Sprigs of flat-leaf parsley, Petroselinum neapolitanum,(left) and curly parsley, Petroselinum crispum, (right).
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Parsley along with all the Parsley containing recipes presented on this site, with 1007 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Parsley recipes added to this site.
These recipes, all contain Parsley as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Parsley held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Parsley Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Parsley recipes added to this site.
These recipes, all contain Parsley as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Parsley held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Parsley Culinary Term entry on this site.
The alphabetical list of all Parsley recipes on this site follows, (limited to 100 recipes per page). There are 1007 recipes in total:
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| Bermudan Potato Salad Origin: Bermuda | Breadfruit Puffs Origin: Dominica | Cameroonian Jollof Rice Origin: Cameroon |
| Beyaz Peynirli Yumurta (Eggs with Feta Cheese) Origin: Turkey | Breadfruit Puffs Origin: Guadeloupe | Canastitas de Queso (Cheese-filled Baskets) Origin: Spain |
| Big Bowl Chili Origin: American | Breadfruit Puffs Origin: Martinique | Cape Malay Seafood Curry Origin: South Africa |
| Bigilla (Broad Bean Dip) Origin: Malta | Brecwast Bacwn a Chocos (Bacon and Cockle Breakfast) Origin: Welsh | Capered New Potatoes Origin: Ireland |
| Biscuit-topped Lamb Casserole Origin: America | Briouat à la Viande Hachée (Briouat with Minced Meat Filling) Origin: Mali | Caponata Origin: Italy |
| Bitter Ballen (Bitter Balls) Origin: Netherlands | Brithyll a Chig Moch (Baked Trout with Bacon) Origin: Welsh | Capoun or Gos Farced (Stuffed Capon or Goose) Origin: England |
| Bitterbal (Meat Croquettes) Origin: Aruba | Brithyll Abermeurig (Abermeurig Trout) Origin: Welsh | Carboanda Criolla (Argentine Vegetable Beef Stew) Origin: Argentina |
| Blaff de poisson (Fish Blaff) Origin: Guadeloupe | Brithyll mewn Bacwn (Trout Wrapped in Bacon) Origin: Welsh | Cari Boeuf aux Carottes (Beef and Carrot Curry) Origin: Reunion |
| Blaff de poisson (Fish Blaff) Origin: French Guiana | Brithyll mewn Cig Moch (Trout in Bacon) Origin: Welsh | Cari de Cerf (Venison Curry) Origin: Reunion |
| Blanquette de Porc (Pork in White Sauce) Origin: France | Brithyll Mewn Crwst Cnau Cyll â Pherlysiau (Trout in a Hazelnut Crust with Herbs) Origin: Welsh | Cari Langoustes (Lobster Curry) Origin: Reunion |
| Boerwors Maalvleis Kerrie (Boerwors Minced Meat Curry) Origin: South Africa | Brithyll wedi eu Llenwi (Stuffed Trout) Origin: Welsh | Caribbean Coconut Mussel Curry Origin: Caribbean |
| Boeuf Bourguignon Origin: France | Broccoli à la Polonaise Origin: Britain | Carne Gisada con Plantanos (Beef and Plantains) Origin: Cuba |
| Boiled Beef and Carrots Origin: Britain | Brochettes de Boeuf (Beef Kebabs) Origin: Rwanda | Carne Recheada com Farofa (Meat Stuffed with Farofa) Origin: Brazil |
| Bolinhos de Bacalhau (Brazilian Salt Cod Balls) Origin: Brazil | Brodo di Carne (Italian Meat Stock) Origin: Italy | Carroo Fuinnt (Baked Carp ) Origin: Manx |
