Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:
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| Shattoo Water Origin: Dominica | Shrak Origin: Jordan | Silky Chocolate Pudding Origin: American |
| Shav (Cold Polish Sorrel Soup) Origin: Poland | Shredded, Dried and Salted Kelp Stems Origin: Korea | Silpancho Origin: Bolivia |
| Shawarma Spice and Paste Origin: Levant | Shrimp Sauce Origin: Britain | Silsi (Eritrean Tomato Sauce) Origin: Eritrea |
| Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion | Shtitha Batata (Potato Stew) Origin: Algeria | Simba Mbili (Swahili Curry Powder) Origin: Kenya |
| Shchi (Russian Cabbage Soup) Origin: Russia | Shuizhu niurou (Spicy Water-boiled Beef) Origin: China | Simba Mbili (Swahili Curry Powder) Origin: Comoros |
| Sheftalia (Grilled Spiced Meat Rolls) Origin: Cyprus | Shukto Origin: Bangladesh | Simba Mbili (Swahili Curry Powder) Origin: Tanzania |
| Sheikh Kebab Origin: India | Shurpa Origin: Uzbekistan | Simboro (Meat with Taro Leaves and Coconut Milk) Origin: Vanuatu |
| Shellfish and Leek Roly-poly Origin: Britain | Shuwa (Slow-cooked Spicy Lamb) Origin: Oman | Simnel Cake Origin: England |
| Shellfish Seaweed Pudding Origin: Ancient | Shuwa II Origin: Oman | Simnel Cake 2 Origin: Britain |
| Sherried Chicken Liver Brochettes Origin: Britain | Si Byan (Burmese Fish Curry) Origin: Myanmar | Simple Court Bouillon Origin: France |
| Shi Zi Tou (Lion’s Head Meatballs) Origin: China | Siberian Bird Cherry Cake Origin: Russia | Simple Nettle Purée Origin: Britain |
| Shida Kartli (Beef-wrapped Eggs in Tomato Sauce) Origin: South Ossetia | Siberian Borscht Origin: Siberia | Simple Okra Curry Origin: Australia |
| Shifa (Lebanese Lamb and Pine Nut Pizza) Origin: Lebanon | Sibirskie Jeskimosy (Siberian Huskies) Origin: Siberia | Simple Suya Poussin Origin: African Fusion |
| Shigni (Somali Hot Sauce) Origin: Somalia | Siboyo den pika (Onions in Hot Sauce) Origin: Bonaire | Sindhi-style Pilau Origin: Pakistan |
| Shikanji (Indian Lemonade) Origin: India | Sichuan Beef Stir-fry Origin: China | Sing Mapan Singju (Ginger Flower and Water Dropwort Singju) Origin: India |
| Shime Saba (Mackerel in Vinegar Dressing) Origin: Japan | Sicilian Fish Sauce Origin: Italy | Singapore Chilli Sauce Origin: Singapore |
| Shinwari Karahi Origin: Pakistan | Sicilian Lemon Polenta Cake Origin: Italy | Singapore Hot Sweet chilli Sauce Origin: Singapore |
| Ship's Biscuit Origin: Britain | Sidvudvu (Pumpkin Porridge) Origin: eSwatini | Single-layer Calabrian Pizza Origin: Italy |
| Shisa Nyama Spice Blend Origin: South Africa | Sieden Hähnchen (Simmered Chicken) Origin: Germany | Sinigang na Baboy (Pork Sinigang) Origin: Philippines |
| Shish Tawuq (Chicken Kebab with Bharat Spices) Origin: Syria | Sieftalia (Caul-wrapped Lamb Sausages) Origin: Cyprus | Sint Barthélemy Rotis Origin: Saint Barthelemy |
| Shishwala (Maize Porridge) Origin: eSwatini | Sienimunaskas-kääryle (Wild Mushroom Omelette Roll) Origin: Finland | Sint Eustatian Goat Water Origin: Sint Eustatius |
| Shito (Ghanaian Black Chilli Sauce) Origin: Ghana | Sierra Leone Fish Cake Origin: Sierra Leone | Sint Eustatian Johnny Cakes Origin: Sint Eustatius |
| Shitor Din Origin: Ghana | Sierra Leone Rice Akara Origin: Sierra Leone | Sint Eustatius Pastechi di Karni (Meat Pastechi) Origin: Sint Eustatius |
| Shoko (Nigerian Beef and Spinach) Origin: Nigeria | Sierra Leonean Chicken and Sweet Potato Stew Origin: Sierra Leone | Sint Eustatius Rice and Black Beans Origin: Sint Eustatius |
| Shopska Salad Origin: North Macedonia | Sierra Leonean Fish Balls Origin: Sierra Leone | Sint Eustatius Stewed Goat Meat Origin: Sint Eustatius |
| Shopska Salad II Origin: Bulgaria | Sierra Leonean Pancakes Origin: Sierra Leone | Sint Maarten Crab Backs Origin: Sint Maarten |
| Shorba Origin: Sudan-a | Sierra Leonean Rice Bread Origin: Sierra Leone | Sint Maarten Lokri Origin: Sint Maarten |
| Shorbat Adas (Jordanian Red Lentil Soup) Origin: Jordan | Sierra Leonean Style Couscous Origin: Sierra Leone | Sint Maarten Pastechi di Karni (Meat Pastechi) Origin: Sint Maarten |
| Shorbat Adas (Lebanese Red Lentil Soup) Origin: Lebanon | Sierra Leonean White Okra Draw Soup Origin: Sierra Leone | Sint Maarten Roe Accras Origin: Sint Maarten |
| Shorbet Ads (Sudanese Lentil Soup) Origin: Sudan | Sierra Leonian Egusi Soup Origin: Sierra Leone | Sint Maarten Rotis Origin: Sint Maarten |
| Shortcrust Pastry Dough Origin: British | Sierra Leonian Rice Bread Origin: Sierra Leone | Sint Maarten Stewed Saltfish Origin: Sint-Maarten |
| Shourabit Silq bi Laban (Chard and Yoghurt Soup) Origin: Lebanon | Sigá (Prawn and Okra Stew) Origin: Guinea-Bissau | Siphnopitta (Honey and Cheese Cake) Origin: Greece |
| Shourbet Fassoolia Bayda (White Bean Soup) Origin: Lebanon | Siga Wot (Ethiopian Beef Stew) Origin: Ethiopia | |
| Shoyu Chicken Origin: Hawaii | Sikotaki Moscharisio (Calf's Liver) Origin: Cyprus |
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