FabulousFusionFood's East Africa Recipes 7th Page

The map of Africa. The map of EastAfrica with the 19 countries and 3 French territories. Offshore islands are circled.
Welcome to the summary page for FabulousFusionFood's East Africa recipes. This page provides links to all the East Africa recipes presented on this site, with 790 recipes in total.

These recipes, for the major part, originate in East Africa. Otherwise they are fusion recipes with major East African influences.

This page is a continuation of the list of East African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of East Africa then please go back to the First Page of the East African Recipes entry on this site.


The alphabetical list of all the East African recipes on this site follows, (limited to 100 recipes per page). There are 790 recipes in total:

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Roast Stuffed Pigeons
     Origin: South Africa
Seychelles Fish Curry
     Origin: Seychelles
South African Vegetable Biryani
     Origin: South Africa
Romazava
     Origin: Madagascar
Seychelles Fish Curry II
     Origin: Seychelles
Special Curry Powder
     Origin: South Africa
Rose Geranium Scented Sugar
     Origin: South Africa
Seychellois Massalé
     Origin: Seychelles
Spicy Braised Cabbage
     Origin: Tanzania
Rosemary Goat Curry
     Origin: Zimbabwe
Shaah
     Origin: Djibouti
Spinach and Peanut Butter Stew
     Origin: West Africa
Rougail Mangue
(Mango Rougail)
     Origin: Reunion
Shaah
(Somalian Tea)
     Origin: Somalia
Spinach and Simsim
     Origin: Uganda
Rougail Saucisse
(Sausage Rougail)
     Origin: Mauritius
Shaah
     Origin: Somalia
Spring Rolls with Bobotie Filling
     Origin: South Africa
Rougaille de Poisson Salé
(Salted Fish Rougaille)
     Origin: Mauritius
Shaiyah
(Pan-fried Meat)
     Origin: South Sudan
Springbok Potjekos
     Origin: South Africa
Rwanda Goat Pelau
     Origin: Rwanda
Shigni
(Somali Hot Sauce)
     Origin: Somalia
Steamed Millet Bread
     Origin: Kenya
Rwanda Pelau Seasoning
     Origin: Rwanda
Shima
     Origin: Mozambique
Sticky Stout-glazed Salt Beef with
Chimichurri

     Origin: South Africa
Rwandan Agatogo
(Rwandan Beans with Cassava)
     Origin: Rwanda
Siga Wot
(Ethiopian Beef Stew)
     Origin: Ethiopia
Stuffed Hake with Mushroom Gravy
     Origin: African Fusion
Rwandan Beef Stew
     Origin: Rwanda
Silsi
(Eritrean Tomato Sauce)
     Origin: Eritrea
Stuffed Pears with Mincemeat
     Origin: South Africa
Rwandan Chicken
     Origin: Rwanda
Simba Mbili
(Swahili Curry Powder)
     Origin: Kenya
Sugar Bean Curry
     Origin: South Africa
Rwandan Porridge
     Origin: Rwanda
Simba Mbili
(Swahili Curry Powder)
     Origin: Comoros
Supu ya Kuku
(Zanzibar Chicken Soup)
     Origin: Tanzania
Rwandan Ugali
     Origin: Rwanda
Simba Mbili
(Swahili Curry Powder)
     Origin: Tanzania
Supu ya Ndizi
(Plantain Soup)
     Origin: Tanzania
Sabaayad
(Somali Flatbread)
     Origin: Somalia
Simple Suya Poussin
     Origin: African Fusion
Suqaar
(Somali Beef Stew)
     Origin: Somalia
Sabayaad
(Somlai Oiled Flatbread)
     Origin: Somalia
Simsim
     Origin: Uganda
Swahili Aubergine Curry
     Origin: East Africa
Saboera Biscuits
     Origin: South Africa
Skoudehkaris
(Djibouti Rice)
     Origin: Djibouti
Swala
(South Sudanese Okra Soup with Kombo)
     Origin: South Sudan
Sadza
(Corn Porridge)
     Origin: Zimbabwe
Slangetjies
(Pea Flour Noodles)
     Origin: South Africa
Sweet Chilli Sauce
     Origin: South Africa
Sakay
     Origin: Madagascar
Snoek Bobotie
     Origin: South Africa
Sweet Potato Pizza Base
     Origin: African Fusion
Salade Chou Chou
(Chako Salad)
     Origin: Mauritius
Sobremesa de Abacate
(Avocado Dessert)
     Origin: Mozambique
Sweet Potato Stew
     Origin: African Fusion
Salata Aswad be Zabadi
(Fried Aubergine Salad)
     Origin: South Sudan
Sopa de Feijao Verde
(String Bean Soup)
     Origin: Mozambique
Swordfish Steaks with Chermoula
     Origin: South Africa
Salmi Poulet Mauriticien
(Chicken Mauritius)
     Origin: Mauritius
Soupe aux Lentilles et Legumes
(Lentil and Bean Soup)
     Origin: Burundi
Tagalia
     Origin: South Sudan
Salomi
     Origin: South Africa
Soupe Djiboutienne
(Djibouti Soup)
     Origin: Djibouti
Tagine of Lamb with Pumpkin
     Origin: North Africa
Samaki wa Kakuango
(Fried Fish with Onions)
     Origin: Tanzania
South African Braai Chicken Spice
     Origin: South Africa
Taita
(Eritrean Flatbread)
     Origin: Eritrea
Samaki wa Kapaka
(Zanzibar Grilled Fish)
     Origin: Tanzania
South African Cape Malay Curry
     Origin: South Africa
Tanzanian Coconut Bean Soup
     Origin: Tanzania
Samboussa
(Djibouti Samosas)
     Origin: Djibouti
South African Curried Peanut Soup
     Origin: South Africa
Tanzanian Curried Okra
     Origin: Tanzania
Sambusa
     Origin: Somalia
South African Curry Powder
     Origin: South Africa
Tanzanian Meat Curry
     Origin: Tanzania
Samp and Beans Croquettes
     Origin: South Africa
South African Fig Jam
     Origin: South Africa
Tanzanian Meat Stew
     Origin: Tanzania
Samusa aux Crevettes
Réunionaise

(Reunion Shrimp Samosas)
     Origin: Reunion
South African Ginger Biscuits
     Origin: South Africa
Tanzanian Pineapple Salad
     Origin: Tanzania
Satini Mangue Vert
(Mauritian Mango Chutney)
     Origin: Mauritius
South African Lamb Curry
     Origin: South Africa
Tanzanian Plantain Curry
     Origin: Tanzania
Sega Wot
(Red Beef Stew)
     Origin: Ethiopia
South African Lamb Pilaff
     Origin: South Africa
Tanzanian Vegetable Rice
     Origin: Tanzania
Seitan Nyembwe
     Origin: African Fusion
South African Rhus Bukhari
     Origin: South Africa
Teff Injeera
     Origin: Ethiopia
Semolina and Ground Rice FuFu
     Origin: West Africa
South African Savoury Hot Cross Buns
     Origin: South Africa
Seychelles Curry Paste
     Origin: Seychelles
South African Tomato-hake Curry
     Origin: South Africa

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