Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:
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| Podhalański Barszcz na Serwatce (Tatra Whey Borscht) Origin: Poland | Polentam (Polenta) Origin: Roman | Poppadoms Origin: India |
| Podin Nadelik (Cornish Stout and Marmalade Christmas Pudding) Origin: Britain | Polka-Dot Corn Muffins Origin: American | Poppy Seed Kolache Origin: Croatia |
| Podin Pes (Cornish Pease Pudding) Origin: England | Polka-dot Cupcakes Origin: Britain | Poppyseed Kolaches Origin: Czech |
| Podina Chutney (Mint Chutney) Origin: Pakistan | Pollack Pie with Crushed Potato Topping Origin: Britain | Porée de cresson (Stewed Cress) Origin: England |
| Poha Chivda (Cabbage Chivda) Origin: India | Pollo a la Brasa (Peruvian Blackened Chicken) Origin: Peru | Porc Aigre Doux (Sweet and Sour Pork) Origin: France |
| Point-and-kill Origin: Nigeria | Pollo al Curry con Pasas y Piñones (Chicken Curry with Raisins and Pine Nuts) Origin: Spain | Porc aux Choux de Chine (Pork with Chinese Leaf) Origin: Madagascar |
| Pointed Gourd Bhaji Origin: Anglo-Indian | Pollo Alla Cacciatora (Sammarinese Chicken Cacciatore) Origin: San Marino | Porc Palmiste (Pork with Heart of Palm) Origin: Reunion |
| Pois d'Angole (Pigeon Peas) Origin: Guadeloupe | Pollo Borracho Chileano (Chilean Drunken Chicken) Origin: Chile | Porc Wedi ei Bobi'n Araf (Slow-roast Pork) Origin: Welsh |
| Pois-sucré Bollite (Boiled Tiger Nuts) Origin: Burkina Faso | Pollo con Ajo (Chicken with Garlic) Origin: Mexico | Porc-Colombo Origin: Guadeloupe |
| Poison Braisé (Barbecued Fish) Origin: Senegal | Pollo con Salsa de Cacahuetes (Chicken with Peanut Sauce) Origin: Equatorial Guinea | Porcellum Thymo Sparsum (Suckling Pig Sprinkled with Thyme) Origin: Roman |
| Poisson Andalouse (Fish Andalouse) Origin: France | Pollo en Manteqiulla (Butter Chicken) Origin: Puerto Rico | Porcellum Traianum (Suckling Pig à la Trajan) Origin: Roman |
| Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic | Pollo en Pinol Origin: El Salvador | Porcetta (Roast Pork with Fennel Seed) Origin: Italy |
| Poisson au Lait de Coco (Fish in Coconut Milk) Origin: Cote dIvoire | Pollo en Salsa Origin: Costa Rica | Pork and Bacon Meatballs Origin: Britain |
| Poisson aux Coco (Coconut Fish) Origin: Tanzania | Pollo Encebolladoaa (Chicken Smothered with Onions) Origin: El Salvador | Pork and Beans Origin: American |
| Poisson Capitaine en Feuille de Bananaier (White Grouper in Banana Leaves) Origin: Burkina Faso | Pollo Guisado (Dominican Stewed Chicken) Origin: Dominican Republic | Pork and Chestnut Pie Origin: British |
| Poisson Cru (Tahitian Raw Fish Salad) Origin: Tahiti | Pollo Guisado (Dominican Chicken Stew) Origin: Dominican Republic | Pork and Ginger Dumplings Origin: China |
| Poisson Cru (Wallisian Raw Fish Salad) Origin: Wallis Futuna | Pollo Guisado (Salvadorean Chicken Stew) Origin: El Salvador | Pork and Prawn Dumplings Origin: China |
| Poisson Farci (Fish Stuffed with Forcemeat and Eggs) Origin: Senegal | Pollo Mexicana (Chicken Mexicana) Origin: Mexico | Pork and Quince Curry Origin: Britain |
| Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal | Pollo Pibil (Pit-Smoked Chicken in Annatto Marinade) Origin: Mexico | Pork and Sage Kebabs Origin: Britain |
| Poisson Fumé aux Gombos (Smoked Fish with Okra) Origin: Cameroon | Pollo Relleno (Stuffed Chicken, Andalusian Style) Origin: Spain | Pork and Seaweed Pie with Potato Crust Origin: England |
| Poisson Grillé (Grilled Fish) Origin: Seychelles | Polvo à São Tomé (Sao Tomean Octopus) Origin: Sao Tome | Pork and Veal Terrine Origin: Britain |
| Poisson Salé (Salt Fish) Origin: Mauritius | Polvorones puertorriqueños (Guava Thumbprint Biscuits) Origin: Puerto Rico | Pork and Wild Food Curry Origin: Britain |
| Poisson sauce Claire (Fish with Clear Sauce) Origin: Burkina Faso | Pomegranate and Vanilla Cupcakes Origin: Britain | Pork and Wild Mustard Greens Wontons Origin: China |
| Poisson Yassa Mauritanienne (Mauritanian Fish Yassa) Origin: Mauritania | Pomegranate Molasses Glazed Carrots with Pistachios Origin: Fusion | Pork and Yam Pepper Soup Origin: Nigeria |
| Poissons en sauce aux arachides (Fish in Groundnut Sauce) Origin: Gabon | Pommé Breton traditionelle (Traditional Breton Apple Cake) Origin: France | Pork Black Curry Origin: Sri Lanka |
| Poitrine de Porc Grillée à l'Ail (Grilled Belly Pork with Garlic) Origin: Cote dIvoire | Ponco (Breakfast Fried Batter) Origin: Welsh | Pork Chops with Bananas and Bacon Origin: Antigua |
| Poivre Jaunet Origin: France | Pontac Catsup for Fish Origin: Britain | Pork Chops with Roasted Grapes Origin: New Zealand |
| Pokhlyobka (Mushroom and Barley Soup) Origin: Russia | Pontack Sauce Origin: Britain | Pork Chops with Sloe Sauce and Savoy Cabbage Origin: England |
| Pol Sambol Origin: Sri Lanka | Pontshki (Polish Doughnuts) Origin: Poland | Pork Fing Origin: Bhutan |
| Poland Pierogi Origin: Poland | Ponty Fuszermartassal (Deviled Carp) Origin: Hungary | Pork Fong Origin: Bhutan |
| Polbo á Feira (Galician Style Octopus) Origin: Spain | Poor-man's Sauce Origin: Britain | Pork Lo Mein Origin: China |
| Polenta aux Herbes (Herbed Polenta) Origin: Guinea | Poorees Origin: India | Pork Paprikash Origin: Hungary |
| Polenta Cake Origin: Britain | Popcorn Balls Origin: American | |
| Polenta Cake with Himalayan Balsam Seeds (Polenta Cake with Himalayan Balsam Seed) Origin: Britain | Poppadoms Origin: India |
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