FabulousFusionFood's European Recipes 39th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 6667 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 6667 recipes in total:

Page 39 of 67



Mint Jelly
     Origin: Britain
Monkfish with Potatoes, Artichokes and
Prosciutto

     Origin: Britain
Moutchentra
(Lentil and Rice Pilaff)
     Origin: Cyprus
Mint Sauce
     Origin: Britain
Monnchelet
(Veal or Mutton Stew with Herbs and Egg
Liaison)
     Origin: England
Mouton au Curry
(Mutton Curry)
     Origin: France
Mint Shortbread Biscuits
     Origin: Ireland
Mont Blanc Cupcakes
     Origin: Britain
Mozzarella Fritters
     Origin: Ireland
Minted Peas
     Origin: Britain
Mont Blancs
     Origin: France
Mozzarella-stuffed Mushrooms
     Origin: Britain
Miodownik
(Polish Honey Bread)
     Origin: Poland
Montenegrin Imam Bajeldi
     Origin: Montenegro
Mr Arnott's Currie
     Origin: Britain
Mispelkuchen mit Ingwer
(Gingered Medlar Chocolate Cake)
     Origin: Austria
Montpelier Butter
     Origin: France
Mrozonka z Truskawek
(Polish Strawberry Mousse)
     Origin: Poland
Mississippi Mud Pie
     Origin: Britain
Montrose Cakes
     Origin: Scotland
Mrs Beeton Anchovy Toast
     Origin: Britain
Mistura de especiarias
(Portuguese Spice Mix)
     Origin: Portugal
Morel Pie
     Origin: Britain
Mrs Beeton Béchamel Sauce
     Origin: British
Mititei
(Romanian Minced Meat Sausages)
     Origin: Romania
Morel Rösti
     Origin: Switzerland
Mrs Beeton Boiled Neck of Mutton
     Origin: Britain
Mitten of Pork
     Origin: Britain
Morels in Aspic
     Origin: Britain
Mrs Beeton Brown Gravy
     Origin: British
Mixed Grill
     Origin: Britain
Morels in Sweet Red Wine
     Origin: Germany
Mrs Beeton Herodotus Pudding
     Origin: Britain
Mixed Grill Skewers
     Origin: Britain
Morels with Yellow Bell Peppers
     Origin: Britain
Mrs Beeton White Stock
     Origin: Britain
Mixed Powder
     Origin: Britain
Mornay Toasts
     Origin: Britain
Mrs Beeton's Anchovy Sauce
     Origin: Britain
Mixed Spice
     Origin: Britain
Morree
(Mulberries)
     Origin: England
Mrs Beeton's Dutch Sauce
     Origin: British
Mixed Vegetable Curry
     Origin: Britain
Mortarolo
     Origin: Italy
Mrs Beeton's Fish Forcemeat
     Origin: British
Mixed Wild Greens with Himalayan
Balsam Seed Dressing

     Origin: British
Mortis
(Chicken Paté)
     Origin: Britain
Mrs Beeton's Recipe for Brill
     Origin: Britain
Mixed Wild Mushroom Soup
     Origin: Britain
Mortrews
(Pounded Meat Custard)
     Origin: England
Mrs Beeton's Shrimp Sauce
     Origin: British
Mocha Fudge
     Origin: Britain
Mortrews Blank
(Meat in White Sauce)
     Origin: England
Mrs Black's Plum Pudding
     Origin: Scotland
Mock Haggis
     Origin: Scotland
Mortrews of Fysche
(Mortar-paste of Fish)
     Origin: England
Mucver
(Turkish Courgette Patties)
     Origin: Turkey
Modelling Paste
     Origin: Britain
Morue à la portugaise
(Cod with Tomato Sauce)
     Origin: France
Muffin Bread
     Origin: England
Moist Chocolate Sponge Cake
     Origin: Ireland
Morue Rôtie à la Sauce
Tomate

(Roast Salt Cod with Tomato Sauce)
     Origin: Monaco
Mughlai Malai Kofta
(Spiced Lamb Meatballs in a Creamy
Sauce)
     Origin: Britain
Mojo Picón
(Spicy Canarian Chilli Sauce)
     Origin: Spain
Moschari me Saltsa Aspri
(Veal with White Sauce)
     Origin: Cyprus
Mulled Apple Juice
     Origin: Britain
Mojo Rojo
(Canaries Red Sauce)
     Origin: Spain
Moshari me Patates
(Veal with Potatoes)
     Origin: Cyprus
Mulled Cider
     Origin: Britain
Mojo Verde
(Canaries Green Sauce)
     Origin: Spain
Mother's Day Simnel Cupcakes
     Origin: Britain
Mulled Pomegranate Juice
     Origin: Britain
Molho do piri piri
(Protuguese Piri-piri sauce)
     Origin: Portugal
Moules à la Luxembourgeoise
(Mussels, Luxembourg Style)
     Origin: Luxembourg
Mulled Wine Cheesecake
     Origin: Britain
Molho Piri-piri
(Portuguese Piri-piri Sauce)
     Origin: Portugal
Moules a la Bretonne
(Brittany-style Mussels)
     Origin: France
Mulled Wine Cheesecake II
     Origin: Britain
Mollag
(Manx Christmas Haggis)
     Origin: Manx
Moules Bretonnes a la Marinière
(Breton Mussels Mariner-style)
     Origin: France
Mulled Wine Sorbet
     Origin: Britain
Molleux chocolat cour de framboise
(Chocolate Tarts with Raspberry Filling)
     Origin: France
Moules-frites
(Mussels and Chips)
     Origin: France
Mulled Wine Yule Stump Cake
     Origin: Britain
Molohiya
(Chicken and Jute Mallow Stew)
     Origin: Northern Cyprus
Moungra
(Pickled Cauliflower)
     Origin: Cyprus
Mulled Winter Fruit Crumble
     Origin: Britain
Molter Lag Kake
(Norwegian Cloudberry Layer Cake)
     Origin: Norway
Mousakkas
(Cypriot Moussaka)
     Origin: Cyprus
Mulligatawney Soup
     Origin: Britain
Monkfish Choo Chee Curry
     Origin: Britain
Moussaka
     Origin: Greece
Mulligatawny Soup
     Origin: Britain
Monkfish Pasanda
     Origin: Britain
Mousse au chocolat et caramel au
beurre salé

(Chocolate Mousse with Salted Butter
Caramel)
     Origin: France
Multekrem
(Cloudberries with Whipped Cream)
     Origin: Norway
Monkfish Skewers with Coconut and
Coriander

     Origin: Britain
Mousse de Gibier
(Mousse of Game)
     Origin: France
Monkfish Wellington
     Origin: Britain
Mousseline Sauce
     Origin: France

Page 39 of 67