FabulousFusionFood's West Asian Recipes 5th Page

Map of Asia. The map of Asia, with West Asia (Middle East and Caucasus) shown in red.
Welcome to the summary page for FabulousFusionFood's West Asian recipes. This page provides links to all the West Asian recipes presented on this site, with 525 recipes in total.

These recipes, for the major part, originate in West Asia. Otherwise they are fusion recipes with major West Asian influences.

This page is a continuation of the list of West Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Asia then please go back to the First Page of the West Asian Recipes entry on this site.


The alphabetical list of all the West Asian recipes on this site follows, (limited to 100 recipes per page). There are 525 recipes in total:

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Sabzi Gutab
(Green Gutab)
     Origin: Azerbaijan		Shrak
     Origin: Jordan		Tarhana �°C7;orbası
(Tarhana Soup)
     Origin: Turkey
Sabzi Polo
(Herbed Rice)
     Origin: Iran		Shuwa
(Slow-cooked Spicy Lamb)
     Origin: Oman		Tarhana Dough
     Origin: Turkey
Sabzi Polo ba Mahi
(Fried Fish with Saffron and Herb Rice)
     Origin: Iran		Shuwa II
     Origin: Oman		Tass Kebab
(Fried Lamb in Tomato Sauce)
     Origin: Armenia
Sakizli Muhallebi
(Mastic Pudding)
     Origin: Turkey		Simit
(Turkish sesame bread rings)
     Origin: Turkey		Tavuk Döner
(Turkish Doner Kebab)
     Origin: Turkey
Salat Bzainjan Eswed bel-Filfil
(Aubergine and Chilli Salad)
     Origin: Saudi Arabia		Şiş Kebab
     Origin: Northern Cyprus		Tavuklu Bamya
(Chicken with Okra)
     Origin: Turkey
Salata Ducos
(Green Coriander Salad)
     Origin: Saudi Arabia		Sis Kebap
(Turkish Shish Kebab)
     Origin: Turkey		Tel Kadayıf
(Kadaif Dessert)
     Origin: Turkey
Salata Hara
     Origin: Saudi Arabia		Soganli Yahni
(Mutton Stew with Onions)
     Origin: Turkey		Terbiyeli Pirincli Tavuk
�°C7;orbası
(Chicken Soup with Rice)
     Origin: Turkey
Salsa Bayda
(Lebanese White Sauce)
     Origin: Lebanon		Soorok
(Iranian Fry Bread)
     Origin: Iran		Tishreeb Hummus
(Chickpea Casserole)
     Origin: Iraq
Saltah
     Origin: Yemen		Sou-Boerag
(Cheese-filled Flaky Pastry)
     Origin: Armenia		Tkemali Sauce
     Origin: Georgia
Samoon
     Origin: Iraq		Soupa Avgolemono
(Rice Soup with Egg and Lemon Sauce)
     Origin: Cyprus		Tolma
(Cabbage Stuffed with Lamb)
     Origin: Georgia
Saniyit Kufta
(Baked Beef Patties)
     Origin: Egypt		Souppa Trachanás
(Trachanas Soup)
     Origin: Cyprus		Tourlu
(Armenian Vegetable Casserole)
     Origin: Armenia
Satatsuri
(Georgian Asparagus Soup)
     Origin: Georgia		Spanagh Geragoor
(Spinach and Rice Stew)
     Origin: Armenia		Tripolita
(Greek Feta Pie)
     Origin: Syria
Satsabeli Bazha
(Poultry in Walnut Sauce)
     Origin: Georgia		Spanagh-Banir Boerag
(Cheese and Spinach Filo Bake)
     Origin: Armenia		Tulumba Taslisi
(Tulumba Dessert)
     Origin: Turkey
Saudi Arabian Jareesh
     Origin: Saudi Arabia		Spinach Fatayer
     Origin: Lebanon		Turkish Baharat
