FabulousFusionFood's East Africa Recipes 8th Page
The map of EastAfrica with the 19 countries and 3 French territories. Offshore islands are circled.
Welcome to the summary page for FabulousFusionFood's East Africa recipes. This page provides links to all the East Africa recipes presented on this site, with 1053 recipes in total.
These recipes, for the major part, originate in East Africa. Otherwise they are fusion recipes with major East African influences.
This page is a continuation of the list of East African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of East Africa then please go back to the First Page of the East African Recipes entry on this site.
These recipes, for the major part, originate in East Africa. Otherwise they are fusion recipes with major East African influences.
This page is a continuation of the list of East African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of East Africa then please go back to the First Page of the East African Recipes entry on this site.
The alphabetical list of all the East African recipes on this site follows, (limited to 100 recipes per page). There are 1053 recipes in total:
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| Pasta al Sugo e Berbere (Pasta with Eritrean Tomato Sauce) Origin: Eritrea | Poisson aux Fines Herbes (Herbed Fish) Origin: Mauritius | Qumbe (Coconut Squares) Origin: Somalia |
| Pato-bravo com Sálvia (Pot-baked Duck with Sage) Origin: Mozambique | Poisson Grillé (Grilled Fish) Origin: Seychelles | Râgout de Boeuf aux Bananes (Beef Stew with Plantains) Origin: Central African Republic |
| Pau-Pau Chatni (Papaya Chutney) Origin: Seychelles | Poisson Salé (Salt Fish) Origin: Mauritius | Rôti de Porc à l'Ananas (Roast Pork with Pineapple) Origin: Mauritius |
| Peanut and Greens Soup Origin: African Fusion | Pomegranate Ice Origin: South Africa | Rack of Lamb with Sénégal Pepper Emulsion Origin: African Fusion |
| Peanut Nougat Origin: Rwanda | Porc aux Choux de Chine (Pork with Chinese Leaf) Origin: Madagascar | Ragoût aux épinards (Spinach Stew) Origin: Central African Republic |
| Peanut Rougail Origin: Mauritius | Porc Palmiste (Pork with Heart of Palm) Origin: Reunion | Ragoût Njansang (Njansang Stew) Origin: Central African Republic |
| Peanut Soup Origin: West Africa | Posho Origin: Uganda | Ranonapango (Burned Rice Drink) Origin: Madagascar |
| Peixe Frito com Mandioca (Fried Fish with Cassava) Origin: Mozambique | Pot Bread Origin: Southern Africa | Ranonapango Origin: Madagascar |
| Peixe Grelhado com Piri-Piri (Grilled Fish with Piri-Piri) Origin: Mozambique | Potjeikos Origin: Southern Africa | Ras el hanout Origin: North Africa |
| Peixe Seco Com Óleo de Amendoim (Dried Fish with Groundnut Oil) Origin: Mozambique | Poulet à L'Indienne (Comoran Chicken Curry) Origin: Comoros | Ravitoto sy Henakisoa (Pork with Cassava Leaves) Origin: Madagascar |
| Pepper Pasta Pie Origin: South Africa | Poulet au Coco (Chicken with Coconut) Origin: Comoros | Ravitoto sy Voanjo (Cassava Leaves with Peanuts) Origin: Madagascar |
| Peri Peri Kari Camarão (Fiery Prawn Curry) Origin: Mozambique | Poulet au Gingembre (Ginger Chicken) Origin: Madagascar | Raw Peanut Rougail Origin: Madagascar |
