
Welcome to the summary page for FabulousFusionFood's Herb guide to Spring Onions along with all the Spring Onions containing recipes presented on this site, with 415 recipes in total.
e This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Spring Onions as a major herb flavouring.
This page is a continuation of the list of herb recipes including Spring Onions held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Spring Onions Containing Recipes entry on this site.
e This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Cornish recipes added to this site.
These recipes, all contain Spring Onions as a major herb flavouring.
This page is a continuation of the list of herb recipes including Spring Onions held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a herb please navigate to First Page of the Spring Onions Containing Recipes entry on this site.
The alphabetical list of all Spring Onions recipes on this site follows, (limited to 100 recipes per page). There are 415 recipes in total:
Page 3 of 5
Indo-Chinese Ginger Chicken Origin: India | Laap (Beef Salad) Origin: Laos | Oxeye Daisy Chopsuey Origin: Fusion |
Irish Champ Origin: Northern Ireland | Laj Ntses (Fish Larb) Origin: Laos | Oysters in Stout Batter with Carrageen Origin: Ireland |
Isombe Origin: Rwanda | Lasary Voatabia (Tomato and Spring Onion Salad) Origin: Madagascar | Palaver Chicken Origin: Ghana |
Jacket Potato Salad Origin: Ireland | Latvian Sorrel Soup Origin: Latvia | Paneer Manchurian Origin: Britain |
Jalapeño Wonton Puffs Origin: American | Libyan Camel Meatballs Origin: Libya | Pasta Soup with Chicken Livers Origin: British |
Jamaican Curried Goat Origin: Jamaica | M'borokhé (Peanut Sauce with Spinach) Origin: Mali | Pastai Cocos (Cockle Pie) Origin: Welsh |
Jamaican Curried Jackfruit Origin: Jamaica | Mackerel and Samphire Stew Origin: Britain | Patellam Lucretianam (A Dish à la Lucretius) Origin: Roman |
Jamaican Curry Chicken with Coconut Rice Origin: Jamaica | Mandarin Prawns Origin: Fusion | Peking Duck Origin: China |
Jamaican Fiery Spiced Pork Marinade Origin: Jamaica | Marinade Verte (Green Seasoning) Origin: Saint Barthelemy | Peruvian Ceviche Origin: Peru |
Jamaican Jerk Marinade Origin: Jamaica | Marinade Verte (Green Seasoning) Origin: Saint-Martin | Pho Bo Noodle Soup (Pho Bo Soup) Origin: Vietnam |
Jamaican Jerk Seasoning Origin: Jamaica | Marinade Verte (Green Seasoning) Origin: Sint Maarten | Piquante Sauce Origin: American |
Jamaican Seafood Soup Origin: Jamaica | Mayiritsa (Easter Soup) Origin: Greece | Plăcintă cu Branza (Romanian Cheese Pie) Origin: Romania |
Japanese Knotweed Noodles Origin: Britain | Mbakhal Origin: Senegal | Poisson Farci à la Saint-Louisienne (Stuffed Fish, in the Manner of St Louis) Origin: Senegal |
Japanese-style Char-grilled Plaice Origin: British | Mediterranean Mint Salad Origin: Mediterranean | Poisson Salé (Salt Fish) Origin: Mauritius |
Jeerjeer Salata Origin: Sudan | Microwave Peanut Chicken with Noodles Origin: Britain | Pork and Ginger Dumplings Origin: China |
Jerk Bar-B-Q Sauce Origin: Jamaica | Mixed Mushroom Soup with Chu Hou Origin: Fusion | Pork Sparerib Soup Origin: Fusion |
Jerk BBQ Sauce Origin: Jamaica | Mofo Sakay (Spiced Fritters) Origin: Madagascar | Pot-cooked Chicken and Udon in Miso Soup Origin: Japan |
Jerk-crusted Fish Fillet Origin: Jamaica | Montserratian Goat Water Origin: Montserrat | Potato Cakes with Mango Sauce Origin: Ireland |
Jibna Salata Origin: Sudan | Montserratian Green Seasoning Origin: Montserrat | Potato Pizza Origin: Britain |
Kangchu Tsoem (Pig's Trotter Tshoem) Origin: Bhutan | Moqueca de Pixe à Baiana (Grilled Fish, Baian Style) Origin: Brazil | Potato Scones with Herbs Origin: Ireland |
Kansiyé avec 'Mafe' (Smoked Chicken in Peanut Sauce with Mashed Plantains) Origin: Guinea | Mucver (Turkish Courgette Patties) Origin: Turkey | Potato-topped Pizza Squares Origin: Ireland |
Kari Ikan (Fish Curry) Origin: Malaysia | Mushroom and Burdock Soup Origin: Fusion | Poulet au Coco (Chicken with Coconut) Origin: Comoros |
Kari Labu (Malay Pumpkin Curry) Origin: Malaysia | Mushroom Chilli Dry Fry Origin: Britain | Poulet Massalé (Chicken Massala) Origin: Reunion |
Katsu Chicken with Curry Sauce Origin: Australia | Native Jerk Seasoning Origin: Jamaica | Poulet Princesse (Chicken with Asparagus Garnish) Origin: France |
Ketoun (Guinean Root Vegetable Porridge) Origin: Guinea | Nevis Jerk Marinade Origin: Saint Kitts | Poulet Yassa (Chicken yassa) Origin: Senegal |
Khao Pune (Chicken Curry Noodles) Origin: Laos | Nigerian-style Spaghetti Origin: Nigeria | Prawn Curry Origin: Bangladesh |
Khowsuey Origin: Chile | Nori-wrapped Mochiko Chicken Origin: Hawaii | Prawn Patties Origin: Trinidad |
Kokoda (Fijian Ceviche) Origin: Fiji | Nyma ye Huku (Zimbabwean Chicken Stew) Origin: Zimbabwe | Prawn, Mangetout and Cashew Nut Stir-fry Origin: Australia |
Konkoé Turé Gbéli (Smoked Catfish Stew with Vegetables) Origin: Guinea | Nyonya-style Curry with Eggs Origin: Malaysia | Pressure Cooker Cajun Meatball Stew Origin: American |
Kookoo Sabzi (Seasoned Savoury Cakes) Origin: North Africa | Ock-lam (Barbecued Pork with Mushrooms and Beans) Origin: Laos | Pumpkin Chowder Origin: American |
Kotleciki Owsiane (Savoury Rolled Oat Croquettes) Origin: Poland | Omajova-Pilz-Ragout mit Hirse (Omajova Mushroom Ragout with Millet) Origin: Namibia | Pumpkin, Goat's Cheese and Kale Tart Origin: British |
Kreooli krabi-kotletid (Dominican Creole Crab Cakes) Origin: Dominica | Or Lam Origin: Laos | Purslane and Potato Salad Origin: Britain |
Krill Sweet Potato Cakes Origin: Fusion | Orange Wakame Salad Origin: American | |
Kuzu Çorbası (Lamb Soup) Origin: Turkey | Osban (Offal Sausages) Origin: Libya |
Page 3 of 5