FabulousFusionFood's Spice Guide for Mustard Seeds 2nd Page
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Welcome to the summary page for FabulousFusionFood's Spice guide to Mustard Seeds along with all the Mustard Seeds containing recipes presented on this site, with 680 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Mustard Seeds held on the FabulousFusionFood site. If you are specifically looking for this site's information on Mustard Seeds as a spice please navigate to First Page of the Mustard Seeds Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain as a major flavouring.
This page is a continuation of the list of spice recipes including Mustard Seeds held on the FabulousFusionFood site. If you are specifically looking for this site's information on Mustard Seeds as a spice please navigate to First Page of the Mustard Seeds Containing Recipes entry on this site.
The alphabetical list of all Mustard Seeds recipes on this site follows, (limited to 100 recipes per page). There are 680 recipes in total:
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| Buttered Alexanders Origin: Britain | Chicken 65 Curry Origin: Britain | Crockpot Corned Beef and Cabbage Origin: Ireland |
| Butterflied Lamb Shoulder with Salsa Verde Origin: Britain | Chicken and Leek Pie Origin: Ireland | Cumberland Sauce Origin: Britain |
| Bygan Dhal Origin: India | Chicken Balti Origin: Britain | Curried Green Banana Skin Origin: India |
| Caesar Salad Origin: Mexico | Chicken Chana Dhal (Chicken with Lentils) Origin: India | Curried Wild Mustard Greens with Beans Origin: Fusion |
| Cajun Blackening Spices Origin: Cajun | Chicken in the Heather Origin: Scotland | Cwnhingen â Chorbys (Rabbit with Lentils) Origin: Welsh |
| Cajun Brew Pork'n'Beans Origin: American | Chicken Liver Paté Origin: France | Daal and Vegetable Bhuna Origin: Britain |
| Cajun Dynamite Dust Origin: Cajun | Chicken, Leek and Cider Gratin Origin: England | Dakbungalow Chicken Curry Origin: Anglo-Indian |
| Camel Aussie Burger Origin: Australia | Chickpea, Spinach and Egg Curry Origin: Britain | Dal Tadka (Lentil Curry, Restaurant Style) Origin: India |
| Cape Curry Powder Origin: South Africa | Chilli Chow-Chow Origin: African Fusion | Dal Takda (Lentil Curry, Restaurant Style) Origin: India |
| Carbonade Flamande Origin: Belgium | Chipple Pie Origin: England | Dandelion Capers Origin: Britain |
| Cari (Vietnamese Curry Powder) Origin: Vietnam | Chive and Cheese Blinis with Scrambled Eggs and Smoked Salmon Origin: Britain | De Senapi (Of Mustard) Origin: Roman |
| Caribbean All Purpose Seasoning Origin: Jamaica | Chow-Chow Origin: American | Debal Curry Origin: Malaysia |
| Carrot Rice Origin: India | Christmas Ham Origin: Ireland | Devilled Duck Liver and Wilding Apple Origin: Britain |
| Casserol Ceredigion (Cardiganshire Casserole) Origin: Welsh | Christmas Roast Ham Origin: Aruba | Devilled Eggs Origin: Britain |
| Catwad Ffa Dringo (Runner Bean Chutney) Origin: Welsh | Churrasco (Chilean Beef Hot Dogs) Origin: Chile | Devilled Eggs II Origin: Britain |
| Catwad Pwmpen (Marrow Chutney) Origin: Welsh | Chytni Ffa Dringo (Runner Bean Chutney) Origin: Welsh | Devilled Kidneys Origin: Britain |
| Cauliflower Cheese Origin: Britain | Cig Eidion Mewn Cwrw (Beef in Beer) Origin: Welsh | Dhal Dhokla Origin: India |
| Cawl y Carolwyr (Carollers' Broth) Origin: Welsh | Cig Llo â Chorbys (Veal with Lentils) Origin: Welsh | Dhal with Hogweed Shoots Origin: Britain |
| Caws Pob (Welsh Rarebit) Origin: Welsh | Classic Potato Salad Origin: Ireland | Dibi Origin: Gambia |
| Caws Pob Dilysg (Dulse Welsh Rarebit) Origin: Welsh | Classic Tartar Sauce Origin: France | Dijon-glazed Corned Beef Origin: Ireland |
| Caws Pob Gorbenfras wedi Mygu (Smoked Haddock Rarebit) Origin: Welsh | Classic Vindaloo Curry Origin: India | Dock Rissoles Origin: Ancient |
| Cayman Curry Powder Origin: Cayman Islands | Coconut Chutney Origin: India | Dominica Colombo Curry Powder Origin: Dominica |
| Celtic Pork and Apple Stew Origin: Ancient | Cod with Mustard Sauce Origin: Scotland | Dress-up Dress-down Meatloaf Origin: Australia |
| Ceviche de Corvina al Curry (Curried Sea Bass Ceviche) Origin: Panama | Coes Oen gyda Rhosmari a Mwstad (Roast Leg of Lamb with Rosemary and Mustard) Origin: Welsh | Dried Fish Bharta Origin: Anglo-Indian |
| Champagne Vinaigrette Origin: Britain | Colombo Curry Paste Origin: Martinique | Duck with Wild Plum Sauce Origin: Britain |
| Char-grilled Venison Steaks Origin: British | Completos (Chilean Hot Dogs) Origin: Chile | Dulse-dressed Prawns Origin: Ireland |
| Cheese and Chive Scones with Pears and Honey Origin: England | Compost Origin: England | Durban Fish Curry Origin: South Africa |
| Cheese and Fish Pie Origin: Britain | Corgimwch dell Patagonia (Prawn Patagonia) Origin: Welsh (Patagonia) | Durban-style Watermelon Rind Curry Origin: South Africa |
| Cheese Crumble Topped Mash Origin: British | Cornish Sole Curry with Cauliflower Rice Origin: England | Easter Ham with Rhubarb Sauce Origin: Britain |
| Chemmeen Achar (Kerala-style Pickled Prawns) Origin: Britain | Crab with Devil Sauce Origin: England | Easter Leg of Lamb with Apricots Origin: Britain |
| Chemmeen Manga Curry (Prawn and Mango Curry) Origin: India | Cranberry-orange Marmalade Glazed Ham Origin: Britain | Egg Curry with Channa Dal Origin: Anglo-Indian |
| Chemmen Roast (Kerala Prawn Roast) Origin: India | Crème de sardine au citron et cornichons (Sardine Cream with Lemon and Cornichons) Origin: France | Egg Masala Origin: India |
| Chertha kozhi kari (Chicken and Cashew Nut Curry) Origin: India | Crempog Cennin a Chaws Caerffili (Leek and Caerphilly Cheese Pancakes) Origin: Welsh | |
| Cherupayar Curry (Whole Green Lentil Curry) Origin: India | Creole Mustard Origin: Louisiana |
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