Two bulbs of garlic, two isolated cloves and two peeled cloves.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Garlic along with all the Garlic containing recipes presented on this site, with 3125 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Garlic recipes added to this site.
These recipes, all contain Garlic as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Garlic Culinary Term entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 3125 recipes in total:
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| Hariyali Murgh Tikka (Green Chicken Tikka) Origin: India | Hot Enchilada Sauce Origin: America | Indonesian Curry Spice Paste Origin: Indonesia |
| Harvest Soup Origin: American | Hot Green Tamarind Chicken Origin: Indonesia | Indonesian Peanut Sauce Origin: Indonesia |
| Harvey's Sauce Origin: Britain | Hot Pinto Bean Chili Origin: American | Indonesian Soufflé Omelette Origin: Indonesia |
| Hassa (Libyan Gravy) Origin: Libya | Hot Sesame Beef Origin: China | Indonesian-style Spicy Cod Origin: Fusion |
| Haunch of Venison with Madeira Sauce Origin: Britain | Hot Sweet Mango Chutney Origin: Anglo-Indian | Insane Trini Hot Sauce Origin: Trinidad |
| Heat Wave Chili Origin: American | Hot Turkey and Black Bean Chili Origin: American | Insanity Chilli Paste Origin: Fusion |
| Hedgehog Fungus Risotto Origin: Britain | Hot Wings in Haw Sauce Origin: Britain | IPA-pickled Hop Stoots Origin: Britain |
| Hembesha (Eritrean Bread) Origin: Eritrea | Hotpot Porc Cymreig, Chorizo a Ffa Gwynion (Welsh Pork, Chorizo and White Bean Hotpot) Origin: Welsh | Irish Beef In Guinness Origin: Ireland |
| Hena-Kisoa sy voanjobory (Pork with Bambara Groundnuts) Origin: Madagascar | Hotpot Porc y Gaeaf (Wintery Pork Hotpot) Origin: Welsh | Irish Fisherman's Stew Origin: Ireland |
| Herb and Garlic Prawns Origin: Britain | Huîtres à la laitue de mer (Oysters with Sea Lettuce) Origin: France | Irish Lamb and Potato Curry Origin: Ireland |
| Herb Flower Pesto Origin: Britain | Huevos Rancheros Origin: Costa Rica | Irish Lamb Stew Origin: Ireland |
| Herby Millet Rings Origin: African Fusion | Humarsúpa (Creamy Icelandic Langoustine Soup) Origin: Iceland | Irish Lamb Stew Origin: Ireland |
| Hifridzi (Beef and Greens) Origin: Zimbabwe | Hummus with Muqmad Origin: Djibouti | Irn-Bru Pakoras Origin: Scotland |
| Highveld Lamb Curry Origin: South Africa | Hummus with Oodkac Origin: Somalia | Istarski krumpir (Istrian Potatoes) Origin: Croatia |
| Hilib Ari (Somali Camel Meat Kebabs) Origin: Somalia | Ibiharage (Burundian Fried Beans) Origin: Burundi | Italian Seasoning Origin: Italy |
| Hilib Ari (Djibouti Camel Meat Kebabs) Origin: Djibouti | Ibiharage II (Fried Beans II) Origin: Burundi | Izakaya Sakura Kuro (Japanese Black Curry) Origin: Japan |
| Hilib Ari (Somaliland Camel Meat Kebabs) Origin: Somaliland | Iga Babi Jerk Pedas (Spicy Jerk Pork Chops) Origin: Turks Caicos | Jackfruit Biryani Origin: Britain |
| Hilsa Fish Fried in Curry Condiments Origin: Anglo-Indian | Igra Stobá (Liver Stew) Origin: Bonaire | Jalapeño Wonton Puffs Origin: American |
| Hilsa Fish Gravy Curry Origin: Anglo-Indian | Igra Stobá (Liver Stew) Origin: Curacao | Jalapeno Cornbread Origin: American |
| Himalayan Balsam Seed Curry Origin: Fusion | Ijogó (Cabbage and Smoked Fish Stew) Origin: Sao Tome | Jalfrezi Masala Origin: India |
| Hinbeh B'zeit (Dandelion Greens with Caramelized Onions) Origin: Lebanon | Imam Bayildi (The Imam Fainted) Origin: Turkey | Jamaican All-purpose Seasoning Origin: Jamaica |
| Hoisin Pork with Garlic Noodles Origin: China | Impala Origin: eSwatini | Jamaican Coconut Rice Origin: Jamaica |
| Hoisin Sauce Origin: China | Indian Chilli Dipping Sauce Origin: Britain | Jamaican Curried Goat Origin: Jamaica |
| Home-made Linguia Sausage (Home-made Linguiça Sausage) Origin: Portugal | Indian Chilli Pickle Origin: India | Jamaican Curried Jackfruit Origin: Jamaica |
| Home-made Tomato Sauce Origin: Australia | Indian Curry Paste Origin: Fusion | Jamaican Curry Chicken with Coconut Rice Origin: Jamaica |
| Honduran Refried Beans Origin: Honduras | Indian Mustard Curry Paste Origin: India | Jamaican Fiery Spiced Pork Marinade Origin: Jamaica |
| Honduran Salpicón Origin: Honduras | Indian Restaurant Curry Base Origin: Britain | Jamaican Jerk Chicken Origin: Jamaica |
| Honey Mushroom Stuffing Origin: American | Indian Takeaway Style Seekh Kebabs Origin: Britain | Jamaican Jerk Jackfruit Origin: Jamaica |
| Hong am Rèisleck (Chicken Cooked in Wine) Origin: Luxembourg | Indian-spiced Leftover Christmas Roast Veg Origin: Britain | Jamaican Jerk Marinade Origin: Jamaica |
| Hong Kong Curry Fish Balls Origin: Hong Kong | Indian-style pancakes with spiced Jersey Royals Origin: Fusion | Jamaican Jerk Seasoning Origin: Jamaica |
| Hong Kong Style Braised Beef Brisket in Chu Hou Paste Origin: Hong Kong | Indo-Chinese Chilli Chicken Origin: India | Jamaican Jerk Seasoning Origin: Jamaica |
| Hoppin’ John Origin: America | Indo-Chinese Ginger Chicken Origin: India | Jamaican Jerk Shirmp Origin: Jamaica |
| Hot Blood Soup Origin: Britain | Indo-Chinese Szechwan Sauce Origin: India | |
| Hot Chili Beans Origin: American | Indonesian Black Squid Curry Origin: Indonesia |
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