FabulousFusionFood's Spice Guide for Garlic 38th Page

dried garlic, raw garlic and garlic bulb

The bulb of Allium sativum show dried, raw and a single clove..

Welcome to the summary page for FabulousFusionFood's Spice guide to Garlic along with all the Garlic containing recipes presented on this site, with 4223 recipes in total.

This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.

These recipes, all contain Garlic as a major flavouring.

This page is a continuation of the list of spice recipes including Garlic held on the FabulousFusionFood site. If you are specifically looking for this site's information on Garlic as a spice please navigate to First Page of the Garlic Containing Recipes entry on this site.

The alphabetical list of all Garlic recipes on this site follows, (limited to 100 recipes per page). There are 4223 recipes in total:

Page 38 of 43

First « 31 32 33 34 35 36 37 38 39 40 41 42 43 » Last

St Kitts Jerk Seasoning Origin: Saint Kitts	Stir-fried Sago Caterpillars Origin: Papua	Surun Cyffaith Poeth (Hot Sour Confection) Origin: Welsh
St Kitts Saltfish And Breadfruit Pie Origin: Saint Kitts	Stir-fried Scallops Origin: Fusion	Suya Beef Heart Curry with Beans and Wild Greens Origin: Fusion
St Kitts Seasoned Breadfruit Origin: Saint Kitts	Stir-fried Squid with Herbs and Sea Aster Origin: Fusion	Suya Curry Origin: Fusion
St Kitts Stewed Fish Origin: Saint Kitts	Stockfish Stew Origin: Nigeria	Svinekødsuppe (Skerpikjøt Soup) Origin: Denmark
St Lucia Creole Seasoning Origin: Saint Lucia	Stragotto Sauce Origin: Britain	Svitanak (Belorusian Chicken Kotlety) Origin: Belarus
St Lucian Pepper Pot Origin: Saint Lucia	Straussenkeule in Weißweinsahne (Ostrich Leg Stew) Origin: Namibia	Swahili Aubergine Curry Origin: East Africa
St Vincent Curry Powder Origin: Saint Vincent	Street Corn Salsa Origin: America	Swazi Babotie Origin: eSwatini
Staff Chicken Curry Origin: Britain	Street Food Pad Thai Origin: Thailand	Sweet and Sour Fish Patia Origin: India
Stamppot (Potato-kale Mash with Sausage) Origin: Netherlands	Studenetz (Jellied Ham Hocks) Origin: Ukraine	Sweet and Sour Noodles with Chicken Origin: China
Steak au Poivre Origin: France	Stufato del Pescatore (Italian Fisherman's Stew) Origin: Italy	Sweet Chilli and Pepper Salsa Origin: Ascension
Steak Diane Origin: Australia	Stuffat Tal-Fenek (Rabbit Stew) Origin: Malta	Sweet Chilli Sauce Origin: South Africa
Steak with Prego Sauce Origin: Portugal	Stuffed Breadfruit Origin: Dominica	Sweet Chilli Sauce Origin: New Zealand
Steamed Cantonese-style fish with spicy noodles Origin: China	Stuffed Hake with Mushroom Gravy Origin: African Fusion	Sweet Chilli Sauce Origin: New Caledonia
Steamed Prawns with Wolfberries Origin: Singapore	Stuffed Peppers with Sweet Potato Mash Origin: Fusion	Sweet Lamb Fillet Origin: Britain
Steamed Sole with Black Bean Sauce Origin: China	Stuffed Pumpkin Origin: American	Sweet Potato and Coconut Soup Origin: Pitcairn Islands
Steamed Spareribs in Black Bean Sauce Origin: China	Stuffed Sardines Origin: Britain	Sweet Potato and Peanut Curry Origin: Fusion
Stew Peas Origin: Jamaica	Stuffed Shaggy Parasols Origin: America	Sweet Potato Stew Origin: African Fusion
Stewed Beef in Coconut Milk with Dumplings Origin: Trinidad	Stuffed Tomato Parcels Origin: Britain	Swffle Bara Lawr (Laverbread Soufflé) Origin: Welsh
Stewed Chayote with Tomato and Epazote Origin: Mexico	Stwffin Saeta a Nionyn (Sage and Onion Stuffing) Origin: Welsh	Swordfish Steaks with Chermoula Origin: South Africa
Stewed Oxtail Origin: Zimbabwe	Subliwal (Pumpkin Rice Pudding) Origin: Palau	Szechuan Fried Aubergine Origin: China
Stewed Pork in Red Sauce Origin: Sao Tome	Succotash Origin: Equatorial Guinea	Szeged Gulyasz (Pork Goulash with Sauerkraut) Origin: Czech
Stewed Pork with Chickpeas Origin: Fusion	Sugar Bean Curry Origin: South Africa	T'fina Aricha (Beef and Wheat Stew) Origin: Tunisia
Stewed Smoked, Sun-dried Fish Origin: Montenegro	Sukuma Wiki Origin: South Sudan	Ta'amia (Egyptian Falafel) Origin: Egypt
Stewed Taro Leaves Origin: Palau	Summer Truffle Paste Origin: Britain	Tabah Moostafah (Tagine of Marrakech Lamb) Origin: Morocco
Sticky Asian-style Pork Neck Chops Origin: Britain	Summer Vegetable Stew Origin: Britain	Tabbouleh Origin: Lebanon
Sticky Lamb Ribs Origin: Britain	Sun-dried Tomato and Garlic Pesto Origin: Italy	Tabil Spice Origin: Tunisia
Sticky Stout-glazed Salt Beef with Chimichurri Origin: South Africa	Suomen Kalakeitto (Finnish Fish Soup) Origin: Finland	Taco Sauce Origin: American
Stinging Nettle and Wild Garlic Pesto Origin: Britain	Suqaar (Somali Beef Stew) Origin: Somalia	Taco Seasoning Origin: Mexico
Stir-fried Beef with Spring Onions Origin: China	Surbraten (Corned Pork) Origin: Germany	Tacos de Cabra (Goat Tacos) Origin: Mexico
Stir-fried Clams in Black Bean Sauce Origin: Hong Kong	Surinaamse kip masala (Surinamese chicken masala) Origin: Suriname	Tacos de Carnitas (Pulled Pork Tacos) Origin: Mexico
Stir-fried Japanese Knotweed Tips Origin: Britain	Suriname Hot Pepper Sambal Origin: Suriname	Tacos de Comida Callejera (Mexican Street-food Tacos) Origin: Mexico
Stir-fried Lamb with Spring Onions Origin: China	Suriname Masala Chicken Origin: Suriname	Tacos de Verdolagas y Huevos (Egg Purslane Tacos) Origin: Mexico
Stir-fried Lamb with Three-Cornered Leeks Origin: China	Surinamese Nasi Goreng Origin: Suriname
Stir-fried Pork with Bamboo Shoots Origin: China	Şurpa (Shurpa) Origin: Turkmenistan

Page 38 of 43

First « 31 32 33 34 35 36 37 38 39 40 41 42 43 » Last