Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:
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| Mahjouba (Algerian Crêpes) Origin: Algeria | Malardis Origin: England | Mambá (Spicy Peanut Butter) Origin: Dominican Republic |
| Mahluta Çorbası (Red Lentil Soup) Origin: Turkey | Malasadas Origin: Portugal | Mambazha Pulissery Origin: India |
| Mainese (Cook Island Pink Potato Salad) Origin: Cook Islands | Malawi Yellow Rice Origin: Malawi | Mancarra with Citi (Chicken with Peanuts and Palm Oil) Origin: Guinea-Bissau |
| Maisbrot aus Namibia (Namibian-style Cornbread) Origin: Namibia | Malawian Biltong Origin: Malawi | Manchet Origin: Britain |
| Maize Flour Bread Origin: American | Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian | Mandas Origin: India |
| Maize Meal Bagobe (Maize Meal Porridge) Origin: Botswana | Malay Chicken Kurma Origin: Malaysia | Mandas of Cucumber Origin: India |
| Majadito (Bolivian Rice and Beef) Origin: Bolivia | Malaysian Beriani Origin: Malaysia | Mandas of Red Pumpkin Origin: India |
| Majarete (Dominican Corn Pudding) Origin: Dominican Republic | Malaysian Chicken Curry Origin: Malaysia | Mandazi Origin: East Africa |
| Majarete (Cuban Corn Pudding) Origin: Cuba | Malaysian Chicken Curry Origin: Malaysia | Mandelbroit (Mandel Bread) Origin: Jewish |
| Majboos al Laham (Lamb with Rice) Origin: Kuwait | Malaysian Chicken Curry Origin: Cocos Islands | Mandelskorpor (Almond Rusks) Origin: Denmark |
| Majoranas Tokany (Beef with Marjoram) Origin: Hungary | Malaysian Chicken Curry Origin: Christmas Island | Mandelspritzgebäck (German Almond Christmas Biscuits) Origin: Germany |
| Makara (Banana Fritters) Origin: Equatorial Guinea | Malaysian Chicken Satay Origin: Malaysia | Mandioca Fritata (Fried Cassava) Origin: Angola |
| Makaronia Pastitsio (Macaroni with Minced Meat and Bechamel Sauce) Origin: Cyprus | Malaysian Goat Rendang Origin: Malaysia | Mangai Palakottai Kuzhambu (Raw Mango Jackfruit Seed Curry) Origin: India |
| Makaronia tou Fournou (Oven-baked Macaroni with Layers of Minced Meat) Origin: Cyprus | Malaysian Lamb Rendang Origin: Malaysia | Mangalorean Prawn Sukka Origin: India |
| Makerouns (Macaroni) Origin: England | Malaysian Murtabak (Mamak Omelette Pancake) Origin: Malaysia | Mangalorean Spinach and Black Eyed Beans Curry Origin: India |
| Makhan Murgh Wala (Butter Chicken) Origin: India | Malaysian Peanut Sauce Origin: Malaysia | Mango and Aniseed Toadstool Chutney Origin: Fusion |
| Makher Taukari (Fish Curry) Origin: Bangladesh | Malewa (Bamboo and Peanut Soup) Origin: Uganda | Mango and Ginger Dipping Sauce Origin: Britain |
| Makher Taukari II (Fish Curry II) Origin: Bangladesh | Mallorcan-style Easter Lamb Origin: Britain | Mango and Lemon Myrtle Cheese Cake Origin: Australia |
| Makhlouta (All-bean Soup) Origin: Lebanon | Mallow Leaf Gumbo Origin: Britain | Mango Atjar Origin: South Africa |
| Makhni Curry Sauce Origin: India | Mallow Leaf Peanut Sauce Origin: Fusion | Mango Chutney Origin: Anglo-Indian |
| Makki di Roti Origin: India | Mallow Leaf Stew II Origin: African Fusion | Mango Lassi Origin: India |
| Makoenya (Lesothan Fat Cakes) Origin: Lesotho | Mallow Soup Origin: Britain | Mango Smoothie Origin: American |
| Makovnjaca (Poppy Seed Roll) Origin: Croatia | Mallow Stew Origin: Britain | Mangoé Rafalari (Spicy Mango Stew) Origin: Guinea |
| Makubi Origin: Tanzania | Mallow-leaf Stew Origin: African Fusion | Mangoes with Sticky Coconut Rice Origin: Brunei |
| Makvlis Supi (Blackberry Soup) Origin: Russia | Malosolʹnye Sgurcy (Russian Salted Pickles) Origin: Russia | Mangsher Brown Stew (Mutton Brown Stew) Origin: Anglo-Indian |
| Mala Long Xia (Chinese Spicy Crayfish) Origin: China | Malpua (Sweet Indian Pancakes) Origin: India | Mangú Origin: Dominican Republic |
| Mala Long Xia (Chinese Spicy Crayfish) Origin: China | Malpua with Rabri (Indian Pancakes with Saffron and Rosewater Cream) Origin: India | Månha Titiyas (Coconut Crêpe) Origin: Guam |
| Mála spíosrach (Irish Spice Bag) Origin: Ireland | Maltese Pastizzi Origin: Malta | Manhattan Seafood Stew Origin: American |
| Mala Xiang Guo (Spicy Numbing Stir-fry Pot) Origin: China | Maltese Sauce Origin: Malta | Mani (Rice Sweet Dish) Origin: India |
| Malabar Chicken Biryani Origin: India | Malu Abulthiyal (Fish Curry with Fragrant Masala) Origin: Sri Lanka | Manitaria Krasata (Mushrooms in Wine) Origin: Cyprus |
| Malabar Peralan (Malabar Fish Roast) Origin: India | Malva Pudding Origin: South Africa | Mankaron (Antillean Macaron) Origin: Aruba |
| Malagasy Coconut and Vanilla Rice Origin: Madagascar | Malva Pudding with Amarula Sauce Origin: South Africa | Mankaron (Antillean Macaron) Origin: Bonaire |
| Malagasy Vanilla Chicken Curry Origin: Madagascar | Malvani Fish Curry Origin: India | |
| Malai Curry Sauce Origin: India | Mămăligă (Mamaliga) Origin: Moldova |
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