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Buffalo Chicken Pizza

Buffalo Chicken Pizza is a traditional American recipe for a classic pizza topped with chicken in a hot and spicy butter-based sauce along with blue cheese. The full recipe is presented here and I hope you enjoy this classic American dish of: Buffalo Chicken Pizza.

prep time

15 minutes

cook time

20 minutes

Total Time:

35 minutes

Additional Time:

(+60 minutes proving)

Serves:

6–8

Rating: 4.5 star rating

Tags : Chilli RecipesChicken RecipesFowl RecipesBread RecipesCheese RecipesBaking RecipesUSA Recipes


Ingredients:

1 bread dough pizza base
60ml melted butter
60ml Frank's Red Hot Sauce
300g cooked chicken, diced
70g chopped celery
120g crumbled blue cheese
olive oil
salt and freshly-ground black pepper, to taste

Method:

Turn the dough onto a lightly-floured work surface and roll into a 25cm diameter circle. Transfer to a greased baking tray then using your thumb and forefinger roll the edges of the pastry to form a rim. Cover and allow place in a warm spot to raise for 10 minutes. After this time lightly brush the pizza base with a little olive oil.

Meanwhile, combine the butter and the Frank's Red Hot Sauce in a bowl. Mix thoroughly then add the chicken and celery and toss to combine. Spread the mixture evenly over the pizza crust, going almost to the edge. Sprinkle the crumbled blue cheese over the top then season.

Place in an oven pre-heated to 200°C and bake for about 18 minutes, or until the edges of the base are golden and crisp. Serve immediately.