FabulousFusionFood's West Asian Recipes 4th Page

Map of Asia. The map of Asia, with West Asia (Middle East and Caucasus) shown in red.
Welcome to the summary page for FabulousFusionFood's West Asian recipes. This page provides links to all the West Asian recipes presented on this site, with 459 recipes in total.

These recipes, for the major part, originate in West Asia. Otherwise they are fusion recipes with major West Asian influences.

This page is a continuation of the list of West Asian recipes held on the FabulousFusionFood site. If you are specifically looking for this site's brief description of West Asia then please go back to the First Page of the West Asian Recipes entry on this site.


The alphabetical list of all the West Asian recipes on this site follows, (limited to 100 recipes per page). There are 459 recipes in total:

Page 4 of 5



Mutabal
     Origin: Jordan		Qamar-el-Deen
(Apricot Leather Drink)
     Origin: Egypt		Schurbat Adas Ma Qar
(Iraqi Lentil and Pumpkin Soup)
     Origin: Iraq
Mutabbaq Samak
(Fried Pomfret with Rice)
     Origin: Kuwait		Qaraqurut
     Origin: Iran		Şeftali kebabı
     Origin: Northern Cyprus
Muttabal
     Origin: Turkey		Qatar Baharat Spice Blend
     Origin: Qatar		Sehriyeli Pilav
(Pilaf with Orzo)
     Origin: Turkey
Nachinka iz Fasoli
(Red Bean Paste)
     Origin: Georgia		Qatari Jareesh
     Origin: Qatar		Sehriyeli Sebze
�°C7;orbası
(Vegetable Soup with Vermicelli)
     Origin: Turkey
Nachinyonaya Forel
(Stuffed Trout)
     Origin: Georgia		Qatari Machboos
     Origin: Qatar		Semizotu Yemegi
(Turkish Purslane Stew)
     Origin: Turkey
Nohutlu Pilav
(Pilaf with Chickpeas)
     Origin: Turkey		Qatari Sago Pudding
     Origin: Qatar		Semn
(Clarified Butter)
     Origin: Yemen
Oman Baharat
     Origin: Oman		Qatiq
(Fermented Milk Drink)
     Origin: Azerbaijan		Setsamandi
(Lamb, Rice and Herb Gruel)
     Origin: Georgia
Orikhova Masa
(Walnut Filling)
     Origin: Georgia		Qatiq
(Fermented Milk Drink)
     Origin: Iran		Shaker Ghurek
     Origin: Azerbaijan
Palestinian Cardamom Coffee
     Origin: Palestine		Qatri Chicken Curry
     Origin: Qatar		Shakshouka 2
(Chilli, Egg and Tomato Breakfast)
     Origin: Yemen
Palestinian Chickpea Falafel
     Origin: Palestine		Quamar-el-Deen Dessert
(Dried Apricot Leather Dessert)
     Origin: Bahrain		Sharaab el toot
(Mulberry Syrup)
     Origin: Lebanon
Palestinian Hummus
     Origin: Palestine		Rangeenak
(Persian Date Dessert)
     Origin: Iran		Shashlyk
     Origin: Azerbaijan
Palpina
(Purslane and Lentil Soup)
     Origin: Iran		Red Schug
     Origin: Israel		Shifa
(Lebanese Lamb and Pine Nut Pizza)
     Origin: Lebanon
Parcha Bozbash
(Lamb Soup with Chestnuts, Quince, and
Prunes)
     Origin: Georgia		Red Zhug
(Yemenite Hot Sauce)
     Origin: Yemen		Shish Tawuq
(Chicken Kebab with Bharat Spices)
     Origin: Syria
Paskalya �°C7;öreği
(Turkish Easter Bread)
     Origin: Turkey		Ribnoye Kharcho
(Salmon and Walnut Soup)
     Origin: Georgia		Shorbat Adas
