FabulousFusionFood's East Africa Recipes 6th Page
The map of EastAfrica with the 19 countries and 3 French territories. Offshore islands are circled.
Welcome to the summary page for FabulousFusionFood's East Africa recipes. This page provides links to all the East Africa recipes presented on this site, with 1079 recipes in total.
These recipes, for the major part, originate in East Africa. Otherwise they are fusion recipes with major East African influences.
This page is a continuation of the list of East African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of East Africa then please go back to the First Page of the East African Recipes entry on this site.
These recipes, for the major part, originate in East Africa. Otherwise they are fusion recipes with major East African influences.
This page is a continuation of the list of East African recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of East Africa then please go back to the First Page of the East African Recipes entry on this site.
The alphabetical list of all the East African recipes on this site follows, (limited to 100 recipes per page). There are 1079 recipes in total:
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| Lamb with Spinach Origin: Mauritius | Maboke (Steamed Nile Perch) Origin: Central African Republic | Maraq Fahfah (Somali Soup) Origin: Somaliland |
| Lamb, Apricot and Prune Casserole Origin: African Fusion | Mabuyu (Kenyan Baobab Candies) Origin: Kenya | Maraq Hilib Ari (Goat Meat Stew) Origin: Somalia |
| Langouste à la Vanille (Lobster with Vanilla Sauce) Origin: Comoros | Madeeda Hilba II (Fenugreek Porridge) Origin: South Sudan | Maroumbo ya Nadzi (Tripe with Bananas) Origin: Mayotte |
| Langouste à la Vanille (Lobsters with Vanilla Sauce) Origin: Comoros | Madora (Mapone Worm Curry) Origin: Zimbabwe | Masalé Réunionaise (Reunion Masala Powder) Origin: Reunion |
| Lasary Citron (Lemon Condiment) Origin: Reunion | Mafura with Sweet Potatoes Origin: Mozambique | Masala Fish Fried with Brinjals Origin: South Africa |
| Lasary Manga (Mango Condiment) Origin: Madagascar | Magimbi ya nadzi (Taro in Coconut Milk) Origin: Mayotte | Masala Meusi Origin: East Africa |
| Lasary Voatabia (Tomato and Spring Onion Salad) Origin: Madagascar | Maharagwe (Spiced Red Beans in Coconut Milk) Origin: Kenya | Masala Omelette with Avocado and Coriander Salsa Origin: South Africa |
| Lasopy (Madagascar Vegetable Soup) Origin: Madagascar | Maharggwe (Vegetables and Beans) Origin: Burundi | Masala Snoek Origin: South Africa |
| Laxoox Origin: Djibouti | Makarara (Orange and Vanilla Comorian Sweet Cake) Origin: Comoros | Masale Origin: Somalia |
| Laxoox Origin: Somaliland | Makubi Origin: Tanzania | Massalé de Dorade Origin: Reunion |
| Laxoox/Canjeero (Sorghum Bread) Origin: Somalia | Malagasy Coconut and Vanilla Rice Origin: Madagascar | Mataba au Poisson (Mataba with Fish) Origin: Comoros |
| Le Canard au tangor et à la Vanille (Clementine and Vanilla Duck) Origin: Reunion | Malagasy Vanilla Chicken Curry Origin: Madagascar | Matapa Origin: Mozambique |
| Le Chou au Beurre (Buttered Cabbage) Origin: Mauritius | Malawi Curry Powder Origin: Malawi | Matapa de Abóbora (Pumpkin Matapa) Origin: Mozambique |
| Le Goundja (Fish with Aubergines and Cassava Leaves) Origin: Central African Republic | Malawi Yellow Rice Origin: Malawi | Matata (Clam and Peanut Stew) Origin: Mozambique |
| Le Me Tsolola Origin: Comoros | Malawian Biltong Origin: Malawi | Matsavo (Pumpkin Leaf and Peanut Flour Stew) Origin: Mozambique |
| Le Poulet à la Crème de Vanille (Chicken with Vanilla Sauce) Origin: Reunion | Malewa (Bamboo and Peanut Soup) Origin: Uganda | Matura and Mahu Origin: Burundi |
| Le Rougail Boucané (Smoked Pork Rougail) Origin: Reunion | Mallow Leaf Stew II Origin: African Fusion | Mauritanian Thieboudienne Origin: Mauritius |
| Lebanese-style Braaied Fruit Salad Origin: South Africa | Mallow-leaf Stew Origin: African Fusion | Mauritian Colombo Chicken Curry Origin: Mauritius |
| Leftover Roast Lamb Kota Origin: South Africa | Malva Pudding Origin: South Africa | Mauritian Curry Masala Origin: Mauritius |
| Lemon Couscous Cake Origin: African Fusion | Malva Pudding with Amarula Sauce Origin: South Africa | Mauritian Mayonnaise Origin: Mauritius |
| Les Bouchons (Pork Dumplings) Origin: Reunion | Mamoul Origin: North Africa | Mauritian Poudre de Colombo Origin: Mauritius |
| Les Lentilles (Reunion Lentils) Origin: Reunion | Mandazi Origin: East Africa | Mauritian Prawn Curry Origin: Mauritius |
| Liboké de Poisson (Fish in Banana Leaf) Origin: Central Africa | Mandazi Origin: Uganda | Mayotte Brochettes de Boeuf Origin: Mayotte |
| Lombo de Javali com Ameixas (Boar Loin with Plums) Origin: Mozambique | Mandazi Fritters Origin: Malawi | Mayotte Mataba Origin: Mayotte |
| Lourenço Marques Prawns Origin: South Africa | Mandioca com Miudezas (Cassava with Offal) Origin: Mozambique | Mayotte Pilaou Origin: Mayotte |
| Lowumbo (Ugandan Steamed Fish) Origin: Uganda | Mandioca Frita (Cassava Fries) Origin: Mozambique | Mazavaroo Origin: Mauritius |
| Luwombo () Origin: Uganda | Mango and Lychee Sorbet Origin: South Africa | Mazavaroo au Limon Origin: Mauritius |
| M'Baazi Origin: Kenya | Mango Atchar Origin: South Africa | Mbaqanga (Bean and Goat Meat Stew) Origin: South Africa |
| M'Boa com Xima (Pumpkin Leaves in Peanut Sauce with Prawns) Origin: Mozambique | Mango Atjar Origin: South Africa | Mbatata Biscuits (Sweet Potato Biscuits) Origin: Malawi |
| M'chicha (Spinach with Peanuts) Origin: Tanzania | Mango Snow Origin: Kenya | Mbawa ya Tomati (Chicken wings with Tomatoes) Origin: Mayotte |
| M'Chuzi wa Nyama (Tanzanian Curried Beef) Origin: Tanzania | Maqluba (Arabic Upside Down Dish) Origin: North Africa | Mbuzi ya masala (Goat Meat Dry Fry) Origin: Mayotte |
| M'tsolola (Fish and Plantain stew in Coconut Milk) Origin: Comoros | Marake Kaloune (Fish in Sauce) Origin: Djibouti | Mchicha (Spinach, Coconut and Peanuts) Origin: Tanzania |
| Maandazi (Swahili Doughnuts) Origin: Tanzania | Maraq Bilaash (Cherry Tomato Sauce) Origin: Somalia | |
| Maboké de Capitaine (Maboke of Nile Perch) Origin: Central African Republic | Maraq Fahfah (Somali Soup) Origin: Somalia |
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