Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8211 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8211 recipes in total:
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| Selsyg Kernowek (Cornish Sausages) Origin: England | Shalot Gravy Origin: British | Shoko (Nigerian Beef and Spinach) Origin: Nigeria |
| Semizotu Yemegi (Turkish Purslane Stew) Origin: Turkey | Shami Kebab Origin: India | Shopska Salad II Origin: Bulgaria |
| Semn (Clarified Butter) Origin: Yemen | Shanghai Bun Dough Origin: China | Shorba Origin: Sudan-a |
| Semolina Gnocchi Origin: Italy | Shangi with Cottage Cheese Origin: Siberia | Shorbat Adas (Jordanian Red Lentil Soup) Origin: Jordan |
| Semolina Kasha Origin: Russia | Shaped Dinner Rolls Origin: British | Shorbat Adas (Lebanese Red Lentil Soup) Origin: Lebanon |
| Senegalese Beef and Cabbage Curry Origin: Senegal | Sharba Ramadan (Ramadan Soup) Origin: Libya | Shorbet Ads (Sudanese Lentil Soup) Origin: Sudan |
| Serbian Burek Origin: Serbia | Sharbat Adas (Libyan Lentil Soup) Origin: Libya | Shortcrust Pastry Dough Origin: British |
| Serekunda Fish Benachin Origin: Gambia | Sharbat Libya (Libyan Soup) Origin: Libya | Shourabit Silq bi Laban (Chard and Yoghurt Soup) Origin: Lebanon |
| Serviceberry Mini Tarts Origin: Canada | Shark and Bake Origin: Trinidad | Shoyu Chicken Origin: Hawaii |
| Sesame and Nettle Gomisho Origin: Britain | Sharp Sauce Origin: British | Shrak Origin: Jordan |
| Sesame Chicken Brochettes Origin: Britain | Shashlyk Origin: Azerbaijan | Shredded, Dried and Salted Kelp Stems Origin: Korea |
| Seswaa (Pounded Meat) Origin: Botswana | Shata Origin: Sudan-a | Shrimp Sauce Origin: Britain |
| Setsamandi (Lamb, Rice and Herb Gruel) Origin: Georgia | Shatkora Achar (Bangladeshi Shatkora Pickle) Origin: Bangladesh | Shtitha Batata (Potato Stew) Origin: Algeria |
| Sev Origin: India | Shatkora Beef Curry BIR Origin: Britain | Shuizhu niurou (Spicy Water-boiled Beef) Origin: China |
| Sewin Gyda Saws Perlysiau (Sea Trout with Herb Sauce) Origin: Welsh | Shattoo Water Origin: Dominica | Shukto Origin: Bangladesh |
| Sewin yn y Badell (Pan-fried Sea Trout) Origin: Welsh | Shav (Cold Polish Sorrel Soup) Origin: Poland | Shurpa Origin: Uzbekistan |
| Seychelles Fish Curry Origin: Seychelles | Shawarma Spice and Paste Origin: Levant | Shuwa (Slow-cooked Spicy Lamb) Origin: Oman |
| Seychelles Fish Curry II Origin: Seychelles | Shawarma-style pulled lamb with tahini-yogurt dressing Origin: Fusion | Shuwa II Origin: Oman |
| Sfoungato (Cretan Eggs, Tomatoes and Courgettes) Origin: Greece | Sheikh Kebab Origin: India | Si Byan (Burmese Fish Curry) Origin: Myanmar |
| Sglodion Ffwrn Sbeislydr (Spicy Oven Chips) Origin: Welsh | Shellfish and Leek Roly-poly Origin: Britain | Siberian Bird Cherry Cake Origin: Russia |
| Sgoniau Caerffili (Caerphilly Scones) Origin: Welsh | Shellfish Seaweed Pudding Origin: Ancient | Siberian Borscht Origin: Siberia |
| Sgoniau Sawrus (Savoury Scones) Origin: Welsh | Sherried Chicken Liver Brochettes Origin: Britain | Sibirskie Jeskimosy (Siberian Huskies) Origin: Siberia |
| Sgoniau Triog (Treacle Scones) Origin: Welsh | Shi Zi Tou (Lion’s Head Meatballs) Origin: China | Siboyo den pika (Onions in Hot Sauce) Origin: Bonaire |
| Shaaria (Fried Sweet Vermicelli) Origin: Sudan-a | Shifa (Lebanese Lamb and Pine Nut Pizza) Origin: Lebanon | Sichuan Beef Stir-fry Origin: China |
| Shacha Sauce Origin: China | Shigni (Somali Hot Sauce) Origin: Somalia | Sicilian Fish Sauce Origin: Italy |
| Shacha Sauce Origin: Taiwan | Shikanji (Indian Lemonade) Origin: India | Sicilian Lemon Polenta Cake Origin: Italy |
| Shahi Chicken Korma Origin: India | Shime Saba (Mackerel in Vinegar Dressing) Origin: Japan | Sidvudvu (Pumpkin Porridge) Origin: eSwatini |
| Shahi Murgh Korma (Royal Chicken Korma) Origin: India | Shinwari Karahi Origin: Pakistan | Sienimunaskas-kääryle (Wild Mushroom Omelette Roll) Origin: Finland |
| Shahi Paneer Origin: India | Ship's Biscuit Origin: Britain | Sierra Leone Fish Cake Origin: Sierra Leone |
| Shaiyah (Pan-fried Meat) Origin: South Sudan | Shisa Nyama Spice Blend Origin: South Africa | Sierra Leone Rice Akara Origin: Sierra Leone |
| Shako (Gizzard and Tripe Stir-fry) Origin: Nigeria | Shish Tawuq (Chicken Kebab with Bharat Spices) Origin: Syria | Sierra Leonean Chicken and Sweet Potato Stew Origin: Sierra Leone |
| Shakshouka 2 (Chilli, Egg and Tomato Breakfast) Origin: Libya | Shishwala (Maize Porridge) Origin: eSwatini | Sierra Leonean Fish Balls Origin: Sierra Leone |
| Shakshouka 2 (Chilli, Egg and Tomato Breakfast) Origin: Yemen | Shito (Ghanaian Black Chilli Sauce) Origin: Ghana | |
| Shalgham Korma (Turnip Curry) Origin: India | Shitor Din Origin: Ghana |
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