Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the trcipes employing Salt presented on this site, with 8211 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 8211 recipes in total:
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| Lamb Rogan Josh Origin: India | Lasary Manga (Mango Condiment) Origin: Madagascar | Le Koki de Cameroun (Cameroonian Bean Cake) Origin: Cameroon |
| Lamb Rogan Josh Origin: India | Lasary Voatabia (Tomato and Spring Onion Salad) Origin: Madagascar | Le Me Tsolola Origin: Comoros |
| Lamb Rogan Josh Origin: Britain | Lashun ka Achar (Indian Garlic Pickle) Origin: India | Le Ndolé Camerounais (Cameroonian Ndolé) Origin: Cameroon |
| Lamb Saag Restaurant Style Origin: India | Laska Origin: Malaysia | Le Poulet à la Crème de Vanille (Chicken with Vanilla Sauce) Origin: Reunion |
| Lamb Shank and Parsnip Pie Origin: New Zealand | Lasopy (Madagascar Vegetable Soup) Origin: Madagascar | Le Rougail Boucané (Smoked Pork Rougail) Origin: Reunion |
| Lamb Stew with Chestnuts and Pomegranates Origin: Georgia | Lassi Origin: India | Le Salade Côte Cap Vert (Cape Vert Coast Salad) Origin: Senegal |
| Lamb Stuffed with Chicken Origin: Montenegro | Last-minute Mincemeat Christmas Cake Origin: Britain | Leavened Bread Origin: Ancient |
| Lamb Tagine with Artichokes Origin: Morocco | Latchiri Kössan (Maize Couscous with Curdled Milk) Origin: Guinea | Lebanese Hummus Origin: Lebanon |
| Lamb Tarkari (Lamb Yoghurt Curry) Origin: Nepal | Latvian Pickled Beetroot Origin: Latvia | Lebanese Pizza Sauce Origin: Lebanon |
| Lamb with New Potatoes and Coriander Origin: Ireland | Latvian Sauerkraut Soup Origin: Latvia | Lebanese-style Braaied Fruit Salad Origin: South Africa |
| Lamb with Spinach Origin: Mauritius | Latvian Sorrel Soup Origin: Latvia | Leber Knödelsuppe (Liver Dumpling Soup) Origin: Liechtenstein |
| Lamb's Lettuce Pesto Origin: Britain | Lauki Kofta Curry (Bottle Gourd Kofta Curry) Origin: India | Leche Frys in Lentoun (Almond Milk Fruit Pie) Origin: England |
| Lambropsomo (Greek Easter Bread) Origin: Greece | Lauki Raita (Bottle Gourd Raita) Origin: India | Leche Lumbard (Lombardy Cream) Origin: England |
| Lammfärsfyllda squashbåtar (Lamb-stuffed Squash Boats) Origin: Sweden | Laumproys in Galyntyne (Lampreys in Galingale Sauce) Origin: England | Lechon (Roasted Pig) Origin: Philippines |
| Lampara Curry Origin: Sri Lanka | Lavaş Ekmeği (Turkish Lavash Puff Bread) Origin: Turkey | Lechón (Puerto Rican Roast Pork) Origin: Puerto Rico |
| Lamprais Rice Origin: Sri Lanka | Lavash (Armenian Flatbread) Origin: Armenia | Lechon Kawli (Oven-roasted Pork) Origin: Philippines |
| Lancashire Meat and Potato Pie Origin: England | Lavender Focaccia Origin: Britain | Leek and Tripe Soup Origin: England |
| Lancashire Nuts Origin: England | Lavender Tea Biscuits Origin: American | Leeky Larrup Origin: England |
| Lancashire Oatcakes Origin: England | Lawry's Seasoned Salt Origin: American | Left-over Game Curry Origin: India |
| Langouste à la Vanille (Lobsters with Vanilla Sauce) Origin: Comoros | Laxoox Origin: Djibouti | Leftover Ham Vindhalo Origin: Britain |
| Langoustes grillées au beurre vanillé (Grilled Lobsters with Vanilla Butter) Origin: New Caledonia | Laxoox Origin: Somaliland | Leftover Mash and Tinned Fish Fishcakes Origin: Britain |
| Langoustes grillées sauce antillaise (Grilled Spiny Lobster with Antillean Sauce) Origin: Sint Maarten | Laxoox/Canjeero (Sorghum Bread) Origin: Somalia | Leftover Porridge Muffins Origin: Scotland |
| Langoustes grillées sauce antillaise (Grilled Spiny Lobster with Antillean Sauce) Origin: Saint Barthelemy | Laza Hot Sauce Origin: Kyrgyzstan | Leftover Rice Muffins Origin: Britain |
| Langoustes grillées sauce antillaise (Grilled Spiny Lobster with Antillean Sauce) Origin: Saint-Martin | Laza Hot Sauce Origin: China | Leftover Roast Beef Jalfrezi Origin: Anglo-Indian |
| Langoustines au Breton Kari (Langoustines with Breton Kari Spices) Origin: France | Laza Hot Sauce Origin: Uzbekistan | Leftover Turkey Fricassee Origin: Scotland |
| Langoustines bretonnes sautées au beurre salé (Breton langoustines sautéed in salted butter) Origin: France | Laza Hot Sauce Origin: Kazakhstan | Leftovers Jalfrezi with Gravy Origin: India |
| Lapas (Griddled Limpets) Origin: Portugal | Laza Hot Sauce Origin: Russia | Leftovers Pie Origin: Britain |
| Lapin au Cidre (Rabbit in Cider) Origin: France | Laza Hot Sauce Origin: Turkey | Leftovers Turkey Cakes Origin: British |
| Lapin au Vin Blanc (Rabbit with White Wine) Origin: Gabon | Le Canard au tangor et à la Vanille (Clementine and Vanilla Duck) Origin: Reunion | Leftovers Turkey Curry Origin: America |
| Laplap Origin: Vanuatu | Le cassoulet de la mer à la bretonne (Breton seaside cassoulet) Origin: France | Leksour (Mauritanian-style Pancakes with Sauce) Origin: Mauritania |
| Lapskaus Origin: Norway | Le Chao Men (New Caledonian Chaw Mein) Origin: New Caledonia | Leksour (Lamb Stew on Millet Pancakes) Origin: Mauritania |
| Lasagne al Forno Origin: Italy | Le Chou au Beurre (Buttered Cabbage) Origin: Mauritius | Lemóni pshtó patátes (Greek Lemony Roasted Potatoes) Origin: Greece |
| Lasagne Verdi Origin: San Marino | Le Galapian Origin: Monaco | |
| Lasary Citron (Lemon Condiment) Origin: Reunion | Le Koki (Bean Cake) Origin: Chad |
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