FabulousFusionFood's Spice Guide for Cinnamon 13th Page
Cinnamon quills, the
rolled inner bark of
Cinnamomum
zeylanicum..
Welcome to the summary page for FabulousFusionFood's Spice guide to Cinnamon along with all the Cinnamon containing recipes presented on this site, with 1333 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the spice-based recipes added to this site.
These recipes, all contain Cinnamon as a major flavouring.
This page is a continuation of the list of spice recipes including Cinnamon held on the FabulousFusionFood site. If you are specifically looking for this site's information on Cinnamon as a spice please navigate to First Page of the Cinnamon Containing Recipes entry on this site.
The alphabetical list of all Cinnamon recipes on this site follows, (limited to 100 recipes per page). There are 1333 recipes in total:
Page 13 of 14
| Syllabub Origin: Britain | Teisen y Cynhaeaf (Harvest Cake) Origin: Welsh | Treacle Scones Origin: Britain |
| Syrian Baharat Origin: Syria | Teisennau Bach Mel (Honey Tarts) Origin: Welsh | Tredure Origin: England |
| Syrip for a Capon or Faysant (Sauce for Capon or Pheasant) Origin: England | Teisennau Mêl (Welsh Honey Cakes) Origin: Welsh | Tres Leches Cake Origin: Chile |
| Tabbouleh Origin: Lebanon | Tesen Aval (Cornish Apple Cake) Origin: England | Trini Sugar Cake Origin: Trinidad |
| Tagin Lisan 'asfur (Orzo Casserole) Origin: Egypt | Thai Chicken and Burdock Curry Origin: Fusion | Trinidad Mauby Origin: Trinidad |
| Tagine Almaaz bil Beleh (Goat Tagine with Dates) Origin: Morocco | Thai Yellow Curry Paste Origin: Thailand | Truchas de Bonaito (White Sweet Potato Pockets) Origin: Spain |
| Tagine bal Ghalmi wa Gharraa wa Na'Na' (Lamb Tagine with Courgette and Mint) Origin: Morocco | Thai-style Curry Powder Origin: Thailand | Tunisian Vegetable Couscous Origin: Tunisia |
| Tagine bel Ghamli wal Barkouk wa Geijlane (Lamb Tagine with Prunes and Sesame Seeds) Origin: Morocco | The Poor Author's Pudding Origin: Britain | Turkey Vindaloo Curry Origin: Fusion |
| Tagine Lahm bil Beleh (Lamb Tagine with Dates) Origin: Morocco | The Ultimate Chilli Con Carne Origin: Fusion | Turkish Baharat Origin: Turkey |
| Tajine de chameau aux abricots secs (Camel tagine with dried apricots) Origin: Mali | Tiger Nut Snacks Origin: Nigeria | Turks and Dry Jerk Seasoning Blend Origin: Turks Caicos |
| Tajine Kefta aux Oeufs (Vegetarian Koftas with Eggs) Origin: Algeria | Tikka Masala Curry Powder Origin: India | Tusha Halwa Origin: Bangladesh |
| Tajine Maadnous (Tunisian Tajine with Eggs, Parsley and Chicken) Origin: Tunisia | Tipperary Biscuits Origin: Scotland | Twelfth-night Cake Origin: Britain |
| Tamil Nadu Meat Curry Powder Origin: India | To bake an Olyve-Pye Origin: Britain | Twenty-five Centimetre Pumpkin Pie Origin: American |
| Tamina (Semolina Dessert) Origin: Niger | To make a Quaking Pudding Origin: Britain | Two-crust Apple Pie Origin: American |
| Tandoori Chicken Origin: India | To make a Sack Posset Origin: Britain | Tyropatinam (Baked Custard) Origin: Roman |
| Tandoori Masala Origin: India | To make an excellent aromaticall Hyppocras Origin: Britain | Ugandan Curried Potatoes Origin: Uganda |
| Tandoori Masala Powder Origin: Britain | To Make Curde Tarte (To Make Curd Tart) Origin: England | Um Ali (Puff Pastry Milk Pudding) Origin: Kuwait |
| Tanzanian Meat Curry Origin: Tanzania | To make Gingerbread Origin: British | Umm Ali (Puff Pastry Milk Pudding) Origin: Qatar |
| Tariwala Murgh (Home-style Chicken Curry) Origin: India | Tomato Catsup Origin: American | Vínarterta (Icelandic Layer Cake) Origin: Iceland |
| Tart de ffruyte (A Fruit Pie) Origin: England | Tomato Ketchup Origin: Britain | Vanilla and Spice Candied Sweet Potato Galette Origin: America |
| Tarte noix de Coco (Coconut Tart) Origin: Saint-Martin | Tomato Rice Origin: India | Vanilla Cream Cheese Icing Origin: British |
| Tarten Afal (Welsh Apple Tart) Origin: Welsh | Tombrown Origin: Cameroon | Varutharacha Kozhi Curry (Varutharacha Chicken Curry) Origin: India |
| Tarten Sibolau a Bacwn (Shepherd's Pie with Cheese-crusted Leek Topping) Origin: Welsh | Torrijas con Canela y Miel (Pan-grilled Steaks with Olive Sauce) Origin: Spain | Varuval Chicken Curry Origin: India |
| Tass Kebab (Fried Lamb in Tomato Sauce) Origin: Armenia | Torta Galesa (Teisen Gymreig) Origin: Welsh | Vegan Gluten-free Christmas Cake Origin: Britain |
| Tausug Beef Kulma Origin: Philippines | Torta Pasqua con la Pasta Frolla (Easter Tart with Pasta Frolla) Origin: Italy | Vegetable Curry Origin: Kenya |
| Teisen Cariad (Welsh Love Cake) Origin: Welsh | Tortas de Aceite (Sesame Seed and Aniseed Biscuits) Origin: Spain | Veldt Bread Origin: Namibia |
| Teisen Datws Pob (Baked Potato Cake) Origin: Welsh | Torth Fraith (Mottled Bread) Origin: Welsh | Verde Sawse (Green Sauce) Origin: England |
| Teisen Dros Nos (Overnight Cake) Origin: Welsh | Torth Frith Llandudno (Llandudno Fruit Cake) Origin: Welsh | Vermont Maple Spice Cupcakes Origin: American |
| Teisen Fferm (Farmhouse Cake) Origin: Welsh | Tourment d'Amour (Love's Torment) Origin: Saint Barthelemy | Victorian Chicken Korma Origin: Anglo-Indian |
| Teisen Frau Gellyg Ffres a Mascarpone (Fresh Pear and Mascarpone Shortcake) Origin: Welsh | Tourtière Origin: Canada | Victorian Chicken Pilau Origin: Anglo-Indian |
| Teisen Gaws Pice ar y Maen Pob (Baked Welshcake Cheesecake) Origin: Welsh | Towering Praline Carrot Cake Origin: American | Victorian Gulgula Origin: Anglo-Indian |
| Teisen Nadolig Wen (White Christmas Cake) Origin: Welsh | Traditional Jerk Pork Origin: Jamaica | Victorian Indian Pancakes Origin: Anglo-Indian |
| Teisen Sbeis Eirin a Chnau (Spiced Plum and Nut Cake) Origin: Welsh (Patagonia) | Traditional Mattar Keema Curry Origin: India | |
| Teisen Sinamwn (Welsh Cinnamon Cake) Origin: Welsh | Treacle Raisin Gingerbread Origin: Britain |
Page 13 of 14