Joined cubic crystals of table salt on a black table.
Welcome to the summary page for FabulousFusionFood's Cook's Guide entry for Salt along with all the recipes employing Salt presented on this site, with 9713 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Salt recipes added to this site.
These recipes, all contain Salt as a major wild food ingredient.
This page is a continuation of the list of recipe terms including Salt held on the FabulousFusionFood site. If you are specifically looking for this site's information on as a culinary term navigate to First Page of the Salt Culinary Term entry on this site.
The alphabetical list of all Salt recipes on this site follows, (limited to 100 recipes per page). There are 9713 recipes in total:
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| Gruyau (A Gruel of Husked Barley) Origin: France | Guisado Perviuano de la Calabaza (Peruvian Pumpkin Stew) Origin: Peru | Gwledd Gŵydd â Llenwad o Fricyll (Apricot-stuffed Festive Goose) Origin: Welsh |
| Gruzinchiki (Siberian Fish Rolls) Origin: Siberia | Guiso de Conejoa (Rabbit Stew) Origin: Peru | Gwledd y Cybydd (The Miser's Feast) Origin: Welsh |
| Grzyby w śmietanie (Mushrooms with Sour Cream) Origin: Poland | Gujarati Kadhi Origin: India | Gwrachen Fraith gyda Menyn a Ffenigl (Ballan Wrasse with Butter and Fennel) Origin: Welsh |
| Guacamole Origin: Mexico | Gujarati-style Monkfish Curry Origin: Fusion | Gyngenes (Ginger Sauce) Origin: England |
| Guadeloupe Cod Accras (Cod Fritters) Origin: Guadeloupe | Gulai Ikan Karibia (Caribbean Fish Stew) Origin: Turks Caicos | Gyngens (Ginger Sauce) Origin: England |
| Guai Daun Singlong Tumbuk (Grilled Fish with Greens) Origin: Sumatra | Gulai Kambing (Sumatran Goat Curry) Origin: Martinique | Gynggaudy Origin: England |
| Guam Chicken Curry Origin: Guam | Gulai Lemak (Beef Spicy Stew) Origin: Indonesia | Gyoza Wrappers Origin: Japan |
| Guam Cucumber Salad Origin: Guam | Gulha (Fried Fish Balls) Origin: Maldives | Hígado Aromático (Aromatic Liver) Origin: Colombia |
| Guam Red Rice Origin: Guam | Gulha Riha (Maldives Fish Ball Curry) Origin: Maldives | Høymolebrød Origin: Norway |
| Guatemalan Cucumber Soup Origin: Guatemala | Gumdrop Fruit Cake Origin: Canada | Haailey dy Brick Spottagh (Pickled Mackerel) Origin: Manx |
| Guatita (Ecuadorian Tripe Stew) Origin: Ecuador | Gummadikaya Majjiga Pulusu (White Pumpkin Yogurt Stew) Origin: India | Habanero Hot Sauce Origin: America |
| Guava Peppersauce Origin: Turks Caicos | Gundruk (Nepali Fermented Leafy Greens) Origin: Nepal | Habas con Refrito (Beans with Refried Beans) Origin: Ecuador |
| Guava Squares Origin: Namibia | Gungo Rice and Peas Origin: Jamaica | Habichuelas Con Dulce (Dominican Sweet Beans) Origin: Dominican Republic |
| Gudaí (Goody) Origin: Ireland | Guriltai Shul (Stewed Vegetables, Meat and Noodles) Origin: Mongolia | Habichuelas Guisadas (Dominican Bean Stew) Origin: Dominican Republic |
| Guernsey Bean Jar Origin: Guernsey | Gurnard Curry Origin: Britain | Habichuelas Negras (Puerto Rican Stewed Black Beans) Origin: Puerto Rico |
| Guernsey Biscuits Origin: England | Gurnard with Porthilly Sauce Origin: British | Hadrians Spelt Bread Origin: Britain |
| Guernsey Conger Soup Origin: Guernsey | Gurnard with Tomato and Mint Sauce Origin: British | Haedum Laureatum ex Lacte (Suckling Kid Crowned with Laurel and Milk [Sausage]) Origin: Roman |
| Guernsey Gâche (Fruit Bread Loaf) Origin: Guernsey | Gustato pro Ovis (Sauce for Eggs) Origin: Roman | Haedus sive Agnus Crudus (Seasoning for Raw Kid or Lamb) Origin: Roman |
| Guiana Green Seasoning Origin: French Guiana | Gutap (Kazakh Deep-Fried Herb Pastries) Origin: Kazakhstan | Haenau Cig Oen gyda Pannas a Chennin (Slices of Lamb with Parsnips and Leeks) Origin: Welsh |
| Guiana Mango Chutney Origin: French Guiana | Gutti Vankaya (Stuffed Brinjal Curry) Origin: India | Haggis Origin: Scotland |
| Guiana Rice and Peas Origin: French Guiana | Guy Fawkes Gunpowder Casserole Origin: Britain | Haggis Balls with Mustard-whisky Sauce Origin: Scotland |
| Guinaar (Fried Chicken) Origin: Senegal | Guyana Black Pudding Origin: Guyana | Haggis in the Hole Origin: Scotland |
| Guinea Fowl Pudding Origin: Scotland | Guyana Pressure-cooker Mango Sour Origin: Guyana | Haggis Kheema with Tattie Rotis Origin: Fusion |
| Guinea Fowl with Coconut Cream Origin: Zimbabwe | Guyana White Pudding Origin: Guyana | Haggis Koftas Origin: Scotland |
| Guinean Fish Grill with Three Sauces Origin: Equatorial Guinea | Guyanese Bakes Origin: Guyana | Haggis-stuffed Chicken Cutlets Origin: Scotland |
| Guinness Beer Bread Origin: Ireland | Guyanese Chicken Curry Origin: Guyana | Haiken (Chicken and Prawn Egg Rolls) Origin: Mauritius |
| Guinness Bottle Chicken Stew Origin: Saint Vincent | Guyanese Cook-up Rice and Peas Origin: Guyana | Hairst Bree (Harvest Broth) Origin: Scotland |
| Guinness Cake Origin: Ireland | Guyanese Crab Callaloo Origin: Guyana | Hajikami Ginger Origin: Japan |
| Guinness Cheese Sauce Origin: Ireland | Guyanese Curried Chickpeas Origin: Guyana | Hakka Salt-baked Chicken Origin: China |
| Guinness-braised Short Ribs Origin: Ireland | Guyanese Hot Pepper Sauce Origin: Guyana | Halászlé (Fisherman's Soup) Origin: Hungary |
| Guisado de Caranguejo (Crab Stew) Origin: Mozambique | Guyanese Metemgee Origin: Guyana | Halawa Yaqtin (Pumpkin Halwa) Origin: Middle East |
| Guisado de carne de porco com Amêijoas (Pork Stew with Cockles) Origin: Angola | Guyanese Pepper Pot Origin: Guyana | Halibut and Tomato Curry Origin: Britain |
| Guisado de la Quinoa (Quinoa Stew) Origin: Peru | Guyanese Plait Bread Origin: Guyana | |
| Guisado del Inca (Inca Stew) Origin: Peru | Gwichiaid (Periwinkles) Origin: Welsh |
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