FabulousFusionFood's Spice Guide for Garlic 33rd Page
The bulb of
Allium
sativum show
dried, raw and a
single clove..
Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 4653 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Garlic as a major flavouring.
This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.
The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4653 recipes in total:
Page 33 of 47
| Pinon au Dindon (Pinon with Turkey) Origin: Togo | Poblano Queso Origin: America | Porcetta (Roast Pork with Fennel Seed) Origin: Italy |
| Pinsa Romana Origin: Italy | Podhalański Barszcz na Serwatce (Tatra Whey Borscht) Origin: Poland | Pork and Bacon Meatballs Origin: Britain |
| Pintade à l'Afrique (African Guinea Fowl) Origin: Guinea | Point-and-kill Origin: Nigeria | Pork and Beans Origin: American |
| Pintade à la Sauce Citron (Guineafowl with Lemon) Origin: France | Pois d'Angole (Pigeon Peas) Origin: Guadeloupe | Pork and Beans Pepper Soup with Wild Greens Origin: African Fusion |
| Pipián (Chicken in Peanut Sauce) Origin: Philippines | Poison Braisé (Barbecued Fish) Origin: Senegal | Pork and Beans with Nigerian Spices Origin: African Fusion |
| Pipis de Galinha (Portuguese Chicken Giblets) Origin: Portugal | Poisson Andalouse (Fish Andalouse) Origin: France | Pork and Chicken Adobo Origin: Philippines |
| Piquant Tomato Soup Origin: Fusion | Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic | Pork and Chorizo Enchiladas Origin: Mexico |
| Pique (Puerto Rican Spiced Vinegar) Origin: Puerto Rico | Poisson aux Coco (Coconut Fish) Origin: Tanzania | Pork and Quince Curry Origin: Britain |
| Piri-piri Oil Origin: South Africa | Poisson aux Fines Herbes (Herbed Fish) Origin: Mauritius | Pork and Veal Terrine Origin: Britain |
| Piri-Piri Sauce Origin: West Africa | Poisson Farci (Fish Stuffed with Forcemeat and Eggs) Origin: Senegal | Pork and Wild Food Curry Origin: Britain |
| Piri-Piri Sauce II Origin: sub-Saharan Africa | Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal | Pork and Wild Mustard Greens Wontons Origin: China |
| Piroshki Origin: Russia | Poitrine de Porc Grillée à l'Ail (Grilled Belly Pork with Garlic) Origin: Cote dIvoire | Pork Balchão Origin: India |
| Pisca den Foil (Foil-cooked Fish) Origin: Aruba | Poivron Rouge Farci (Stuffed Red Bell Peppers) Origin: Chad | Pork Black Curry Origin: Sri Lanka |
| Pisca Hasa (Fried Fish) Origin: Aruba | Pollo a la Brasa (Peruvian Blackened Chicken) Origin: Peru | Pork Chops with Sloe Sauce and Savoy Cabbage Origin: England |
| Pisca Stoba (Fish Stew) Origin: Puerto Rico | Pollo al Curry con Pasas y Piñones (Chicken Curry with Raisins and Pine Nuts) Origin: Spain | Pork Korma Origin: India |
| Pissenlit au Lard (Dandelion Salad with Bacon) Origin: France | Pollo Alla Cacciatora (Sammarinese Chicken Cacciatore) Origin: San Marino | Pork Lo Mein Origin: China |
| Pistolette Roll Origin: American | Pollo con Ajo (Chicken with Garlic) Origin: Mexico | Pork Menudo Origin: Philippines |
| Pisupo Origin: Samoa | Pollo con Salsa de Cacahuetes (Chicken with Peanut Sauce) Origin: Equatorial Guinea | Pork Noodle Stir-fry Origin: Britain |
| Pita sa Mesom (Meat Filo Pie) Origin: Bosnia | Pollo en Manteqiulla (Butter Chicken) Origin: Puerto Rico | Pork Paprikash Origin: Hungary |
| Pitcairn Islands Chicken Curry Origin: Pitcairn Islands | Pollo en Pinol Origin: El Salvador | Pork Pickle Curry Origin: India |
| Pitche-Patche de Ostras (Oyster and Rice Soup) Origin: Guinea-Bissau | Pollo en Salsa Origin: Costa Rica | Pork Ribs in a Sweet and Sour Sauce Origin: Fusion |
| Pizza (Made Without Yeast) Origin: Argentina | Pollo Guisado (Dominican Stewed Chicken) Origin: Dominican Republic | Pork Ribs with Plum Sauce Origin: Fusion |
| Pizza alla Marinara Origin: Italy | Pollo Guisado (Dominican Chicken Stew) Origin: Dominican Republic | Pork Tenderloin with Mixed Wild Mushrooms Origin: Britain |
| Pizza Calabrese (Calabrian Pizza) Origin: Italy | Pollo Guisado (Salvadorean Chicken Stew) Origin: El Salvador | Pork Tenderloins with Adobo Sauce Origin: American |
| Pizza Rustica (Italian Easter Ham Pie) Origin: Ghana | Pollo Mexicana (Chicken Mexicana) Origin: Mexico | Pork Vindaloo with Vindaloo Masala Origin: Britain |
| Pizza Sauce Origin: Italy | Pollo Pibil (Pit-Smoked Chicken in Annatto Marinade) Origin: Mexico | Pork Vindaloo with Vindaloo Paste Origin: Britain |
| Pizza with Butter Masala Sauce and Chicken Pakora Origin: Scotland | Polvo a Modo ze de Lino (Octopus Stew) Origin: Cape Verde | Pork Vindhalo Origin: India |
| Pizzoccheri with Miso Cabbage and Spiced Breadcrumbs Origin: Fusion | Poo Pad Pong Curry (Thai Crab Curry Recipe) Origin: Thailand | Pork with Cabbage and Bananas Origin: eSwatini |
| Plantain and Coconut Beef Soup Origin: Gambia | Poppadoms Origin: India | Pork, Potato and Fennel Casserole Origin: Ireland |
| Plantain Pie Origin: Dominica | Poppadoms Origin: India | Porky Sage and Onion Stuffing with Sweet Chestnuts and Garlic Mustard Origin: Britain |
| Plantain Pilé à la Sauce d'Arachide (Crushed Plantains with Peanut Sauce) Origin: Cameroon | Porc Mewn Saws Eirin (Pork in Plum Sauce) Origin: Welsh | Porotos con Riendas (Bean and Pumpkin Soup) Origin: Chile |
| Plat Songhay (Songhay Dish) Origin: Mali | Porc Palmiste (Pork with Heart of Palm) Origin: Reunion | Port of Spain Crabs and Dumplings Origin: Trinidad |
| Plat Tradicional Fula (Traditional Fulani Dish) Origin: Guinea-Bissau | Porc Wedi ei Bobi'n Araf (Slow-roast Pork) Origin: Welsh | |
| Ploughman's Pickle Origin: Britain | Porc-Colombo Origin: Guadeloupe |
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