Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8211 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8211 recipes in total:
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| Xavier Dumplings Origin: Italy | Yeasted Flour Tortillas Origin: American | Zaatar Origin: Lebanon |
| Xavier Suppe (Xavier Soup) Origin: Italy | Yebeh (Yam and Fish in Red Palm Oil) Origin: Sierra Leone | Zafrani Murgh Origin: India |
| Xaxaba Diphaphata (Botswanan Stove-top Muffins) Origin: Botswana | Yebeh (White Yam Porridge) Origin: Sierra Leone | Zafrani Mutton Korma Origin: Pakistan |
| Xerém Tradicional (Traditional Xerem) Origin: Cape Verde | Yebeh Stew Origin: Sierra Leone | Zagorski Štrukli (Zagorje Cheese Strukli) Origin: Croatia |
| Xerém (Cape Verdean Pap) Origin: Cape Verde | Yellow Coconut Rice Origin: Tanzania | Zagrebački krumpir (Zagreb Potatoes) Origin: Croatia |
| Xerem de Festa (A Feast Dish) Origin: Cape Verde | Yellow Curry with Swiss Chard and Tofu Origin: Fusion | Zahlouk Origin: Morocco |
| Xicoies (Andorran Dandelion Salad) Origin: Andorra | Yellow Rice with Raisins Origin: Southern Africa | Zahtar-spiced Barbecued Goat Origin: Jordan |
| Xima (Cornmeal Porridge) Origin: Mozambique | Yellow Split Pea Bhuna Kedgeree Origin: Anglo-Indian | Zahtar-spiced Barbecued Mutton Origin: Jordan |
| Xima (Cornmeal Porridge) Origin: Sao Tome | Yemarina Yewotet Dabo (Spiced Honey Bread) Origin: Ethiopia | Zakysanou Smetanou Polévka z Krkonoš (Sour Cream Soup from the Giant Mountains) Origin: Czech |
| Xinjiang Lamb Casserole Origin: China | Yemiser W'et (Spicy Lentil Stew) Origin: Ethiopia | Zalatina (Pork in Lemon and Vinegar Jelly) Origin: Cyprus |
| Xinjiang Lamb Skewers Origin: Fusion | Yen Thongba (Manipuri Chicken Curry) Origin: India | Zalzett Malti (Maltese Sausages) Origin: Malta |
| Xinxim (Brazilian Chicken and Crayfish in Peanut Sauce) Origin: Brazil | Yerushalmi Kugel (Jerusalem Kugel) Origin: Israel | Zamé Origin: Mali |
| Y Gacen Amhosibl (The Impossible Cake) Origin: Welsh | Yesil Marcimek �°C7;orbası (Green Lentil Soup) Origin: Turkey | Zambezi Fish Bobotie Origin: Zimbabwe |
| Yétissé de Tilapia (Tilapia in Aubergine Sauce) Origin: Guinea | Yetakelt W'et (Spiced Vegetable Stew) Origin: Djibouti | Zambian Chapati Origin: Zambia |
| Yaji (Nigerian Meat Seasoning) Origin: Nigeria | Yétissé de Poisson (Fish Yetisse) Origin: Mali | Zambian Mopane Worms Relish Origin: Zambia |
| Yala �°C7;orbası (Yoghurt Soup) Origin: Turkey | Yi Mein (Longevity Noodles) Origin: China | Zambian Piri Piri Origin: Zambia |
| Yalanchy Sarma (Armenian Stuffed Vine Leaves) Origin: Armenia | Yiouvarlakia Souppa (Meatball Soup) Origin: Cyprus | Zander Balaton (Poached Fillet of Zander) Origin: Hungary |
| Yalanci Dolma (Stuffed Vine Leaves) Origin: Northern Cyprus | Yoghurt Lamb Steaks with Minted Yoghurt Origin: Britain | Zanzibar Fish Curry Origin: Tanzania |
| Yam and Beans Origin: Nigeria | Yoghurt Naan Origin: India | Zanzibar Kashata Origin: Tanzania |
| Yam Balls Origin: West Africa | Yoghurt Sharbat Origin: India | Zaphulis Tolma (Stuffed Summer Vegetables) Origin: Azerbaijan |
| Yam Curry Origin: Vanuatu | Yorkshire Buck Origin: England | Zarzuela de Mariscos (Seafood Zarzuela) Origin: Spain |
| Yam with Greens, Onion, and Okra Origin: Nigeria | Yorkshire Oatcakes Origin: England | Zelnik (Macedoniqn Spinach Pie) Origin: North Macedonia |
| Yambo Origin: Aruba | Yorkshire Parkin Origin: England | Zereshk Polo Origin: Iran |
| Yangon Kyet Thar Hin (Yangon Chicken Curry) Origin: Myanmar | Yorkshire Pudding Origin: Britain | Zereshk Polo ba Morgh (Saffron Chicken with Barberry Rice) Origin: Iran |
| Yaniqueque (Johnny Cakes) Origin: Dominican Republic | Yorkshire Pudding with Sausages, Onions and Carrots Origin: Ascension | Zhoug Origin: Yemen |
| Yapese Sweet Potato Fritters Origin: Federated States Micronesia | Youvarlakia Soupa Avgolemono (Meatball Soup with Egg and Lemon) Origin: Greece | Zhoum Origin: Yemen |
| Yapese Taro Fritters Origin: Federated States Micronesia | Ysgwydd Oen Mewn Dull Gwledig (Rustic Lamb Shoulder Roast) Origin: Welsh | Zigni (Eritrean Spiced Meat Stew) Origin: Eritrea |
| Yaprak Sarmasi (Vine Leaf Rolls) Origin: Turkey | Yuk Gae Jang (Spicy Beef and Vegetable Soup) Origin: Korea | Zimbabwean Malva Pudding Origin: Zimbabwe |
| Yassa Au Poulet de la Casamance (Chicken Yassa in the Manner of Casamarance) Origin: Senegal | Yuletide Fruit Bread Origin: England | Zimbabwean Sweet Potato Biscuits Origin: Zimbabwe |
| Yassa Poulet (Chicken Yassa) Origin: Senegal | Yum Yum Cakes Origin: England | Zitumbuwa (Banana Fritters) Origin: Malawi |
| Yataklete Kilkili (Ethiopian Ginger Vegetables) Origin: Ethiopia | Zürcher Eintopf (Zürich Style Hotpot) Origin: Switzerland | Zitumbuwa (Banana Fritters II) Origin: Malawi |
| Yeast-based Simnel Cake Origin: American | Zürcher Geschnetzeltes (Cut Meat, Zürich Style) Origin: Switzerland | Zitumbuwa (Malawian Banana Fritters) Origin: Malawi |
| Yeasted Barm Brack Origin: Ireland | Z'habitants (Martinique Callaloo) Origin: Martinique | |
| Yeasted Currant Loaf Origin: Britain | Za'atar Origin: Qatar |
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