FabulousFusionFood's West Asian Recipes 3rd Page

Map of Asia. The map of Asia, with West Asia (Middle East and Caucasus) shown in red.
Welcome to the summary page for FabulousFusionFood's West Asian recipes. This page provides links to all the West Asian recipes presented on this site, with 670 recipes in total.

These recipes, for the major part, originate in West Asia. Otherwise they are fusion recipes with major West Asian influences.

This page is a continuation of the list of West Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Asia then please go back to the First Page of the West Asian Recipes entry on this site.


The alphabetical list of all the West Asian recipes on this site follows, (limited to 100 recipes per page). There are 670 recipes in total:

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Gozinaki
(Walnut and Honey Crunch)
     Origin: Georgia
Irmik Helvasi
(Semolina Halva)
     Origin: Turkey
Kebbe Blaban
(Kebbe in Yoghurt Sauce)
     Origin: Lebanon
Halawa Tahiniya
(Sesame Seed Paste Halva)
     Origin: Egypt
Ispanaklı Kek
(Spinach Cake)
     Origin: Turkey
Keftedhakia
(Fried Small Meatballs)
     Origin: Cyprus
Halva
     Origin: Iran
Israeli Chicken and Aubergine
Shakshuka

     Origin: Israel
Keftedhes Arnisious Skharas
(Lamb Patties, Cypriot Style)
     Origin: Cyprus
Halva
     Origin: Lebanon
Israeli Chicken and Rice Pilaf
     Origin: Israel
Keftedhes sta Karvouna
(Beef and Garlic Sausages)
     Origin: Cyprus
Hamam Meshwi
(Char-grilled Pigeon)
     Origin: Egypt
Israeli Falafel
     Origin: Israel
Kereviz Geragoor
(Celery Stew)
     Origin: Armenia
Hamantaschen
(Tricorn Purim Pastries)
     Origin: Israel
Israeli Halva
     Origin: Israel
Keşkek
(Slow-cooked Lamb and Farro Stew)
     Origin: Turkey
Hamutzim
(Israeli Pickled Vegetables)
     Origin: Israel
Israeli Mamul
(Israeli Date Pastries)
     Origin: Israel
Khabourga
(Stuffed Lamb Flank)
     Origin: Armenia
Harees
     Origin: Oman
Israeli Pita Bread
     Origin: Israel
Khachapuri
(Georgian Cheese Pie)
     Origin: Georgia
Harees
     Origin: Bahrain
Israeli Salad
     Origin: Israel
Khachapuri iz Fasoli
(Georgian Bean Pie)
     Origin: Georgia
Harisa
(Chicken and Wheat Porridge)
     Origin: Armenia
Israeli Shakshuka
     Origin: Israel
Khalia
(Georgian Spicy Beef Stew)
     Origin: Georgia
Hashwe
(Arabian Stuffed Vegetables)
     Origin: Arabia
Israeli-style Pita Bread
     Origin: Israel
Khalva
(Syrup Walnut Dessert)
     Origin: Azerbaijan
Hashwe Stuffing
     Origin: Arabia
Jordanian Hummus
     Origin: Jordan
Khamas
(Persian Dried Fruit Dessert)
     Origin: Iran
Havgitov Kufta
(Bulgur Wheat with Eggs and Tomatoes)
     Origin: Armenia
Joujookh
(Spiced Armenian Sausages)
     Origin: Armenia
Khanum Budu
(Egg-coated Meat Patty)
     Origin: Armenia
Havgitov Spanach
(Baked Spinach with Eggs)
     Origin: Armenia
K'naafeh
(String Pastry)
     Origin: Lebanon
Kharcho
(Georgian Beef and Rice Soup)
     Origin: Georgia
Havuçlu Toplar
(Turkish Carrot Balls)