| Bolinhos de Mancarra com Peixe (Fish Peanut Balls) Origin: Guinea-Bissau | Broudou bil Hout (Tunisian Fish Soup) Origin: Tunisia | Carrot and Orange Soup Origin: Britain |
| Bolinhos de Peixe com Mancarra (Fish Fritters with Peanuts) Origin: Guinea-Bissau | Brown Stock Origin: Britain | Carrot Salad Origin: Britain |
| Bolitas de Jamon (Ham Balls) Origin: Aruba | Brungiel Mimli (Stuffed Aubergine) Origin: Malta | Cassoulet Mauricien (Mauritian Cassoulet) Origin: Mauritius |
| Bonaire Green Seasoning Origin: Bonaire | Bucatini con Rana Pescatrice (Bucatini with Monkfish) Origin: Italy | Cawl (Soup) Origin: Welsh |
| Borage Soup II Origin: Britain | Burundian Bean Soup Origin: Burundi | Cawl Americanaidd Cocos Penclawdd (Penclawdd Cockle Chowder) Origin: Welsh |
| Boscastle Marinated Mackerel Origin: England | Butha-buthe (Spinach and Tangerine Soup) Origin: Lesotho | Cawl Bara Lawr (Laver Soup) Origin: Welsh |
| Boudin Créole (Creole Black Pudding) Origin: French Guiana | Butterflied Lamb Shoulder with Salsa Verde Origin: Britain | Cawl Blawd Ceirch (Welsh Oatmeal Soup) Origin: Welsh |
| Boudin Créole Rouge (Creole Black Pudding) Origin: Guadeloupe | Buttery Herbed Couscous Origin: Fusion | Cawl Cennin (Welsh Leek Soup) Origin: Welsh |
| Bouillon d'awara (Awara Broth) Origin: French Guiana | Cëebu Jen II Origin: Senegal | Cawl Cennin a Moron (Leek and Carrot Soup) Origin: Welsh |
| Bouillon de Petits Crabes (Stew of Small Crabs) Origin: Mauritius | Cacenni Corgimwch ac Eog â Iogwrt Mintys (Prawn and Salmon Fishcakes with Minted Yoghurt) Origin: Welsh | Cawl Cynhaeaf (Harvest Broth) Origin: Welsh |
| Boulettes à l'igname Nigerienne (Yam Dumplings from Niger) Origin: Niger | Cacenni Cranc ac Eog â Iogwrt Mintys (Crab and Salmon Fishcakes with Minted Yoghurt) Origin: Welsh | Cawl Mamgu (Grandma's Soup) Origin: Welsh |
| Boulettes de Viande (Beef Meatballs) Origin: Cameroon | Calalou aux crabes (Crab Callaloo) Origin: Guadeloupe | Cawl Tatws a Chennin Syfi (Potato and Chive Soup) Origin: Welsh |
| Boulettes de viande à l’indienne (Indian-style Meatballs) Origin: France | Caldeiraa de Cabrito (Goat Meat Stew) Origin: Mozambique | Cayman Fish Rundown Origin: Cayman Islands |
| Boulgour aux Fruits Secs (Bulgur Wheat with Dried Fruit) Origin: Mauritania | Caldeirada de Lulas a Madeirense (Madeira Squid Stew) Origin: Portugal | Ceebu Jën (Rice and Fish) Origin: Senegal |
| Boyndie Broth Origin: Scotland | Caldo de Peixe (Cape Verdean Fish Soup) Origin: Cape Verde | Cennin ac Ŵyau Mewn Saws Caws (Leek and Eggs in Cheese Sauce) Origin: Welsh |
| Bragoli (Maltese Beef Rolls) Origin: Malta | Callaloo Origin: Trinidad | Cervinae Conditura (Sauce for Venison) Origin: Roman |
| Braised Grouse Origin: Britain | Callaloo Soup Origin: Sint Maarten | Ceviche de Corvina (Sea Bass Ceviche) Origin: Panama |
| Breaded Ammassat Origin: Greenland | Callaloo Soup Origin: Saint-Martin | Champagne Vinaigrette Origin: Britain |
| Breadfruit Balls Origin: Saint Lucia | Camarão na Abóbora (Prawns in Pumpkin Shells) Origin: Mozambique | |
| Breadfruit Puffs Origin: Saba | Camarones Salteados (Sautéed Prawns) Origin: Ecuador |
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