Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8251 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8251 recipes in total:
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| Szeged Gulyasz (Pork Goulash with Sauerkraut) Origin: Czech | Taitei cu Varza (Noodles with Shredded Cabbage) Origin: Romania | Tanzanian Coconut Bean Soup Origin: Tanzania |
| T'fina Aricha (Beef and Wheat Stew) Origin: Tunisia | Taiwan Pickled Cabbage Origin: Taiwan | Tanzanian Curried Okra Origin: Tanzania |
| Ta'amia (Egyptian Falafel) Origin: Egypt | Tajin Seasoning Origin: Mexico | Tanzanian Meat Stew Origin: Tanzania |
| Tabah Moostafah (Tagine of Marrakech Lamb) Origin: Morocco | Tajin Sibnekh (Chicken and Egg Tagine) Origin: Tunisia | Tapado (Seafood Soup) Origin: Guatemala |
| Tabasco Steaks with Watercress Butter Origin: Fusion | Tajine de chameau aux abricots secs (Camel tagine with dried apricots) Origin: Mali | Tapas de Hongos y Patatas Origin: Britain |
| Tabbouleh Origin: Lebanon | Tajine de Poulet au Miel et Abricots (Chicken Tagine with Honey and Apricots) Origin: Morocco | Tapenade Origin: Spain |
| Tabbouleh with Pomegranate Origin: Lebanon | Tajine el Bey (Spinach and Rocotta Tagine) Origin: Algeria | Tapioca Flour Bread Origin: Britain |
| Taboon Origin: Saudi Arabia | Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Tapp's Sauce Origin: Anglo-Indian |
| Taboon Origin: Jordan | Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Tarbooz ke Chilke ki Sabji (Watermelon Rind Curry) Origin: India |
| Taboon Origin: Palestine | Takihi Origin: Niue | Tarhana Dough Origin: Turkey |
| Tabouleh (Parsley and Bulgur Wheat Salad) Origin: Middle East | Tama Origin: Palau | Tarja Bil-Bajt (Fried Noodles) Origin: Malta |
| Taco Seasoning Origin: Mexico | Tamal de Olla Origin: Panama | Tarka Dal Origin: Britain |
| Tacos de Verdolagas y Huevos (Egg Purslane Tacos) Origin: Mexico | Tamarillo and Beef Curry Origin: Fusion | Taro aux Fruits de Mer (Taro with Seafood) Origin: Cote dIvoire |
| Tacos di Pesce (Fish Tacos) Origin: Mexico | Tamarind Paste Origin: Indonesia | Taro Guisado (Taro Stew) Origin: Easter Island |
| Tadjine Zdef (Mutton and Cheese Tagine) Origin: Benin | Tamarind Sour Origin: Antigua | Taro Leaf Stew Origin: Pitcairn Islands |
| Taffi Triog II (Treacle Toffee II) Origin: Welsh | Tamarind-chilli Dipping Sauce Origin: Britain | Taro Pudding Origin: Tuvalu |
| Tagenitai (Pancakes) Origin: Roman | Tamatar Ka Soup (Tomato Soup) Origin: India | Taro Rösti Origin: Palau |
| Tagin Lisan 'asfur (Orzo Casserole) Origin: Egypt | Tan Abour (Barley and Yoghurt Soup) Origin: Armenia | Tarragon and Beech Mast Vinaigrette Origin: Britain |
| Tagine Almaaz bil Beleh (Goat Tagine with Dates) Origin: Morocco | Tanabour (Beef, Barley and Yoghurt Soup) Origin: Armenia | Tarragon Turkey Origin: Britain |
| Tagine bal Ghalmi wa Aflour (Lamb Tagine with Broad Beans) Origin: Morocco | Tandalachi Bhakri (Rice Flour Bhakri Recipe) Origin: India | Tart de Bry (Pounded Cheese Tart) Origin: England |
| Tagine bal Ghalmi wa Gharraa wa Na'Na' (Lamb Tagine with Courgette and Mint) Origin: Morocco | Tandoori Chicken Origin: India | Tart de ffruyte (A Fruit Pie) Origin: England |
| Tagine bel Ghamli wal Barkouk wa Geijlane (Lamb Tagine with Prunes and Sesame Seeds) Origin: Morocco | Tandoori Chicken Traybake Origin: Britain | Tart in Ymbre Day (Amber Day Tart) Origin: England |
| Tagine de Daurade (Tagine of Sea Bream) Origin: Morocco | Tandoori Garlic Chilli Chicken Origin: Britain | Tarta de ricota clásica (Classic Ricotta Pie) Origin: Argentina |
| Tagine Lahm bil Beleh (Lamb Tagine with Dates) Origin: Morocco | Tandoori King Prawns Origin: Britain | Tarte a L'oingon (Onion Tart) Origin: Haiti |
| Tagine of Lamb with Pumpkin Origin: North Africa | Tandoori Lamb Chops Origin: Britain | Tarte à la crème de noix de coco (Coconut Cream Pie) Origin: Tahiti |
| Tagine of Yam, Carrots and Prunes Origin: Algeria | Tandoori Paste Origin: Fusion | Tarte aux Poireaux (Leek Tart) Origin: France |
| Tagliarini al Porcini Origin: Italy | Tandoori Roti Origin: India | Tarte aux Poireaux (Leek Tart) Origin: Saint Pierre |
| Tagliarini with Gurnard, Parsley, Garlic and Sea Spaghetti Origin: England | Tangy Pork Fillet Origin: Britain | Tarte noix de Coco (Coconut Tart) Origin: Saint-Martin |
| Tagliatelle con gli Stridoli (Tagliatelle with Bladder Campion) Origin: Italy | Tangzhong Milk Bread Origin: China | Tarten Afal a Chaws (Apple and Cheese Tart) Origin: Welsh |
| Tagliatelle con gli Stridoli (Tagliatelle with Bladder Campion) Origin: San Marino | Tangzhong Milk Bread Origin: Taiwan | Tarten Caws a Chennin (Cheese and Leek Tart) Origin: Welsh |
| Tagliatelle with Lucanian Sausage and Porcini Origin: Italy | Tankora Powder Origin: Ghana | Tarten Cig Moch â Thatws (Bacon and Potato Pie) Origin: Welsh |
| Tahin (Coconut Candy) Origin: Tahiti | Tannia and Pineapple Fritters Origin: Saint Kitts | Tarten Eidion Tun (Corned Beef Pie) Origin: Welsh |
| Tahinat el Beid (Tahini with Eggs) Origin: Lebanon | Tannia Fritters Origin: Dominica | |
| Tahitian Fish Origin: Norfolk Island | Tanrogans and Cheese Sauce Origin: Manx |
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