FabulousFusionFood's British Recipes 22tn Page
The flag of the UK (left) and the coat of arms (centre), with the armsin respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4260 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4260 recipes in total:
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| Lemon Verbena Lemonade Origin: Britain | Llymru Sucan (Sowans Flummery) Origin: Welsh | Macrell Ceinewydd (New Quay Mackerel) Origin: Welsh |
| Lemonade Air Fryer Scones Origin: Britain | Llysiau Gyda Saws Caws (Vegetables in a Cheese Sauce) Origin: Welsh | Macrell gyda Ffenigl (Mackerel With Fennel) Origin: Welsh |
| Lentil and Hazelnut Burgers Origin: British | Llysiau Pob (Roast Vegetables) Origin: Welsh | Macrell wedi'i Grilio gyda Phiwrî Ffa a Garlleg a Iogwrt Bara Lawr (Mackerel Grilled with Broad Bean Puree, Garlic and Laver Bread Yoghurt) Origin: Welsh |
| Lentil and Nettle Curry Origin: Britain | Loaded Fish Burritos Origin: Britain | Macrows Origin: England |
| Lentil, Pasta and Vegetable Soup Origin: British | Lobscows (Lobscouse) Origin: Welsh | Madaba (Cassava Leaf and Coconut Stew) Origin: British |
| Leshes fryed in Lenton (Fried Cakes for Lent) Origin: England | Lobscows #2 (Lobscouse) Origin: Welsh | Madarch a Chaws Pob (Mushroom Rarebit) Origin: Welsh |
| Lesser Celandine Straws Origin: Britain | Lobsgows Gorllewin Affrica (West African Lobscouse) Origin: Welsh | Madeira Cake Origin: Britain |
| Let lardes (Milk and Lard) Origin: England | Lobster and Clotted Cream Tart Origin: Britain | Madeira Cake II Origin: Britain |
| Lete Lorye (Milk, Lorraine Style) Origin: England | Lobster Croquets Origin: British | Madeira Fingers Origin: England |
| Lettuce and Onion Soup Origin: Britain | Lobster Curry Origin: Britain | Madeira Fingers Origin: England |
| Licky Pasty Origin: England | Lobster Sauce Origin: British | Madeira Loaf Cake Origin: Britain |
| Licky Pie Origin: England | Lobster Sauce for Fish Origin: Britain | Madras Curry Powder Origin: Anglo-Indian |
| Ligge Estren Porth Navas (Port Navas Oyster Soup) Origin: England | Lollipops Origin: Britain | Maelgi Rhost a Saws Bara Lawr (Roast Monkfish and Laverbread Sauce) Origin: Welsh |
| Lightly-brined Turkey Origin: Britain | London Particular Origin: England | Mahonia Cordial Origin: Britain |
| Lilac Honey Cake Origin: Britain | Lorn Sausage Origin: Scotland | Mahonia Jelly Origin: Britain |
| Lilac Honey Posset Origin: Britain | Loseyns (Lozenges) Origin: England | Maidd ac Ŵy (Egg Whey) Origin: Welsh |
| Lilac Rice Pudding Origin: Britain | Loseyns in Fysch Day (Lozenge Cakes for Fish Day) Origin: England | Maidd ac Ŵy Hwyaden (Duck Egg Whey) Origin: Welsh |
| Lilac Sugar Origin: Britain | Loshin Du (Black Confection) Origin: Welsh | Maids of Honour Tarts Origin: Britain |
| Lime Curd Origin: Britain | Lumbard Mustard Origin: England | Make-ahead Mulled Wine Cake Origin: Britain |
| Lime Sherbet Origin: British | Lumbardy Tarts Origin: Britain | Makerel in sauce (Mackerel in Sauce) Origin: England |
| Lincolnshire Haslet Origin: England | Luncheon Cake Origin: Britain | Makerouns (Macaroni) Origin: England |
| Linden Blossom Tea Origin: Britain | Luscious Lime Cupcakes Origin: Britain | Makke Origin: England |
| Linden Flower Cordial Origin: Britain | Lyonnaise Sauce Origin: British | Mála spíosrach (Irish Spice Bag) Origin: Scotland |
| Linden Flower Tea Origin: Britain | M'Chuzi wa Nyama (Zanzibar-style Beef Curry) Origin: Britain | Malaga Raisin Ice Cream Origin: British |
| Linden Leaf Flour Pancakes Origin: Britain | Môr-leisiad wedi Potsio gyda Nionyn, Cennin a Ffenigl (Poached Pollack with Onion, Leek and Fennel) Origin: Welsh | Malai Tikka Origin: Britain |
| Linden Lemonade Origin: Britain | Maître d'Hôtel Sauce Origin: British | Malardis Origin: England |
| Ling Fillets with Parsley and Tomato Pesto Origin: Britain | Macaroni Cheese Origin: British | Malay Chicken Curry with White Pumpkin Origin: Anglo-Indian |
| Linguine and Trumpet Chanterelles Origin: Britain | Macaroon-topped Mince Pies Origin: British | Mallorcan-style Easter Lamb Origin: Britain |
| Liquorice Caramels Origin: British | Macaroons Origin: Britain | Mallow Cheese Meringues Origin: Britain |
| Liver and Onion Kebabs Origin: Britain | Mackerel and Samphire Stew Origin: Britain | Mallow Leaf Gumbo Origin: Britain |
| Llwynau Cig Oen Rhost (Roast Saddle of Welsh Lamb) Origin: Welsh | Mackerel Pasty Origin: England | Mallow Leaf Powder Origin: Britain |
| Llymrïaid (Sand Eels) Origin: Welsh | Mackerel Stuffed with Samphire and Seasoned with Alexanders and Wild Fennel Seeds Origin: Britain | Mallow Soup Origin: Britain |
| Llymru (Flummery) Origin: Welsh | Mackerel Tartare with Pickled Dulse Origin: Britain | |
| Llymru Cyfoethog (Rich Flummery) Origin: Welsh | Mackerel with currant sauce and radicchio Origin: Britain |
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