| Peri-peri Chicken Origin: South Africa | Poulet aux Bananes Plantains (Chicken with Plantains) Origin: Madagascar | Réchauffé Chicken Origin: Kenya |
| Peri-Peri Chicken with Peri-Peri Rice Origin: Mozambique | Poulet Créole (Creole Chicken) Origin: Mauritius | Red Millet Asida (Brown Ugali) Origin: Uganda |
| Peri-peri Prawn Pasta Origin: South Africa | Poulet de Comores (Comorian Chicken) Origin: Comoros | Redbush Ginger Beer Origin: South Africa |
| Pieds de zébu et haricots blancse (Zebu Feet with White Beans) Origin: Madagascar | Poulet Massalé (Chicken Massala) Origin: Reunion | Redbush Raisin Cupcakes Origin: South Africa |
| Pilao (Comorian Pilau) Origin: Comoros | Pounded Banana Origin: Burundi | Redbush Stewed Beef and Potatoes Origin: South Africa |
| Pilao ou Riz au Poulet (Mahoran Chicken Pilau) Origin: Mayotte | Pounded Beans Origin: Burundi | Reedmace Starch Bouille Origin: African Fusion |
| Pilao ou Riz au Poulet (Comorian Chicken Pilau) Origin: Comoros | Poutou Origin: Mayotte | Renga Renga (Burundi Sweet Potato Leaf Stew) Origin: Burundi |
| Pilau Boeuf de Comores (Comorian Beef Pilau) Origin: Comoros | Preserved Lemons Origin: North Africa | Restaurant-style Chakalaka Origin: South Africa |
| Pilau Masala Powder Origin: East Africa | Pressure Cooker Curried Beef Stew Origin: South Africa | Rice Bujambura Origin: Mozambique |
| Pilau Mouton de Comores (Comorian Mutton Pilau) Origin: Comoros | Pressure Cooker Steamed Mealie Bread Origin: South Africa | Rice Phala (Sweetened Rice Phala) Origin: Malawi |
| Pilau ya Nyama (Pilau with Meat) Origin: Mayotte | Pudim de Laranja (Orange Pudding) Origin: Mozambique | Rice with Oil Origin: Zambia |
| Pilipili ya Kukaanga (Kenyan Chilli Sauce) Origin: Kenya | Pudim de Peixe (Fish Pudding) Origin: Mozambique | Ritra d'Oie (Ritra of Goose) Origin: Madagascar |
| Pineapple Chutney Origin: Zambia | Pullau Chicken Origin: South Africa | Ritra de Canard (Ritra of Duck) Origin: Madagascar |
| Pineapple Marmalade Origin: South Africa | Pumpkin and Tomato Soup Origin: West Africa | Riz au Lait de Coco de Comores (Comorian Rice with Coconut Milk) Origin: Comoros |
| Piquant Grape Jelly Origin: South Africa | Pumpkin Skin Confit Origin: South Africa | Riz des Iles (Island Rice) Origin: Comoros |
| Piri-piri Oil Origin: South Africa | Punch à la Vanille (Vanilla Punch) Origin: Madagascar | Riz Safrané (Saffron Rice) Origin: Seychelles |
| Piri-Piri Sauce Origin: West Africa | Punch Coco (Coconut Punch) Origin: Comoros | Roast Chicken with Moroccan Spices Origin: African Fusion |
| Piri-Piri Sauce II Origin: sub-Saharan Africa | Purée d'Aubergines (Aubergine Purée) Origin: Rwanda | Roast Leg of Lamb with Moroccan Spices Origin: African Fusion |
| Plantain and Coconut Soup Origin: Uganda | Purée d'aubergines à la Rwandaise (Rwandan Aubergine Paste) Origin: Rwanda | Roast Quince Fool with Madeira Origin: South Africa |
| Plantains in Coconut Milk Origin: South Africa | Putu-Pap (Crumbly Pap) Origin: South Africa | Roast Stuffed Pigeons Origin: South Africa |
| Poisson au Fúmbwa (Fish with Fumbwa) Origin: Central African Republic | Queen of Sheba Salad Origin: Ethiopia | |
| Poisson aux Coco (Coconut Fish) Origin: Tanzania | Quiabos com Camarão (Okra with Prawns) Origin: Mozambique |
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