewed Prawns) Origin: Puerto Rico |
Bistecca di San Marino (Steak San Marino) Origin: San Marino | Bruschetta topped with Lemon Ricotta and Winter Chanterelles Origin: Britain | Camarones Salteados (Sautéed Prawns) Origin: Ecuador |
Black Bean Burritos Origin: America | Bucatini con Rana Pescatrice (Bucatini with Monkfish) Origin: Italy | Camel Kebabs with Harissa Sauce Origin: Western Sahara |
Black Mustard Leaves, Tricorn Leek and Millet Origin: Fusion | Buffalo Chicken Pizza Origin: American | Camel Steak with Allspice Origin: Fusion |
Blackened Tuna Origin: Fusion | Bulbos (Bulbs) Origin: Roman | Canarian Ropa Vieja Origin: Spain |
Bloms (Blom Meatballs) Origin: France | Buljawou Origin: Sint Maarten | Canja de Gahlinha (Cape Verdean Chicken Stew) Origin: Cape Verde |
Boboli Pizza Crust Origin: Italy | Bushmeat Skewers with Cashew Nut Satay Origin: Namibia | Cape Verde Jagacida Origin: Cape Verde |
Boeuf Bourguignon Origin: France | Bustrengo Origin: Italy | Caponata Origin: Italy |
Boletinos Artos (Mushroom Bread) Origin: Roman | Bustrengo Origin: San Marino | Caponata alla Siciliana (Sicilian Aubergine Salad) Origin: Italy |
Boletos Aliter (Boletes, Another Way) Origin: Roman | Butterflied Lamb Shoulder with Salsa Verde Origin: Britain | Caprese Bites Origin: American |
Boletos Aliter (Boletes, Another Way II) Origin: Roman | Butternut Squash and Feta Cheese Pizza Origin: British | Capretto al Forno (Oven-roasted Kid Goat) Origin: Italy |
Bombas con crema de manzana (Fritters with Apple Cream) Origin: Spain | Byrek me Spinaq (Spinach Pie) Origin: Albania | Caraotas Negras (Venezuelan Black Beans) Origin: Venezuela |
Bonito con Cebolla y Tomate (Bonito with Onion and Tomato Sauce) Origin: Spain | Byrger cig oen a bara lawr gydag awch iogwrt â mintys (Lamb and Laverbread Burger with Yoghurt and Mint Relish) Origin: Welsh | Carapaus Fritos (Portuguese Fried Mackerel) Origin: Portugal |
Borulce (Black-eyed Pea Stew) Origin: Turkey | Bœuf à la bretonne (Breton-style beef) Origin: France | Carduos (Artichokes with Egg) Origin: Roman |
Bouillabaisse Origin: France | Caçarola de Frango com Cominho (Chicken Casserole with Cumin) Origin: Angola | Cari Poisson (Mauritian Fish Curry) Origin: Mauritius |
Bouillabaisse with Rouille and Croutons Origin: France | Cabiche de Pescado (Fish Ceviche) Origin: Ecuador | |
Boulettes de Viande (Beef Meatballs) Origin: Cameroon | Cabrito com Inhame (Kid Goat with Yam) Origin: Cape Verde |
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