FabulousFusionFood's European Recipes 38th Page

The map of Europe. The map of Europe with the four regions of Europe, according to the UN geoscheme
classification, shown.
Welcome to the summary page for FabulousFusionFood's European recipes. This page provides links to all the European recipes presented on this site, with 5496 recipes in total.

These recipes, for the major part, originate in the Europe. Otherwise they are fusion recipes with major European influences.

This page is a continuation of the list of European recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of Africa then please go back to the First Page of the European Recipes entry on this site.


The alphabetical list of all the European recipes on this site follows, (limited to 100 recipes per page). There are 5496 recipes in total:

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Plăcintă cu Branza
(Romanian Cheese Pie)
     Origin: Romania
Podnosił się
Zachowują

(Polish Rose Preserve)
     Origin: Poland
Pork and Veal Terrine
     Origin: Britain
Plain Boiled Rice for Curries
     Origin: Britain
Poisson Andalouse
(Fish Andalouse)
     Origin: France
Pork and Wild Food Curry
     Origin: Britain
Plain Gillie's Venison
     Origin: Scotland
Poivrade Sauce
     Origin: British
Pork Chops with Sloe Sauce and Savoy
Cabbage

     Origin: England
Plain Omelette
     Origin: France
Poivre Jaunet
     Origin: France
Pork Pasty
     Origin: England
Plain Omelette with Sorrel
     Origin: France
Pokerounce
     Origin: England
Pork Vindaloo with Vindaloo Masala
     Origin: Britain
Plain Pound Cake
     Origin: Britain
Pokhlyobka
(Mushroom and Barley Soup)
     Origin: Russia
Pork Vindaloo with Vindaloo Paste
     Origin: Britain
Plain Scots Fish and Sauce Soup
     Origin: Scotland
Pokrzywa
(Polish Spring Nettle Soup)
     Origin: Poland
Pork, Potato and Fennel Casserole
     Origin: Ireland
Plain Sponge Cake
     Origin: British
Poland Pierogi
     Origin: Poland
Porkolt Csirke
(Chicken Porkolt)
     Origin: Hungary
Plateau de Fruits de Mer
(Seafood Platter)
     Origin: France
Polbo á Feira
(Galician Style Octopus)
     Origin: Spain
Port, Clementine and Five-spice Ham
     Origin: Britain
Plays in Cynee
(Plaice in Spiced Bread Sauce)
     Origin: England
Polenta Cake
     Origin: British
Port-wine Sauce for Wild Fowl
     Origin: British
Plays in cynee
(Place in Spiced Bread Sauce)
     Origin: England
Pollack Pie with Crushed Potato
Topping

     Origin: Britain
Portable Soup
     Origin: Britain
Plokkfiskur
(Icelandic fish stew)
     Origin: Iceland
Pollo al Curry con Pasas y Piñones
(Chicken Curry with Raisins and Pine
Nuts)
     Origin: Spain
Portakal Receli
(Orange Jam)
     Origin: Turkey
Ploughman's Pickle
     Origin: Britain
Pollo Alla Cacciatora
(Sammarinese Chicken Cacciatore)
     Origin: San Marino
Portakalli Kek
(Orange Cake)
     Origin: Turkey
Plov S Mindalyom, Izyumom I
Apelsinovoy Tsedroy

(Fruit Pilaf)
     Origin: Georgia
Pollo Relleno
(Stuffed Chicken, Andalusian Style)
     Origin: Spain
Porter Cake
     Origin: Northern Ireland
Plum and Apple Tart Spiced with Herb
Bennet Root

     Origin: Britain
Polvorones de Canela
(Cinnamon Shortbread)
     Origin: Spain
Portuguese Percebes
     Origin: Portugal
Plum Cake
     Origin: Britain
Pomegranate and Vanilla Cupcakes
     Origin: Britain
Portuguese Tomato Sauce
     Origin: Portugal
Plum Crumble
     Origin: British
Pomegranate Lokum
(Pomegranate Turkish Delight)
     Origin: Turkey
Posna Sarma
     Origin: North Macedonia
Plum Duff
     Origin: England
Pommé Breton traditionelle
(Traditional Breton Apple Cake)
     Origin: France
Pot au Feau
     Origin: France
Plum Muffins
(Plum Muffins)
     Origin: Britain
Pontac Catsup for Fish
     Origin: British
Pot au Feu
     Origin: France
Plum Sauce
     Origin: British
Pontack Sauce
     Origin: Britain
Pot-roasted Pheasant with Cider and
Calvados

     Origin: Britain
Plum Sorbet
     Origin: British
Pontshki
(Polish Doughnuts)
     Origin: Poland
Potage au Vermicelle
(Vermicelli Soup)
     Origin: Britain
Plum Traybake Slices
     Origin: Britain
Poor-man's Sauce
     Origin: British
Potage Bonne Femme
     Origin: France
Pó de Caril
(Portuguese Curry Powder)
     Origin: Portugal
Poppy Seed and Lemon Cheesecake
(Poppy Seed and Lemon Cheesecake/title>)
     Origin: Britain
Potage Darblay
     Origin: Britain
Poached Bream in Mayonnaise Sauce
     Origin: Britain
Poppy Seed Cake
     Origin: Britain
Potage de Lombars
(Lombard Pottage)
     Origin: France
Poached Chicken
     Origin: Britain
Poppy Seed Cheese Straws
     Origin: Britain
Potage Fene Boiles
(A Broad Bean Pudding)
     Origin: England
Poached Egg
     Origin: Britain
Poppy Seed Kolache
     Origin: Croatia
Potage Madrilène
     Origin: Britain
Poached Sea Trout with Green
Mayonnaise

     Origin: Britain
Poppyseed Kolaches
     Origin: Czech
Potage of Rice
     Origin: England
Pochee
(Poached Eggs)
     Origin: England
Porée de cresson
(Stewed Cress)
     Origin: England
Potage Parabère
     Origin: France
Poddash Meinn-corkey
(Oatmeal Porridge)
     Origin: Manx
Porcetta
(Roast Pork with Fennel Seed)
     Origin: Italy
Potage St Germain
(Pea Soup St Germain)
     Origin: France
Podin Bara Amenyn
(Bread and Butter Pudding)
     Origin: England
Pork and Apple Kebabs with Mustard
     Origin: Britain
Potaje de Garbanzo e Collejas
(Chickpea Stew with Bladder Campion)
     Origin: Spain
Podin Henlys
(Helston Pudding)
     Origin: England
Pork and Bacon Meatballs
     Origin: Britain
Potato and Apple Fadge
     Origin: Ireland
Podin Lymmaval
(Lemmon Pudding)
     Origin: England
Pork and Quince Curry
     Origin: Britain
Potato and Asparagus Salad
     Origin: Ireland
Podin Nadelik
(Cornish Stout and Marmalade Christmas
Pudding)
     Origin: Britain
Pork and Sage Kebabs
     Origin: Britain
Podin Pes
(Cornish Pease Pudding)
     Origin: England
Pork and Seaweed Pie with Potato Crust
     Origin: England

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