FabulousFusionFood's Modern Recipes 13th Page

Four modern dishes Four modern dishes: British bacon and egg breakfast sandwich; Italian
vegetable pasta; American honey glazed wings; Caribbean pavolva.
Welcome to FabulousFusionFood's Modern Recipes Page — With over 6000 recipes on this site, a way is always needed to sub-divide and catalogue them so they can be found readily. I've already catalogued recipes that are reconstructed Ancient Recipes; Ancient Roman Recipes; Medieval Recipes; Elizabethan Recipes; Stuart Recipes; Georgian Recipes and Victorian Recipes to cover historical periods up to the 20th Century. There is also a separate Traditional Recipes to cover those recipes that various cultures consider traditional to their culture. Fusion Recipes cover those recipes that arose through the combination of ingredients, techniques and flavours melded together from disparate cultures. This page covers those recipes that arose in more recent times.


As this site also has a large section for wild food and recipes many of these will be modern recipes, essentially traditional dishes or newly-minted fusion dishes designed to make the most of the wild food. Other modern recipes are my own adaptations and updating of other recipes from across the globe and across time. Other recipes have had modern twists added to them. Modern recipes would also include dishes that have been adapted to be cooked in modern appliances such as air fryers, microwaves, crockpots/slow cookers and pressure cookers.



The alphabetical list of all the Modern recipes on this site follows, (limited to 100 recipes per page). There are 1838 recipes in total:

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Parmesan Orzo
     Origin: Italy
Pickled Oarweed with Ginger and Chilli
     Origin: Britain
Polenta Cake
     Origin: British
Party Cupcakes
     Origin: Britain
Pickled Rock Samphire
     Origin: Britain
Polka-Dot Corn Muffins
     Origin: American
Pasanda Sauce
     Origin: Britain
Pickled Sea Lettuce
     Origin: Britain
Pollo al Curry con Pasas y Piñones
(Chicken Curry with Raisins and Pine
Nuts)
     Origin: Spain
Pasta Crisps
     Origin: Britain
Pickled Serrated Wrack
     Origin: Britain
Pomegranate Molasses Glazed Carrots
with Pistachios

     Origin: Fusion
Pasta with Olives and Caperberries
     Origin: Britain
Pickling Spice
     Origin: British
Popcorn Balls
     Origin: American
Pasta with Wild Greens
     Origin: Britain
Pigeon Breast with Red Wine Gravy,
Roast Leeks and Wild Mushrooms

     Origin: Britain
Poppy Seed and Lemon Cheesecake
(Poppy Seed and Lemon Cheesecake/title>)
     Origin: Britain
Patate e Finocchida Lucca
(Roast Potatoes with Fennel Seeds)
     Origin: Britain
Pilau Rice
     Origin: Britain
Poppy Seed Cheese Straws
     Origin: Britain
Paupiettes de porc au curry d'automne
(Pork Rolls with Autumn Curry)
     Origin: Saint Pierre
Pine Pollen Noodles
     Origin: Fusion
Porcetta
(Roast Pork with Fennel Seed)
     Origin: Italy
Peach Melba Cheesecake
     Origin: Britain
Pine Pollen Pancakes
     Origin: Britain
Pork and Apple Kebabs with Mustard
     Origin: Britain
Peaches with Creamy Mascarpone Filling
     Origin: British
Pine Pollen Waffles
     Origin: British
Pork and Bacon Meatballs
     Origin: Britain
Peanut and Chicken Kebabs
     Origin: Britain
Pineapple and Carnation Fruit Cake
     Origin: Britain
Pork and Sage Kebabs
     Origin: Britain
Peanut and Greens Soup
     Origin: African Fusion
Pineapple Sage Pound Cake
     Origin: American
Pork and Wild Food Curry
     Origin: Britain
Peanut Chicken Curry
     Origin: Fusion
Pineapple Upside-down Pudding
     Origin: British
Pork Chops with Roasted Grapes
     Origin: New Zealand
Peanut-crusted basa fillets
     Origin: Britain
Pineappleweed and Coconut Ice Lollies
     Origin: Britain
Pork Ribs in a Sweet and Sour Sauce
     Origin: Fusion
Pecan Brie Tarts
     Origin: British
Pineappleweed Biscuits
     Origin: Britain
Pork Sparerib Soup
     Origin: Fusion
Penne with Edible Flowers
     Origin: Britain
Pineappleweed Bud Jam
     Origin: Britain
Pork Vindaloo with Vindaloo Masala
     Origin: Britain
Peppermint Patties
     Origin: American
Pineappleweed Cordial
     Origin: Britain
Pork Vindaloo with Vindaloo Paste
     Origin: Britain
Perfect Scrambled Eggs
     Origin: Britain
Pineappleweed Ice Cream
     Origin: Britain
Pork, Potato and Fennel Casserole
     Origin: Ireland
Peri-peri Chicken
     Origin: South Africa
Pineappleweed Jelly
     Origin: Scotland
Port, Clementine and Five-spice Ham
     Origin: Britain
Peri-peri Prawn Pasta
     Origin: South Africa
Pineappleweed Posset Pots
     Origin: Britain
Pot Roast Turkey Drumstick
     Origin: Fusion
Pesto Pastry Stars
     Origin: British
Pineappleweed Skolebrød
     Origin: Scotland
Pot-roasted Pheasant with Cider and
Calvados

     Origin: Britain
Petit Salé with Winter Root
Vegetables and Ceps

     Origin: Britain
Pineappleweed Syrup
     Origin: Britain
Potato and Aubergine Layer Pie
     Origin: British
Petits Gâteaux au Sureau
(Elderberry Muffins)
     Origin: Switzerland
Pineappleweed Tea
     Origin: Britain
Potato and Bean Casserole with
Tomatoes

     Origin: Ireland
Pheasant Dopiaza
     Origin: Britain
Pineappleweed Vinegar
     Origin: Britain
Potato and Broccoli Gratin with
Goat's Cheese

     Origin: Ireland
Piña Colada Cupcakes
     Origin: Britain
Piperade
     Origin: Fusion
Potato and Coriander Soup
     Origin: Ireland
Pickled Bladderwrack
     Origin: Britain
Piquant Tomato Soup
     Origin: Fusion
Potato and Fat Hen Frittata
     Origin: Britain
Pickled Bolete Mushrooms
     Origin: American
Pistachio and White Chocolate Burfi
     Origin: Anglo-Indian
Potato and Good King Henry Frittata
     Origin: Britain
Pickled Daylilies and Oxeye Daisies
     Origin: Britain
Pistachio and Yoghurt Cake
     Origin: Britain
Potato and Herb Terrine
     Origin: Ireland
Pickled Daylily Buds
     Origin: America
Pistachio Dukkah
     Origin: Australia
Potato and Onion Flan
     Origin: Ireland
Pickled Dulse
     Origin: Britain
Pistachio Fudge
     Origin: American
Potato and Parsley Galettes
     Origin: Ireland
Pickled Evening Primrose Buds and
Flowers

     Origin: Britain
Pizza (Made Without Yeast)
     Origin: Argentina
Potato and Salmon Parcels
     Origin: Ireland
Pickled Evening Primrose Roots
     Origin: Britain
Pizza with Butter Masala Sauce and
Chicken Pakora

     Origin: Scotland
Potato Cakes with Mango Sauce
     Origin: Ireland
Pickled Honey Fungus
     Origin: Britain
Plăcintă cu Branza
(Romanian Cheese Pie)
     Origin: Romania
Pickled Kelp
     Origin: Britain
Plum Muffins
(Plum Muffins)
     Origin: Britain

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