     Origin: Turkey
Saudi Baharat
     Origin: Saudi Arabia		Spring Dolma
     Origin: Armenia		Turkish Cypriot Lavaş
(Cypriot Pitta Bread)
     Origin: Northern Cyprus
Saudi Sago Pudding
     Origin: Saudi Arabia		Squash Moussaka
     Origin: Armenia		Turkish Delight
     Origin: Turkey
Sayadieh Samak
(Baked Fish with Rice)
     Origin: Saudi Arabia		Squash Stuffed with Freekah and
Peppers
     Origin: Lebanon		Turkish Dürüm
(Doner Kebab Wrap)
     Origin: Turkey
Schurbat Adas Ma Qar
(Iraqi Lentil and Pumpkin Soup)
     Origin: Iraq		Suzma
(Milk Spread)
     Origin: Azerbaijan		Turkish Menemen
     Origin: Turkey
Şeftali kebabı
     Origin: Northern Cyprus		Suzma
(Milk Spread)
     Origin: Iran		Turkish-style Rice
     Origin: Turkey
Sehriyeli Pilav
(Pilaf with Orzo)
     Origin: Turkey		Svekla Pkhali
(Beet Pkhali)
     Origin: Georgia		Türlü
(Meat, Vegetable and Okra Stew)
     Origin: Armenia
Sehriyeli Sebze
�°C7;orbası
(Vegetable Soup with Vermicelli)
     Origin: Turkey		Sweet Cicely and Wild Thyme Flavoured
Labnah
     Origin: Lebanon		Türlüh
(Mixed Vegetable Stew)
     Origin: Armenia
Semizotu Yemegi
(Turkish Purslane Stew)
     Origin: Turkey		Syrian Baharat
     Origin: Syria		Tutumov Boerag
(Courgette Cake)
     Origin: Armenia
Semn
(Clarified Butter)
     Origin: Yemen		Türk Kahvesi
(Turkish Coffee)
     Origin: Turkey		Tzadziki
     Origin: Cyprus
Serim
(Baked Dough with Yoghurt)
     Origin: Armenia		Ta'amia
(Egyptian Falafel)
     Origin: Egypt		Um Ali
(Puff Pastry Milk Pudding)
     Origin: Kuwait
Setsamandi
(Lamb, Rice and Herb Gruel)
     Origin: Georgia		Tabbouleh
     Origin: Lebanon		Umak �°C7;orbası
(Umak Soup)
     Origin: Turkey
Shaker Ghurek
     Origin: Azerbaijan		Tabbouleh with Pomegranate
     Origin: Lebanon		Umm Ali
(Puff Pastry Milk Pudding)
     Origin: Qatar
Shakshouka 2
(Chilli, Egg and Tomato Breakfast)
     Origin: Yemen		Taboon
     Origin: Saudi Arabia		Uzum Receli
(Grape Jam)
     Origin: Turkey
Sharaab el toot
(Mulberry Syrup)
     Origin: Lebanon		Taboon
     Origin: Jordan		Vasilopita
(New Year Cake)
     Origin: Cyprus
Shashlyk
     Origin: Azerbaijan		Taboon
     Origin: Palestine		Vospov Khema
(Lentil Dish)
     Origin: Armenia
Shifa
(Lebanese Lamb and Pine Nut Pizza)
     Origin: Lebanon		Tagin Lisan 'asfur
(Orzo Casserole)
     Origin: Egypt		Vospov Pilaf
(Lentil Pilaf)
     Origin: Armenia
Shish Tawuq
(Chicken Kebab with Bharat Spices)
     Origin: Syria		Tahinat el Beid
(Tahini with Eggs)
     Origin: Lebanon		Walnut Atayef
(Walnut Pancakes)
     Origin: Lebanon
Shorbat Adas
(Jordanian Red Lentil Soup)
     Origin: Jordan		Tahini Pekmez
(Tahini and Grape Molasses)
     Origin: Turkey		Warm Halloumi and Fennel Salad
     Origin: Cyprus
Shorbat Adas
(Lebanese Red Lentil Soup)
     Origin: Lebanon		Tan Abour
(Barley and Yoghurt Soup)
     Origin: Armenia
Shourabit Silq bi Laban
(Chard and Yoghurt Soup)
     Origin: Lebanon		Tanabour
(Beef, Barley and Yoghurt Soup)
     Origin: Armenia

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