     Origin: Turkey
Ka'ak Biscuits
     Origin: Lebanon
Kharcho Soup
(Georgian Beef and Rice Soup)
     Origin: Georgia
Hawayij
(Yemeni Spice Mix)
     Origin: Yemen
Kaçamak
     Origin: Turkey
Kharroob
(Egyptian Carob Drink)
     Origin: Egypt
Helawat al Jazr
(Sweet Carrots with Cardamom)
     Origin: Iraq
Kabab Kubideh
(Grilled Minced Meat)
     Origin: Iran
Khiar Shoor
(Persian Fermented Gherkins)
     Origin: Iran
Helle Aşı
(Helle Soup)
     Origin: Turkey
Kabob Egyptienne
(Egyptian Kebabs)
     Origin: Egypt
Khinkali
     Origin: Georgia
Hilbeh
(Yemeni Fenugreek Dip)
     Origin: Yemen
Kabsa Seasoning
     Origin: Saudi Arabia
Khmeli-Suneli
     Origin: Georgia
Hinbeh B'zeit
(Dandelion Greens with Caramelized
Onions)
     Origin: Lebanon
Kafta with Argan Oil
(Syrian Meatballs with Argan Oil)
     Origin: Syria
Khoresh B'Amieh
(Okra Stew)
     Origin: Iran
Hindbeh b Zeit
(Dandelion Leaves in Oil)
     Origin: Lebanon
Kahvalti Corekleri
(Turkish Breakfast Buns)
     Origin: Turkey
Khoresht Rivas
(Persian Lamb and Rhubarb Stew)
     Origin: Iran
Home-made Kadayıf
     Origin: Turkey
Kalamar Tava
(Turkish Fried Calamari)
     Origin: Turkey
Khoresht-e Gheymeh
(Persian Lamb Stew with Dried Limes and
Split Peas)
     Origin: Iran
Home-made Qurt
     Origin: Azerbaijan
Kapari
(Pickled Capers)
     Origin: Cyprus
Khoresht-e Loobia
(Stewed Mutton with String Beans)
     Origin: Iran
Honey Orange Koskosi
     Origin: Egypt
Karabakh Khorovats
(Skewered Pork with Pomegranate Syrup)
     Origin: Azerbaijan
Khoresht-e Zereshk
(Barberry, Lamb and Nut Stew)
     Origin: Iran
Hor'i
(Stewed Beef Shank)
     Origin: Yemen
Karabakh Loby
(Broad Beans in Sour Cream and Tomato
Sauce)
     Origin: Azerbaijan
Khoreshte Kalal
(Lamb Stew with Barberry Sauce)
     Origin: Iran
Hoummi Kopanisti
(Chickpea Dip)
     Origin: Cyprus
Karadut Receli
(Mulberry Jam)
     Origin: Turkey
Khorovats
(Armenian Shish Kebabs)
     Origin: Armenia
Iflaghun
     Origin: Syria
Karaoli Vrasti
(Boiled Snails)
     Origin: Cyprus
Khoshaf'ar'asali
(Pumpkin and Nut Pudding)
     Origin: Egypt
Ikra Patrijani
(Caviar Patrijani)
     Origin: Georgia
Kartofdjin
(Ossetian Potato and Cheese Filled Pie)
     Origin: South Ossetia
Khoubiz
(Lebanese Bread)
     Origin: Lebanon
Imam Bayildi
(The Imam Fainted)
     Origin: Turkey
Kastaneli Pasta
(Chestnut Cake)
     Origin: Turkey
Khoubz Araby
(Arabic Flatbread)
     Origin: Syria
Imam Bayildi
(Baked Aubergine Casserole)
     Origin: Armenia
Katami Satsabeli Baga
(Duck in Georgian Walnut Sauce)
     Origin: Georgia
Khubz
(Pita Bread)
     Origin: Kuwait
Iraqi Adana Kebab
     Origin: Iraq
Kebab Halla
(Stewed Beef)
     Origin: Egypt
Kibbeh
     Origin: Lebanon
Iraqi Dolma
     Origin: Iraq
Kebab Shop Garlic Sauce
     Origin: Turkey
Kibbeh
     Origin: Syria
Iraqi Kababs
     Origin: Iraq
Kebapçı İskender
(İskender Kebap)
     Origin: Turkey
Iraqi Khobz
     Origin: Iraq
Kebbe bi Saynyeh
(Baked Kebbe)
     Origin: Lebanon

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