FabulousFusionFood's Americas Recipes 9th Page

Map of the Americas. The map of the Americas, with sub-divisions into North America (dark blue), Central
America (red), South Asia [brown], the Caribbean (green) and Greenland (light blue).
Welcome to the summary page for FabulousFusionFood's Americas recipes. This page provides links to all the recipes from the Americas presented on this site, with 1092 recipes in total.

These recipes, for the major part, originate in the Americas. Otherwise they are fusion recipes with major influences from the Americas.

This page is a continuation of the list of Americas recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of the Americas then please go back to the First Page of the Americas Recipes entry on this site.


The alphabetical list of all the American recipes on this site follows, (limited to 100 recipes per page). There are 1092 recipes in total:

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Pigeon Peas and Rice
     Origin: Barbados		Preserved Plums
     Origin: American		Pysgod gyda Chaws Roquefort
(Fish with Roquefort Cheese)
     Origin: Welsh (Patagonia)
Pikliz
     Origin: Haiti		Preserved Quinces
     Origin: American		Queque de Zanahoria
(Chilean Carrot Cake)
     Origin: Chile
Pine Needle Vinegar
     Origin: Canada		Pressure Cooker Baked Beans
     Origin: American		Quesadilla Hondureña
(Honduran Quesadilla Cake)
     Origin: Honduras
Pineapple Coleslaw
     Origin: Bahamas		Pressure Cooker Beef in Pepper Sauce
     Origin: American		Quick-as-a-Bunny Easter Egg Nests
     Origin: American
Pineapple Preserve
     Origin: American		Pressure Cooker Cajun Meatball Stew
     Origin: American		Rainbow Mallow Eggs
     Origin: American
Pineapple Sage Pound Cake
     Origin: American		Pressure Cooker Calico Bean Stew
     Origin: American		Rainbow Sherbet
     Origin: American
Pineapple Smoothie
     Origin: American		Pressure Cooker Chocolate Peanut
Cheesecake
     Origin: American		Rainbow Sherbet Punch
     Origin: American
Pink-brined Turkey
     Origin: American		Pressure Cooker Jambalaya
     Origin: American		Raspberry Sherbet
     Origin: American
Piquante Sauce
     Origin: American		Pressure Cooker Lemon Cheesecake
     Origin: Canada		Re-fried Beans II
     Origin: Mexico
Pique
(Puerto Rican Spiced Vinegar)
     Origin: Puerto Rico		Pressure Cooker Pumpkin Cheesecake
     Origin: American		Recado Rojo
(Red Achiote Paste)
     Origin: South America
Pisca Hasa
(Fried Fish)
     Origin: Aruba		Pressure Cooker Steamed Chocolate
Pudding
     Origin: American		Red Bean Soup with Guacamole Salsa
     Origin: Mexico
Pisca Stoba
(Fish Stew)
     Origin: Puerto Rico		Pretty in Pink Strawberry Cupcakes
     Origin: American		Red Chicken Mole
     Origin: Mexico
Pistachio Fudge
     Origin: American		Primavera
     Origin: Welsh (Patagonia)		Red Chilli Biscuits
     Origin: America
Pistolette Roll
     Origin: American		Provoleta
(Argentinian Cheese Salad)
     Origin: Argentina		Red Cinnamon Candy
     Origin: American
Plain Pickled Fiddleheads
     Origin: Canada		Prudhomme's Cajun Seasoning Mix
     Origin: American		Red Hot Candy
     Origin: American
Plantain Porridge
     Origin: Panama		Pudding and Souse
     Origin: Barbados		Red Lobster's Cheesecake
     Origin: American
Polka-Dot Corn Muffins
     Origin: American		Puerto Rican Achiote Oil
     Origin: Puerto Rico		Red Musk Candy
     Origin: American
Pollo Borracho Chileano
(Chilean Drunken Chicken)
     Origin: Chile		Puerto Rican Adobo Seasoning
     Origin: Puerto Rico		Reedmace Flour
     Origin: American
Pollo con Ajo
(Chicken with Garlic)
     Origin: Mexico		Puerto Rican Arroz Con Pollo
     Origin: Puerto Rico		Reindeer Corn
     Origin: American
Pollo de Chocolate
(Chocolate Chicken)
     Origin: Mexico		Puerto Rican Picadillo
(Puerto Rican Stewed Minced Beef)
     Origin: Puerto Rico		Resurrection Rolls
     Origin: American
Pollo en Manteqiulla
(Butter Chicken)
     Origin: Puerto Rico		Puerto Rican Sofrito
     Origin: Puerto Rico		Rhubarb cakes
     Origin: Brazil
Pollo Mexicana
(Chicken Mexicana)
     Origin: Mexico		Pumpkin and Rice Chicken Soup
     Origin: American		Rice and Peas
     Origin: Jamaica
Ponche de Creme
     Origin: Trinidad		Pumpkin Bread
     Origin: American		Rice Flour Bread
     Origin: Canada
Popcorn Balls
     Origin: American		Pumpkin Chili
     Origin: American		Rice Krispies Easter Eggs
     Origin: American
Pork and Beans
     Origin: American		Pumpkin Chowder
     Origin: American		Rice with Pigeon Peas
     Origin: Puerto Rico
Port of Spain Crabs and Dumplings
     Origin: Trinidad		Pumpkin Fudge
     Origin: American		Riz Dion
(Rice and Mushrooms)
     Origin: Haiti
Potatas a la Huancaína
(Huancaínan Potatoes)
     Origin: Peru		Pumpkin Hummus
     Origin: American		Riz et Pois Collés
(Haitian Rice with Peas)
     Origin: Haiti
Poto no Tucupi
(Brazilian Tucupi and Duck Soup)
     Origin: Brazil		Pumpkin Pie Blintzes
     Origin: American		Roadhouse Chili Pizza
     Origin: American
Poule nas sos
(Chicken in Sauce)
     Origin: Haiti		Pumpkin Pie Spice
     Origin: American		Roast Cod with Sea Beans and Oyster
     Origin: Canada
Poultry Seasoning
     Origin: American		Pumpkin Pie with Gingersnap Crust
     Origin: American		Roast Leg of Lamb Divine
     Origin: American
Pound Cake
     Origin: America		Pumpkin Sopaipillas
     Origin: Chile		Rocky Road Cheesecake Pudding
     Origin: America
Praline Sauce
     Origin: American		Pumpkin Soup
     Origin: American		Rocoto Rellenos
(Stuffed Rocoto Chillies)
     Origin: Peru
Preserved Pine-apple
     Origin: American		Pumpkin Spice Cookies
     Origin: American
Preserved Pippins
     Origin: American		Pupusas
     Origin: El Salvador

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