(Jordanian Red Lentil Soup)
     Origin: Jordan
Pastırma
     Origin: Turkey		Rizogalo
(Rice Pudding)
     Origin: Cyprus		Shorbat Adas
(Lebanese Red Lentil Soup)
     Origin: Lebanon
Pchali
(Herb Fritters)
     Origin: Georgia		Romee
(Cornmeal Mush)
     Origin: Georgia		Shourabit Silq bi Laban
(Chard and Yoghurt Soup)
     Origin: Lebanon
Pelēkie Zirņi ar Speķi
(Grey Peas with Bacon)
     Origin: Israel		Roz Bi Haleeb
(Arab Rice Pudding with Mastic)
     Origin: Lebanon		Shrak
     Origin: Jordan
Perfect Steamed Rice
     Origin: Asia		Roz bi Laban
(Egyptian Rice Pudding)
     Origin: Egypt		Shuwa
(Slow-cooked Spicy Lamb)
     Origin: Oman
Persian Leg of Lamb
     Origin: Iran		Sabich
     Origin: Israel		Shuwa II
     Origin: Oman
Persian Lentils with Orange Juice and
Angelica
     Origin: Iran		Sabzi Gutab
(Green Gutab)
     Origin: Azerbaijan		Simit
(Turkish sesame bread rings)
     Origin: Turkey
Peynirli Bisküvi
(Cheese Biscuits)
     Origin: Turkey		Sabzi Polo
(Herbed Rice)
     Origin: Iran		Şiş Kebab
     Origin: Northern Cyprus
Peynirli Künefe
(Turkish Cheesecake)
     Origin: Turkey		Sakizli Muhallebi
(Mastic Pudding)
     Origin: Turkey		Sis Kebap
(Turkish Shish Kebab)
     Origin: Turkey
Phali
(Young Beet Greens in Walnut Sauce)
     Origin: Georgia		Salat Bzainjan Eswed bel-Filfil
(Aubergine and Chilli Salad)
     Origin: Saudi Arabia		Soganli Yahni
(Mutton Stew with Onions)
     Origin: Turkey
Pierogies
     Origin: Georgia		Salata Ducos
(Green Coriander Salad)
     Origin: Saudi Arabia		Soupa Avgolemono
(Rice Soup with Egg and Lemon Sauce)
     Origin: Cyprus
Pilav Limon
(Lemon Pasta Pilaf)
     Origin: Georgia		Salata Hara
     Origin: Saudi Arabia		Souppa Trachanás
(Trachanas Soup)
     Origin: Cyprus
Pink Leg of Lamb
     Origin: Turkey		Saltah
     Origin: Yemen		Spinach Fatayer
     Origin: Lebanon
Pita Bread
     Origin: Turkey		Samoon
     Origin: Iraq		Spring Dolma
     Origin: Armenia
Plov S Mindalyom, Izyumom I
Apelsinovoy Tsedroy
(Fruit Pilaf)
     Origin: Georgia		Saniyit Kufta
(Baked Beef Patties)
     Origin: Egypt		Squash Stuffed with Freekah and
Peppers
     Origin: Lebanon
Pomegranate Lokum
(Pomegranate Turkish Delight)
     Origin: Turkey		Satatsuri
(Georgian Asparagus Soup)
     Origin: Georgia		Suzma
(Milk Spread)
     Origin: Azerbaijan
Portakal Receli
(Orange Jam)
     Origin: Turkey		Satsabeli Bazha
(Poultry in Walnut Sauce)
     Origin: Georgia		Suzma
(Milk Spread)
     Origin: Iran
Portakalli Kek
(Orange Cake)
     Origin: Turkey		Saudi Arabian Jareesh
     Origin: Saudi Arabia		Svekla Pkhali
(Beet Pkhali)
     Origin: Georgia
Prune-stuffed Chicken
     Origin: Israel		Saudi Baharat
     Origin: Saudi Arabia		Sweet Cicely and Wild Thyme Flavoured
Labnah
     Origin: Lebanon
Ptitim
(Israeli Couscous)
     Origin: Israel		Saudi Sago Pudding
     Origin: Saudi Arabia
Qabooli Rice
     Origin: Oman		Sayadieh Samak
(Baked Fish with Rice)
     Origin: Saudi Arabia

Page 4 of 5