FabulousFusionFood's Americas Recipes 12th Page

Map of the Americas. The map of the Americas, with sub-divisions into North America (dark blue), Central
America (red), South Asia [brown], the Caribbean (green) and Greenland (light blue).
Welcome to the summary page for FabulousFusionFood's Americas recipes. This page provides links to all the recipes from the Americas presented on this site, with 1835 recipes in total.

These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.

This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.


The alphabetical list of all the American recipes on this site follows, (limited to 100 recipes per page). There are 1835 recipes in total:

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Lemon Cake Mix Cake
     Origin: American		Mankaron
(Antillean Macaron)
     Origin: Aruba		Minted Racks of Lamb
     Origin: Canada
Lemon Cake Mix Chocolate Cake
     Origin: American		Manos de Cerdo a la Peruana
(Peruvian-style Pig's Trotters)
     Origin: Peru		Mississippi Mud Cake
     Origin: American
Lemon Cake Mix Spice Cake
     Origin: American		Maple Pecan Cupcakes
     Origin: American		Mississippi Mud Pie
     Origin: American
Lemon Chiffon Cake
     Origin: American		Maple Pecan Pie
     Origin: American		Mocha Frappé
     Origin: American
Lemon-soaked Pound Cake
     Origin: American		Marigold Muffins
(Marigold Muffins)
     Origin: American		Mochi Doughnuts
     Origin: Hawaii
Limón Pollo
(Lemon Chicken)
     Origin: Mexico		Marinade Verte
(Green Seasoning)
     Origin: Saint Barthelemy		Mochi Pancakes
     Origin: Hawaii
Lime Pepper Seasoning
     Origin: Cayman Islands		Marmalêd Pedwar Ffrwyth
(Four-fruit Marmalade)
     Origin: Welsh (Patagonia)		Mofongo
     Origin: Puerto Rico
Linden Chocolate Mississippi Mud Pie
     Origin: American		Marraquetas
(Chilean French Bread Rolls)
     Origin: Chile		Mojo Marinade
     Origin: Cuba
Linden Fruit Coffee
     Origin: American		Marshmallow Creme
     Origin: American		Mole Verde
(Green Mole)
     Origin: Mexico
Locrio
(Dominican Cassava Bread)
     Origin: Dominican Republic		Marshmallow Easter Eggs
     Origin: American		Monarda Syrup
     Origin: American
Locrio
(Dominican One-pot Chicken and Rice)
     Origin: Dominican Republic		Maryland Chicken Kebabs
     Origin: American		Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Saint Barthelemy
Locro Argentino
(Beef and Hominy Stew)
     Origin: Argentina		Maryland Oyster Stew
     Origin: America		Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Guadeloupe
Locro de Zapallo
     Origin: Peru		Mascarpone Cupcakes with Strawberry
Glaze
     Origin: American		Mont Blanc Coco Antillais
(Antillean Coconut Mont Blanc Cake)
     Origin: Martinique
Lombo Enrolado
(Stuffed and Rolled Pork Loin)
     Origin: Brazil		Mashed Potatoes and Gravy
     Origin: America		Monterey Jack Cheese, Olive and Prawn
Dip
     Origin: American
Loquat Jam
     Origin: Bahamas		Matambre Arrollado
(Argentinan Stuffed Rolled Beef)
     Origin: Argentina		Montserrat Jerk Prawns
     Origin: Montserrat
Loquat Leather
     Origin: Bahamas		Mauby
     Origin: Bahamas		Montserratian Black Bean Soup
     Origin: Montserrat
Lorna Doone Shortbread Cookies
     Origin: American		Mavi
     Origin: Puerto Rico		Montserratian Bread Pudding
     Origin: Montserrat
Lucky Leprechaun Lime Drink
     Origin: American		Medlar Cream Cake
     Origin: America		Montserratian Coconut Curry Chicken
     Origin: Montserrat
Lychee Spice Smoothie
     Origin: American		Meringue Tarts with Strawberries
     Origin: American		Montserratian Corn Soup
     Origin: Montserrat
Mac'N'Cheese
     Origin: American		Mexican Caramels
     Origin: Mexico		Montserratian Fisherman's Stew
     Origin: Montserrat
Macadamia Nut Cheesecake
     Origin: American		Mexican Chicken Pizza
     Origin: American		Montserratian Goat Water
     Origin: Montserrat
Macaroni Salad
     Origin: American		Mexican Crockpot Chili
     Origin: American		Montserratian Green Seasoning
     Origin: Montserrat
Machaca
(Mexican Shredded Beef)
     Origin: Mexico		Mexican Fish Rub
     Origin: Mexico		Montserratian Jerk Seasoning
     Origin: Montserrat
Machetadas
(Honduran Fried Dough)
     Origin: Honduras		Mexican Pork'n'Beans
     Origin: American		Montserratian Johnny Cakes
     Origin: Montserrat
Mackerel Run Down
     Origin: Jamaica		Mexican Spirals
     Origin: American		Montserratian Johnny Cakes
     Origin: Montserrat
Madungo Bakes
     Origin: Saint Vincent		Microwave Chimpanzee Cheesecake
     Origin: American		Montserratian Mango Chutney
     Origin: Montserrat
Mahonia Flower and Mint Lemonade
     Origin: America		Microwave Corn Chowder
     Origin: American		Montserratian Rice and Peas
     Origin: Montserrat
Maize Flour Bread
     Origin: American		Microwave Meatballs in Chilli Sauce
     Origin: American		Montserratian Rotis
     Origin: Montserrat
Majarete
(Dominican Corn Pudding)
     Origin: Dominican Republic		Microwave Mint Julep Cheesecake
     Origin: American		Montserratian Souse
     Origin: Montserrat
Majarete
(Cuban Corn Pudding)
     Origin: Cuba		Milkless Pineapple Cheesecake
     Origin: American		Moqueca de Pixe à Baiana
(Grilled Fish, Baian Style)
     Origin: Brazil
Mambá
(Spicy Peanut Butter)
     Origin: Dominican Republic		Mincemeat Pie
     Origin: American		Moro de guandules con coco
(Christmas Rice and Pigeon Peas)
     Origin: Dominican Republic
Mango Smoothie
     Origin: American		Mini Milk Cookies
     Origin: America		Mousseline de fruit à pain
(Breadfruit mousseline)
     Origin: Martinique
Mangú
     Origin: Dominican Republic		Mint Chocolate Brownies
     Origin: American
Manhattan Seafood Stew
     Origin: American		Mint Chocolate Meringue Cheesecake
     Origin: American

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