FabulousFusionFood's British Recipes 29th Page
The flag of the UK (left) and the coat of arms (centre), with the armsin respect of Scotland, far right.
Welcome to the summary page for FabulousFusionFood's British recipes, part of the British Isles. This page provides links to all the British recipes presented on this site, with 4221 recipes in total.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
This is a continuation of an entire series of pages that will, I hope, allow my visitors to better navigate this site. As well as displaying recipes by name, country and region of origin I am now planning a whole series of pages where recipes can be located by meal type and main ingredient. This page gives a listing of all the Indian recipes added to this site.
These recipes, for the major part, originate in Britain. Otherwise they are fusion recipes resulting from British colonialism. The British recipes on this site are also sub-divided according to the country they originate from, so you can browse our list of Welsh (Cymric) Recipes, English Recipes (now with a sub-division of Cornish Recipes), Scottish Recipes, Irish Recipes and with a new page for Manx recipes. Of course, there are recipes which are known throughout the British Isles and these are represented here. With over 7500 modern and historic recipes, the British recipe collection represents the largest collection of recipes on this site, and the largest collection of British recipes anywhere on the web.
This page is a continuation of the list of British recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief History of Britain then please go back to the First Page of the British Recipes entry on this site.
The alphabetical list of all British recipes on this site follows, (limited to 100 recipes per page). There are 4221 recipes in total:
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| Plum Muffins (Plum Muffins) Origin: Britain | Pork and Quince Curry Origin: Britain | Potato Wedges with Curry Sauce Origin: Britain |
| Plum Sauce Origin: British | Pork and Sage Kebabs Origin: Britain | Potato, Fennel and Apple Gratin Origin: Britain |
| Plum Sorbet Origin: British | Pork and Seaweed Pie with Potato Crust Origin: England | Potatoes with Almonds and Cream Origin: British |
| Plum Traybake Slices Origin: Britain | Pork and Veal Terrine Origin: Britain | Poten Bwmpen (Marrow Pie) Origin: Welsh |
| Poached Bream in Mayonnaise Sauce Origin: Britain | Pork and Wild Food Curry Origin: Britain | Poten Dato (Potato Sponge Cake) Origin: Welsh |
| Poached Chicken Origin: Britain | Pork Chops with Sloe Sauce and Savoy Cabbage Origin: England | Potes Cennin (Leek Pottage) Origin: Welsh |
| Poached Egg Origin: Britain | Pork Pasty Origin: England | Potes Cennin a Thatws (Leek and Potato Soup) Origin: Welsh |
| Poached Sea Trout with Green Mayonnaise Origin: Britain | Pork Vindaloo with Vindaloo Masala Origin: Britain | Potes Cig Eidion (Beef Pottage) Origin: Welsh |
| Pochee (Poached Eggs) Origin: England | Pork Vindaloo with Vindaloo Paste Origin: Britain | Potes Cig Eidion II (Welsh Beef Stew II) Origin: Welsh |
| Podin Bara Amenyn (Bread and Butter Pudding) Origin: England | Port, Clementine and Five-spice Ham Origin: Britain | Potes Cregyn Gleision Gyda Ceirch (Mussel Stew with Oat Dumplings) Origin: Welsh |
| Podin Henlys (Helston Pudding) Origin: England | Port-wine Sauce for Wild Fowl Origin: British | Potes Llysiau â Dwmplinau (Vegetable Stew with Dumplings) Origin: Welsh |
| Podin Lymmaval (Lemmon Pudding) Origin: England | Portable Soup Origin: Britain | Potted Beef Origin: British |
| Podin Nadelik (Cornish Stout and Marmalade Christmas Pudding) Origin: Britain | Porter Cake Origin: Northern Ireland | Potted Hough Origin: Scotland |
| Podin Pes (Cornish Pease Pudding) Origin: England | Pot-roasted Pheasant with Cider and Calvados Origin: Britain | Potted Morecambe Bay Shrimps Origin: England |
| Pointed Gourd Bhaji Origin: Anglo-Indian | Potage au Vermicelle (Vermicelli Soup) Origin: Britain | Potted Ox Cheek Origin: Scotland |
| Poivrade Sauce Origin: British | Potage Darblay Origin: Britain | Potted Prawns Origin: Britain |
| Pokerounce Origin: England | Potage Fene Boiles (A Broad Bean Pudding) Origin: England | Potted Prawns II Origin: British |
| Polenta Cake Origin: British | Potage Madrilène Origin: Britain | Potted Squat Lobsters with Ginger and Basil Origin: Britain |
| Pollack Pie with Crushed Potato Topping Origin: Britain | Potage of Rice Origin: England | Potted Woodlice Origin: Britain |
| Pomegranate and Vanilla Cupcakes Origin: Britain | Potato and Aubergine Layer Pie Origin: British | Poulette Sauce Origin: British |
| Ponco (Breakfast Fried Batter) Origin: Welsh | Potato and Fat Hen Frittata Origin: Britain | Pouring Consistency Vanilla Custard Origin: Britain |
| Pontac Catsup for Fish Origin: British | Potato and Good King Henry Frittata Origin: Britain | Powder Douce Origin: England |
| Pontack Sauce Origin: Britain | Potato and Gourd Chakee Origin: Anglo-Indian | Powder Fort Origin: England |
| Poor-man's Sauce Origin: British | Potato and Mutton Soup Origin: Scotland | Powsowdie Origin: Scotland |
| Pop Danadl Poethion (Nettle Pop) Origin: Welsh | Potato and Spring Greens Soup Origin: Britain | Prawn Balti Origin: Britain |
| Poppy Seed and Blackberry Cake Origin: Ancient | Potato Candy Origin: Britain | Prawn Balti Origin: Britain |
| Poppy Seed and Lemon Cheesecake (Poppy Seed and Lemon Cheesecake/title>) Origin: Britain | Potato Cream Cake Origin: Britain | Prawn Balti Origin: Britain |
| Poppy Seed Cake Origin: Britain | Potato Fans Origin: British | Prawn Cocktail Origin: Britain |
| Poppy Seed Cheese Straws Origin: Britain | Potato Jowdle Origin: England | Prawn Kofta Curry Origin: Anglo-Indian |
| Porée de cresson (Stewed Cress) Origin: England | Potato Omelette Origin: England | Prawn Pasanda Origin: Britain |
| Porc Mewn Saws Eirin (Pork in Plum Sauce) Origin: Welsh | Potato Pizza Origin: Britain | Prawn Phall Origin: Britain |
| Porc Wedi ei Bobi'n Araf (Slow-roast Pork) Origin: Welsh | Potato Salad with Thyme, Watercress and Lovage Origin: Britain | Prawn Powder Origin: Anglo-Indian |
| Pork and Apple Kebabs with Mustard Origin: Britain | Potato Shortcrust Pastry Origin: British | |
| Pork and Bacon Meatballs Origin: Britain | Potato Soup with Black Pudding Origin: Britain |
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