FabulousFusionFood's Cook's Guide for Salt 58th Page

Crystals of table salt Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.

These recipes, all contain Salt as a major wild food ingredient.

This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.


The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:

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Moula Kawal
(Kawal Sauce)
     Origin: Chad
Mtedza Stuffing
(Peanut Stuffing)
     Origin: Malawi
Murgh Makhani
(Butter Chicken)
     Origin: India
Moulah
(Meat and Okra Stew)
     Origin: Chad
Mtuza wa Samaki
(Baked Curried Fish)
     Origin: Kenya
Murgh Rasedaar
(Chicken Leg Curry)
     Origin: India
Moules à la Luxembourgeoise
(Mussels, Luxembourg Style)
     Origin: Luxembourg
Muamba de Cabara
(Goat Meat Muamba)
     Origin: Angola
Murgh Tikka
(Chicken Tikka)
     Origin: India
Moules Bretonnes a la Marinière
(Breton Mussels Mariner-style)
     Origin: France
Muamba de Galinha
(Chicken Muamba)
     Origin: Angola
Muriro weRape
(Stir-fried Rape Greens)
     Origin: Zimbabwe
Moules-frites
(Mussels and Chips)
     Origin: France
Muamba de Galinha
(Angolan Chicken Muamba)
     Origin: Angola
Murphy’s Guts
     Origin: Ireland
Moungra
(Pickled Cauliflower)
     Origin: Cyprus
Mucver
(Turkish Courgette Patties)
     Origin: Turkey
Murrumbidgee Cake
     Origin: Australia
Mourgh
(Afghan Chicken)
     Origin: Afghanistan
Mufete de Causo
(Grilled Tilapia with Onion and Chilli
Sauce)
     Origin: Angola
Musakhan
(Baked Chicken and Onions with Sumac II)
     Origin: India
Mousakkas
(Cypriot Moussaka)
     Origin: Cyprus
Mufete de Sardinha
(Grilled Sardines with Onion and Chilli
Sauce)
     Origin: Angola
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Syria
Moussaka
     Origin: Greece
Muffin Bread
     Origin: England
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Jordan
Mousse de Gibier
(Mousse of Game)
     Origin: France
Mughlai Beef Biriani
     Origin: India
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Lebanon
Mousseline de fruit à pain
(Breadfruit mousseline)
     Origin: Martinique
Mughlai Lamb Biriani
     Origin: India
Musakhan
(Chicken with Sumac and Caramelized
Onions)
     Origin: Palestine
Moutchentra
(Lentil and Rice Pilaff)
     Origin: Cyprus
Mugir Kosha
(Chicken Kosha)
     Origin: India
Musakhkhan
(Baked Chicken and Onions With Sumac)
     Origin: Palestine
Mouton à l'Arachide
(Lamb with Peanuts)
     Origin: Benin
Muhammara
(Fried Dumplings)
     Origin: Mongolia
Muscle Sauce
(Mussel Sauce)
     Origin: Britain
Mouton au Curry
(Mutton Curry)
     Origin: France
Muhammara
(Hot Pepper Dip)
     Origin: Syria
Mushaari
     Origin: Somaliland
Moyin-Moyin
     Origin: Nigeria
Muhammara
(Syrian Sweet Pepper Spread)
     Origin: Syria
Mushosh
(Lentils with Apricots)
     Origin: Armenia
Mozambican Caldo Verde
     Origin: Mozambique
Muhammara
(Hot Pepper Dip)
     Origin: Lebanon
Mushroom and Sea Aster Rustic Pie
     Origin: British
Mozzarella Fritters
     Origin: Ireland
Muhogo ya andzi Na nyama
(Cassava with Meat)
     Origin: Mayotte
Mushroom and Sherry Soup
     Origin: Britain
Mozzarella-stuffed Mushrooms
     Origin: Britain
Mujadara
     Origin: Israel
Mushroom and Spinach Rustic Pie
     Origin: Britain
Mpotompoto
(Ghanaian Yam Porridge)
     Origin: Ghana
Mukimo
(Potato and Pumpkin Mash)
     Origin: Kenya
Mushroom Bhajee
     Origin: Britain
Mrefisa
     Origin: Western Sahara
Muland Saangi Ambat
(Radish Pod Gravy)
     Origin: India
Mushroom Bhaji
     Origin: Britain
Mrs Beeton Béchamel Sauce
     Origin: British
Mulet Farci à la
Saint-Louisienne

(Stuffed Mullet in the style of
Saint-Louis)
     Origin: Senegal
Mushroom Catsup
     Origin: Fusion
Mrs Beeton Boiled Neck of Mutton
     Origin: Britain
Mulku
(Murukku)
     Origin: Mauritius
Mushroom Cheese Blintzes
     Origin: Jewish
Mrs Beeton Brown Gravy
     Origin: British
Mullah Bamyah
(Beef and Okra Stew)
     Origin: Sudan
Mushroom Cobbler
     Origin: Britain
Mrs Beeton Herodotus Pudding
     Origin: Britain
Mullangi Sambar
(White Radish Sambar)
     Origin: India
Mushroom Croquettes
     Origin: Belarus
Mrs Beeton White Stock
     Origin: Britain
Mulled Winter Fruit Crumble
     Origin: Britain
Mushroom Curry
     Origin: Britain
Mrs Beeton's Dutch Sauce
     Origin: British
Mullet Soup
     Origin: Cornwall
Mushroom Cutlets with Walnut Sauce
     Origin: British
Mrs Beeton's Fish Forcemeat
     Origin: British
Mulligatawny Soup
     Origin: Britain
Mushroom Fricassee
     Origin: American
Mrs Beeton's Recipe for Brill
     Origin: Britain
Mulligatawny Soup
     Origin: Anglo-Indian
Mushroom Goulash
     Origin: Britain
Mrs Black's Plum Pudding
     Origin: Scotland
Multi-grain Mix
     Origin: American
Mushroom Gravy
     Origin: Britain
Mseman
(Moroccan Flatbread)
     Origin: Morocco
Mumbai Pav Bhaji
     Origin: India
Mushroom Ketchup
     Origin: Britain
Mshakiki
(Comorian Kebabs)
     Origin: Comoros
Mumu
     Origin: Papua New Guinea
Mushroom Madras
     Origin: Britain
Mtedza
(Peanut Puffs)
     Origin: Malawi
Mung Dhal
     Origin: Anglo-Indian
Mushroom Masala
     Origin: India
Mtedza Butter
(Peanut Butter)
     Origin: Malawi
Muqmad
(Djibouti Preserved Meat)
     Origin: Djibouti
Mtedza Puffs
     Origin: Malawi
Murga aur Kanguchi
(Chicken and Mushrooms)
     Origin: India

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